Homebrew Beer Recipes

Page 7494 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bra-gott II	No Profile Selected	5 Litres	1.074	1.01	8.31	0	4.52 °L	451	0
Author: Boil Size: 10 Litres Boil Time: 75 Boil Gravity: 1.018 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: N/A Creation Date: 6/10/2020 6:09 PM Notes:
4 C's IPA	American IPA	5.5 Gallons	1.072	1.012	7.91	54.28	9.48 °L	451	0
Author: ninjabob Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 73 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 4.2 oz Creation Date: 12/6/2023 1:33 AM Notes: Sabro for keg hopping
West Coast Ipa 100% El Dorado	American IPA	228.24 Gallons	1.071	1.011	7.85	102.42	10.9 °L	451	0
Author: Second Wind Brewing Boil Size: 247.26 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 71 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2022 5:08 PM Notes:
CU Choc-chili Stout 2021	Russian Imperial Stout	23 Litres	1.083	1.02	8.25	31.16	40.17 °L	451	0
Author: Cangan Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: 3/4 C to 2C H2O Creation Date: 9/30/2021 8:50 AM Notes: Preheat Igloo to 140-150 F 11.5 Qt strike water @ 170 F to hit 152 F temp. Hold 60 min. Add 10 Qt H2O @ 190 F to hit 168 F temp Hold 15 min. Sparge with 15.5 Qt 168 F H2o & collect 7.0 Gal Wort. Boil time is 60 min Add Hops, Irish Moss, Cocoa @ times. Chill to 65-70 F Aerate 60 sec & Pitch yeast Ferment @ 68 F 14 days. Batch Condition 21 days @ 70 F @ 2.5 vol CO2 with 3/4 C corn sugar- 2 C H2O. Est OG 1.062 Act OG Est FG 1.018 Act FG Est ABV 5.79% ABV Brewed 03-29-2015 Ferment Bottle Ready
Dubbel Trubbel	Belgian Dubbel	5.5 Gallons	1.07	1.007	8.27	34.71	48.31 °L	451	0
Author: cmac62 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2021 4:37 PM Notes:
Captn’ Kleggs Kraken Drool.	Baltic Porter	5 Gallons	1.079	1.016	8.3	23.99	22.67 °L	451	0
Author: bobbydeville@hotmail.com Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/16/2021 8:16 PM Notes:
Blowover II	Double IPA	12 Gallons	1.078	1.014	8.42	77.44	7.81 °L	451	1
Author: Rainier View Brewing Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/8/2020 5:38 AM Notes:
Dark Tide	American Stout	5.5 Gallons	1.075	1.013	8.09	35.06	41.93 °L	451	0
Author: Two Shepherds Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2020 1:41 AM Notes:
Christmas Ale	Winter Seasonal Beer	2.5 Gallons	1.082	1.021	7.92	45.33	29.78 °L	451	0
Author: MMBT16 Boil Size: 3.2 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 65 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2020 10:32 PM Notes:
Council Juice	Specialty IPA: New England IPA	50 Litres	1.079	1.02	7.77	29.13	5.11 °L	451	0
Author: AdsLayton Boil Size: 69.29 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/4/2020 3:38 PM Notes:
Low Bridge NEIPA	American Pale Ale	5 Gallons	1.07	1.01	7.75	23.71	6.74 °L	451	0
Author: tella86351 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.139 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2018 7:48 PM Notes:
K97garde	Bière de Garde	10.5 Gallons	1.08	1.018	8.04	26.38	5.62 °L	451	0
Author: Mike Shea Boil Size: 18 Gallons Boil Time: 210 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/26/2020 8:15 PM Notes:
Zweck Double W American Pale Ale	American Pale Ale	20 Litres	1.088	1.029	7.81	35.66	14.95 °L	451	1
Author: Vinícios Verkruessen Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 5/9/2020 4:27 PM Notes:
Sach Of Lemons SMaSH	American Pale Ale	18 Litres	17.079	2.554	7.89	45.47	4.42 °L	451	1
Author: Poppa Josh Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 14.3 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2020 12:36 AM Notes:
GENTLEMEN'S BOURBON PORTER	Robust Porter	5.5 Gallons	1.094	1.033	8.06	23.45	34.26 °L	451	0
Author: Windy Cove Brewery Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 99 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 3.6 oz Creation Date: 7/27/2019 5:42 PM Notes: I HAVE BREWED THIS ONCE BEFORE, ACTUAL ABV ENDED UP TO BE + 8%. NEEDS TWO WEEKS IN PRIMARY. IN SECONDARY, ADD 3 OUNCES OF TOASTED OAK (MEDIUM) AND 16 OUNCES OF BOURBON. SECONDARY MUST BE AT LEAST 4 WEEKS. BOTTLE AND LET SIT 3 MONTHS. YEAST STARTER
Awesome Recipe	Double IPA	0.75 Gallons	1.074	1.013	7.96	67.2	6.91 °L	451	0
Author: jay3847 Boil Size: 1.25 Gallons Boil Time: 30 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2019 4:11 AM Notes:
Brut IPA Jan 2019	English IPA	15.8 Gallons	1.058	0.997	8	44.69	3.25 °L	451	0
Author: Boil Size: 20.7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 4:40 PM Notes:
Parabola	Specialty IPA: New England IPA	6 Gallons	1.078	1.019	7.76	30.81	7.16 °L	451	1
Author: Darby Rose Brewing Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.072 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 1:40 AM Notes: Add 0.1 grams/gallon of calcium chloride to strike and sparge water
A New Testament	Imperial IPA	6 Gallons	1.079	1.018	7.88	158.8	10.15 °L	451	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 12:28 AM Notes:
Hopred Rye IPA	Specialty IPA: Red IPA	5 Gallons	1.075	1.016	7.75	72.4	13.74 °L	451	0
Author: The Avenues Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2018 6:00 AM Notes:
« First ‹ Previous 7490 7491 7492 7493 7494 7495 7496 7497 7498 Next › Last »							Page 7494 of 16,018 20 Recipes of 320,359