Amount | Fermentable | Cost | PPG | EBC | Bill % |
---|---|---|---|---|---|
10 kg | Simpsons - Finest Pale Ale Golden Promise |
$ 1.50 / kg $ 15.00 |
37 | 4.91 | 52.8% |
4 kg | Flaked Oats |
$ 2.50 / kg $ 10.00 |
33 | 4.37 | 21.1% |
2.50 kg | Briess - Wheat Malt, White |
$ 1.50 / kg $ 3.75 |
39.1 | 5.17 | 13.2% |
1.50 kg | Briess - Brewers Red Wheat Flakes |
$ 2.50 / kg $ 3.75 |
32.2 | 3.84 | 7.9% |
0.70 kg | Weyermann - Carapils |
$ 2.50 / kg $ 1.75 |
34.5 | 4.11 | 3.7% |
0.25 kg | Weyermann - CaraRed |
$ 2.50 / kg $ 0.63 |
35 | 50.01 | 1.3% |
18.95 kg / $ 34.88 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
65 g | Citra |
$ 62.00 / g $ 4,030.00 |
Pellet | 11 | Aroma | 5 min | 3.54 | 4.7% |
125 g | Amarillo |
$ 54.00 / g $ 6,750.00 |
Pellet | 8.6 | Aroma | 5 min | 5.32 | 9% |
100 g | Citra |
$ 62.00 / g $ 6,200.00 |
Pellet | 11 | Hop Stand at 80 °C | 30 min | 7.26 | 7.2% |
125 g | Amarillo |
$ 54.00 / g $ 6,750.00 |
Pellet | 8.6 | Hop Stand at 80 °C | 30 min | 7.1 | 9% |
100 g | Mosaic |
$ 62.00 / g $ 6,200.00 |
Pellet | 12.5 | Hop Stand at 80 °C | 30 min | 8.25 | 7.2% |
100 g | Citra |
$ 62.00 / g $ 6,200.00 |
Pellet | 11 | Dry Hop (High Krausen) at 19 °C | 7 days | 7.2% | |
200 g | Amarillo |
$ 54.00 / g $ 10,800.00 |
Pellet | 8.6 | Dry Hop (High Krausen) at 19 °C | 7 days | 14.3% | |
120 g | Mosaic |
$ 62.00 / g $ 7,440.00 |
Pellet | 12.5 | Dry Hop (High Krausen) at 19 °C | 7 days | 8.6% | |
140 g | Citra |
$ 62.00 / g $ 8,680.00 |
Pellet | 11 | Dry Hop at 22 °C | 3 days | 10% | |
200 g | Amarillo |
$ 54.00 / g $ 10,800.00 |
Pellet | 8.6 | Dry Hop at 22 °C | 3 days | 14.3% | |
120 g | Mosaic |
$ 62.00 / g $ 7,440.00 |
Pellet | 12.5 | Dry Hop at 22 °C | 3 days | 8.6% | |
1,395 g / $ 81,290.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
32 L | Infusion | 74 °C | 69 °C | 60 min | |
40 L | Sparge | 78 °C | 78 °C | 30 min | |
Starting Mash Thickness:
2 L/kg Starting Grain Temp: 18 °C |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
1 g | Yeast Nutrient |
$ 1.00 / g $ 1.00 |
Other | Boil | 10 min. |
$ 1.00 |
Lallemand - Lalbrew New England | ||||||||||||||||
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|
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$ 25.08 |
Method: co2 Amount: 0.53 bar CO2 Level: 2.45 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |