Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SMaSH IPA: Red X	Specialty IPA: Red IPA	5.5 Gallons	1.064	1.015	6.5	61.93	15.57 °L	720	1
Author: Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2017 12:38 AM Notes:
Kveik Hazy IPA	American IPA	5 Gallons	1.063	1.017	5.98	25.91	5.04 °L	720	6
Author: bptrent Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.77 psi Creation Date: 9/24/2022 10:01 PM Notes:
American Pale Ale	American Pale Ale	26 Litres	1.051	1.012	5.13	40.51	5.21 °L	720	0
Author: NathanUK Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2021 11:35 AM Notes:
Belgian Pale Ale	Belgian Pale Ale	5.5 Gallons	1.059	1.01	6.44	26.18	8.38 °L	720	0
Author: Randy64 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2021 11:55 PM Notes:
Bohemian Pilsner	Bohemian Pilsener	20 Litres	1.052	1.013	5.01	42.57	4.12 °L	720	3
Author: Moises Moya Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 4/17/2020 5:48 PM Notes:
The Darkside	Oatmeal Stout	21 Litres	1.06	1.012	6.24	23.56	47.23 °L	720	0
Author: Petegl Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2019 9:27 AM Notes:
No-Boil Pale SMASH	American Pale Ale	5 Gallons	1.052	1.009	5.6	29.36	4.74 °L	720	0
Author: The Kaptain Boil Size: 5.51 Gallons Boil Time: N/A Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2019 1:41 PM Notes:
LemonGrass Saison IV	Saison	5.5 Gallons	1.059	1.014	5.92	28.28	5.74 °L	720	1
Author: MarylandBrewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2018 8:04 PM Notes: Going to make a tea out of the fresh lemongrass and add to the secondary.
SchuBrew Czech Pils - Hsbo	Czech Premium Pale Lager	5.5 Gallons	12.513	2.202	5.5	42	3.8 °L	720	0
Author: SchuBrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 9.3 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2018 3:27 PM Notes:
Simple Blonde	Blonde Ale	23 Litres	1.046	1.011	4.65	49.59	6.14 °L	720	0
Author: bakavic Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/9/2017 2:40 AM Notes:
On The Fly APA	American Pale Ale	12 Litres	1.056	1.014	5.6	41.67	8.33 °L	720	0
Author: Solli Boil Size: 17 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: forced Priming Amount: N/A Creation Date: 1/6/2016 12:14 PM Notes:
Awesome Recipe	American Pale Ale	10 Litres	1.046	1.009	4.92	30.83	5.01 °L	720	1
Author: Rafael Aragon Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2017 5:55 AM Notes:
Death To Karadžić Baltic Porter	Baltic Porter	6 Gallons	1.064	1.013	6.68	29.35	26.23 °L	720	0
Author: Flexmo Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2017 3:35 PM Notes:
Irish Coma	American Porter	5.5 Gallons	1.073	1.02	7.01	38.23	34.89 °L	720	0
Author: Dr K Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2017 5:52 PM Notes: Inspired by Irish Death. Slightly lighter
Pandemic Porter	English Porter	3 Gallons	1.054	1.015	5.19	24.73	31.54 °L	720	2
Author: MarylandBrewer Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2017 3:52 PM Notes:
Homegrown Hallertau Single	Trappist Single	8 Litres	1.052	1.01	5.5	45.1	4.29 °L	720	1
Author: andete Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2017 5:58 AM Notes:
Cascadia	Double IPA	5.5 Gallons	1.064	1.012	6.82	69.78	7.67 °L	720	0
Author: jakogut Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2017 9:02 AM Notes:
Highlander	American Light Lager	4 Gallons	1.006	1.001	0.56	0	1.43 °L	720	0
Author: a_leprechaun Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2016 3:54 PM Notes:
Abbey Dark Ale	Belgian Dubbel	2.3 Gallons	1.056	1.009	6.07	25.33	19.59 °L	720	1
Author: MRA Boil Size: 3.3 Gallons Boil Time: 30 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2016 2:01 PM Notes:
16 Spring Rye	Specialty IPA: Rye IPA	5.75 Gallons	1.052	1.011	5.4	59.64	5.72 °L	720	1
Author: Murphy2012 Boil Size: 7.85 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2016 1:48 PM Notes:
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