Homebrew Beer Recipes

Page 2790 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Random Red	Irish Red Ale	21 Litres	1.044	1.012	4.17	24.04	9.69 °L	898	1
Author: ForeverBrewing Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2016 10:56 AM Notes:
Sienna	Vienna Lager	5 Gallons	1.046	1.008	4.96	23.52	8.06 °L	898	0
Author: Scot Yarnell Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2022 6:18 PM Notes:
Nose	No Profile Selected	20 Gallons	1.013	1.004	1.15	7.45	7.76 °L	898	0
Author: Pola La Terca Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 1.012 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2021 3:09 PM Notes:
Hot Southern Blonde	Blonde Ale	62 Gallons	1.054	1.011	5.67	42.7	3.57 °L	898	0
Author: PlatonicBeer89 Boil Size: 64 Gallons Boil Time: 30 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/9/2021 2:54 AM Notes:
Amersham Pale Ale	Standard/Ordinary Bitter	5.5 Gallons	1.056	1.015	5.29	57.55	9.04 °L	898	1
Author: Vesparados Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2020 4:34 PM Notes:
Almost Human	Northern English Brown	15.5 Gallons	1.063	1.011	6.77	47.46	25.32 °L	898	0
Author: Angry Lizard Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: Dextrose Priming Amount: .17 oz Creation Date: 7/12/2017 7:48 PM Notes: Barking Spider Reculsive Brown Ale with Pinenuts
Marzen 2017	Oktoberfest/Märzen	5.5 Gallons	1.066	1.02	6.1	31.54	8.64 °L	898	1
Author: Nsurg Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2017 6:38 PM Notes:
Epa	Extra Special/Strong Bitter (ESB)	50 Litres	1.052	1.012	5.17	30.26	16.05 °L	898	1
Author: Boil Size: 62 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 50 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2017 3:29 AM Notes:
Bad Ass Brunette (gluten Free Porter)	Brown Porter	5.5 Gallons	1.056	1.013	5.62	28.1	23.78 °L	898	2
Author: SamM Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 13.34 psi Creation Date: 9/4/2016 10:47 PM Notes: Carbon filter and treat 12 gal water with 1 campden tablet, acid. Mash in at 154F in 10 gal Igloo cooler with false bottom. Collect 7 gal wort, boil in 8 gal pot. After hot break, add hops. Quickly cool wort to 66F with immersion chiller. Bubble O2 thru stone for 1 minute. Pitch yeast and clarity fermentation. Ferment at 66F 2 weeks in temp controlled freezer. Kegged. Estimated <10 PPM Gluten obtained by using White labs Clarity Ferm to break down the gluten in the fermentor.
Bigler-Island IPA	English IPA	1 Gallons	1.065	1.015	6.62	67.83	9.47 °L	898	1
Author: Iowa Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2016 1:47 PM Notes: this beer is filtered and very clear from the bottle. in order to brew it just like the bottle you will need to double the hops after 30 and filter with a 3 micron filter
Swamp Nectar	American Stout	5.5 Gallons	1.058	1.016	5.59	50.41	40 °L	898	0
Author: nateeb20 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2013 2:52 AM Notes:
KC BARRELL Project	Russian Imperial Stout	11 Gallons	1.103	1.026	10.11	63.05	45.09 °L	898	0
Author: Libre Brewing Co. Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2015 4:22 AM Notes:
Joulustout	Foreign Extra Stout	12 Litres	1.072	1.022	6.64	32.94	19.2 °L	898	0
Author: Gesualdo Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2015 9:28 AM Notes:
IPA 9 DE JULHO	American IPA	40 Litres	1.067	1.011	7.31	62.01	10.92 °L	898	1
Author: Custom Brewery Boil Size: 48 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2015 2:36 PM Notes:
Panch's Bday Brew	American IPA	5.5 Gallons	1.065	1.02	5.91	65.31	10.76 °L	898	0
Author: komola Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.12 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2015 12:17 AM Notes:
Imperial Stout 2.0	American Stout	42 Litres	18.101	3.617	7.93	82.63	38.51 °L	898	1
Author: Tyler D Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 14 Efficiency: 91 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2015 6:46 AM Notes: Brewed 22.04.15 Split fermentation. 18L US-05 and 18L M-44. 2 packages each.
40 IPAS	English IPA	40 Litres	1.06	1.01	6.58	79.58	9.77 °L	898	0
Author: Norsk Malt Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 58 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2015 8:03 PM Notes: IPA for en kar i førtiåra. Ikke amerikansk søl, bittert og karslig.
Altbier 2015	California Common Beer	6 Gallons	1.05	1.016	4.48	42.69	15.03 °L	898	0
Author: Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2015 10:16 PM Notes:
Mr B.'s Winter Porter	California Common Beer	21 Litres	1.061	1.016	5.83	24.3	33.39 °L	898	1
Author: ellaurentin Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2014 10:50 AM Notes:
Troll Brew - X-mass	No Profile Selected	25 Litres	1.058	1.014	5.67	54.75	23.85 °L	898	0
Author: Tirgond Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2014 9:33 AM Notes:
« First ‹ Previous 2786 2787 2788 2789 2790 2791 2792 2793 2794 Next › Last »							Page 2790 of 16,177 20 Recipes of 323,540