#51 Chinook, Cranberries,Foggy london,Red X Beer Recipe | All Grain Fruit Beer | Brewer's Friend
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#51 Chinook, Cranberries,Foggy london,Red X

188 calories 19.3 g 22 oz
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Beer Stats
Method: All Grain
Style: Fruit Beer
Boil Time: 0 min
Batch Size: 7.5 gallons (ending kettle volume)
Pre Boil Size: 10 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Richard
Calories: 188 calories (Per 22oz)
Carbs: 19.3 g (Per 22oz)
Created: Friday February 17th 2023
1.057
1.014
5.6%
91.4
14.0
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
16 lb Bestmalz - Best RED X16 lb Best RED X 36 12 94.1%
1 lb Canada Malting - WHITE WHEAT MALT1 lb WHITE WHEAT MALT 38.1 3.5 5.9%
17 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Chinook4 oz Chinook Hops Pellet 8.9 Boil at 212 °F 50 min 91.36 50%
4 oz Chinook4 oz Chinook Hops Pellet 8.9 Whirlpool at 160 °F 10 min 50%
8 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 lb Coffee Beans Water Agt Mash 1 hr.
 
Yeast
Escarpment Labs - Foggy London Ale
Amount:
1 Each
Cost:
Attenuation (avg):
74.5%
Flocculation:
Medium
Optimum Temp:
64.4 - 73.4 °F
Starter:
No
Fermentation Temp:
75 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 140 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 7oz       Temp: 74 °F       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Juiced the coffee , hops at 160 and boiled the cranberries till cracked to extract the flavour or sour.

Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-07-16 08:04 UTC
NEW Water Requirements:
#51 Chinook, Cranberries,Foggy london,Red X
Equipment Profile Used

System Default

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Water Requirements:
#51 Chinook, Cranberries,Foggy london,Red X
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Recipe Cost $ (CAD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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