View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Ipa 2016-01

Method: All Grain
Style: American IPA
Boil Time: 70 min
Batch Size: 11.5 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Peter Cook
Calories: 208 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)

Created: Monday January 25th 2016

Original Gravity:

1.063

Final Gravity:

1.014

ABV (standard):

6.4%

IBU (tinseth):

68.6

SRM (morey):

5.5

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Brew Log History

Target 62°F
Ambient: {{ stats.ambient | number:0 }} °F

OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

Readings: {{ readingsCount | number }}

Device Filter
{{ device.name | titlecase }} {{ ((device.name | lowercase) != (device.type | lowercase)) ? (device.type | titlecase) : '' }}

Fermentables

Amount	Fermentable	PPG	°L	Bill %
20 lb	American - Pale 2-Row20 lb Pale 2-Row	37	1.8	80%
4 lb	American - Munich - Light 10L4 lb Munich - Light 10L	33	10	16%
1 lb	American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt)	33	1.8	4%
25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.80 oz	Nugget1.8 oz Nugget Hops	Leaf/Whole	14	Boil	60 min	37.28	13%
1 oz	Simcoe1 oz Simcoe Hops	Leaf/Whole	14.5	Boil	15 min	10.64	7.2%
1 oz	Cascade1 oz Cascade Hops	Leaf/Whole	5.5	Boil	15 min	4.04	7.2%
1 oz	Simcoe1 oz Simcoe Hops	Leaf/Whole	14.5	Boil	10 min	7.78	7.2%
1 oz	Cascade1 oz Cascade Hops	Leaf/Whole	5.5	Boil	10 min	2.95	7.2%
1 oz	Simcoe1 oz Simcoe Hops	Leaf/Whole	14.5	Boil	5 min	4.28	7.2%
1 oz	Cascade1 oz Cascade Hops	Leaf/Whole	5.5	Boil	5 min	1.62	7.2%
2 oz	Citra2 oz Citra Hops	Leaf/Whole	12.8	Whirlpool at 212 °F	15 min		14.5%
1 oz	Citra1 oz Citra Hops	Pellet	12.8	Whirlpool at 170 °F	15 min		7.2%
3 oz	Citra3 oz Citra Hops	Pellet	12.8	Dry Hop	3 days		21.7%
13.80 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.80 oz	Nugget (Leaf/Whole)	37.28	13%
3 oz	Simcoe (Leaf/Whole)	22.7	21.6%
3 oz	Cascade (Leaf/Whole)	8.61	21.6%
2 oz	Citra (Leaf/Whole)		14.5%
4 oz	Citra (Pellet) 3.9999999908503 oz Citra (Pellet) Hops	0	28.9%
13.80 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	150 °F	60 min
Starting Mash Thickness: 1.33 qt/lb

Yeast

White Labs - Dry English Ale Yeast WLP007

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-High
Optimum Temp:	65 - 70 °F	Starter:	No
Fermentation Temp:	62 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

729

Views

Brews

Public: Yup, Shared
Last Updated: 2016-07-10 16:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!

View Recipe

Ipa 2016-01

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} ^to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}