Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ibarra	Sweet Stout	3.25 Gallons	1.059	1.023	4.65	25.72	36.93 °L	317	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 1.37 psi Creation Date: 10/25/2019 9:36 AM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.046	1.011	4.48	0	6.74 °L	317	0
Author: Bearzo85 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2023 4:20 PM Notes:
Beschaafd Bakkie (Stout)	American Stout	20 Litres	1.077	1.019	7.61	39.95	38.08 °L	317	1
Author: Joost Plattel Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2022 9:33 PM Notes: Added the coffee and wood chips after 1 week of fermentation
Pappys Strong Songkran Stout	Foreign Extra Stout	10 Litres	1.065	1.011	7.11	34.27	35.25 °L	317	0
Author: Happy Homebrews Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2022 2:09 AM Notes:
Port Royal	Brown Porter	2.7 Gallons	1.058	1.016	5.6	39.88	26.54 °L	317	0
Author: tylerhindman Boil Size: 4.81 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2022 10:33 PM Notes:
Two Hearted Clone	American IPA	5 Gallons	1.064	1.012	6.83	55.13	26.44 °L	317	1
Author: gary Hunt Boil Size: 3.5 Gallons Boil Time: 45 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2021 1:18 AM Notes:
Super Smash Brews (Chinook)	American IPA	12 Litres	1.059	1.01	6.48	66.15	12.63 °L	317	0
Author: Cleaver Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: cornsyrup Priming Amount: 107 g Creation Date: 1/29/2021 11:31 PM Notes:
Friends In Common	California Common Beer	5.5 Gallons	1.051	1.009	5.5	30.06	10.59 °L	317	0
Author: Viking Fyr Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 10/19/2020 1:38 AM Notes:
Sierra Nevada Sofía	American Pale Ale	20 Litres	1.055	1.011	5.82	30.85	7.97 °L	317	0
Author: Andrés Torres Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/10/2020 2:00 PM Notes:
#22 Speckled Heifer - 5 Gallons	American Pale Ale	5 Gallons	1.044	1.008	4.65	18.97	3.16 °L	317	5
Author: orono Boil Size: 8.15 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2020 6:41 PM Notes:
Sir Kuzzleton Stout	Dry Stout	2.75 Gallons	1.049	1.011	4.97	34.46	29.86 °L	317	0
Author: YuriyT Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2017 4:00 PM Notes: Brew 12/8 Keg 12/28
It A'int Easy Being Me	American IPA	6 Gallons	1.069	1.016	6.95	12.26	5.94 °L	317	0
Author: jmac67% Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/22/2019 3:47 PM Notes: Was shooting for a NEIPA. It's more of a West Coast/ Oktoberfest Beer. Cashmere Hops were new to me. Not bad but different .
Altbier	North German Altbier	5.5 Gallons	1.057	1.014	5.65	31.38	20.01 °L	317	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2019 3:14 PM Notes:
Wally's Oatmel Stout	Oatmeal Stout	5.5 Gallons	1.051	1.011	5.28	21.26	35.88 °L	317	0
Author: wallyLOZ Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: corn sugar Priming Amount: 5oz Creation Date: 1/10/2019 4:15 PM Notes:
SMaDH - Citra (?) IPA	English IPA	4.6 Litres	1.097	1.024	9.61	130.25	9.74 °L	317	0
Author: Brewskisforbroskis Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2018 4:36 PM Notes:
BIABI DO GREGZ	Southern English Brown	20 Litres	1.03	1.007	2.92	0	18.08 °L	317	0
Author: gregzsilva Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2018 3:00 AM Notes:
Jester Overload	American IPA	26 Litres	1.066	1.014	7.09	63.82	9.56 °L	317	0
Author: Vehagn Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: Sugar Priming Amount: 6 g/L Creation Date: 5/11/2018 11:32 AM Notes: Viking Pale Ale Viking Wheat Malt Torrified Wheat Thomas Fawcett Amber Malt Cara Ruby Malt Cara Clair Malt
Gaia APA	American Pale Ale	11 Litres	1.059	1.01	6.44	63.88	9.28 °L	317	0
Author: uncodead Boil Size: 18.02 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: Suggar Priming Amount: 7 Creation Date: 4/26/2018 12:15 AM Notes:
All The CrHaze /w Eureka	American Pale Ale	5.5 Gallons	1.066	1.018	6.3	146.76	4.95 °L	317	1
Author: MattE-Beers Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2018 3:55 PM Notes: TOTAL WATER NEEDED 8.53 Gallons STRIKE WATER TEMP 162 Fahrenheit TOTAL MASH VOLUME 9.77 Gallons PREBOIL WORT 7.75 Gallons POSTBOIL WORT 6.25 Gallons INTO FERMENTER 5.50 Gallons
Nameless Pale	American Pale Ale	5.5 Gallons	1.051	1.012	5.15	40.93	6.47 °L	317	0
Author: thefoxmancometh Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2018 12:24 AM Notes:
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