Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hafif Meşrep IPA	American IPA	18 Litres	1.061	1.012	6.42	90.83	10.2 °L	985	1
Author: bira delisi Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.037 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2017 12:49 PM Notes:
Thundermelon	Specialty IPA: New England IPA	93 Gallons	1.066	1.018	6.28	22.19	4 °L	985	0
Author: Hop Yard Boil Size: 95 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2022 10:07 PM Notes:
PS Mazern	No Profile Selected	680 Litres	1.062	1.014	6.3	15.51	8.31 °L	985	0
Author: Boil Size: 698.7 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 9/25/2020 12:50 AM Notes:
Biere De Miel W/Lemon Thyme	Saison	10 Gallons	1.053	1.005	6.24	34.74	3.54 °L	985	0
Author: Mike Shea Boil Size: 16.25 Gallons Boil Time: 120 Boil Gravity: 1.036 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: Honey Priming Amount: 19 oz Creation Date: 1/8/2020 5:32 PM Notes: Honey will be added to secondary fermenter. Also keg conditioned with honey.
Phoenix NEIPA	Specialty IPA: New England IPA	6.25 Gallons	1.06	1.013	6.1	158.13	4.03 °L	985	1
Author: enenen Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2019 10:32 PM Notes: Alt yeast - GigaYeast Vermont IPA
Turkey	American Amber Ale	5 Gallons	1.058	1.01	6.28	21.58	7.79 °L	985	0
Author: Dougie fresh Boil Size: 5.2 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2018 3:45 AM Notes:
German Lager	German Pilsner (Pils)	5.5 Gallons	1.062	1.013	6.44	38.89	3.71 °L	985	0
Author: Chris Collins Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 82 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2018 3:55 PM Notes: 50F for 10 days, 68F for 3 days, rack to secondary. Lager 3-4 weeks.
Rogggenbier 2	Roggenbier (German Rye Beer)	5.5 Gallons	1.063	1.019	5.84	62.82	8.2 °L	985	0
Author: GG&G brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: Corn sugar Priming Amount: 3/4 cup Creation Date: 12/16/2017 11:36 AM Notes:
KB Amber	American Amber Ale	11 Gallons	1.062	1.018	5.81	29.5	14.2 °L	985	0
Author: kevin67 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 78 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/17/2017 7:57 PM Notes:
EXP Stonefruit Maris Smash IPA V1.1	American IPA	6 Gallons	1.063	1.012	6.7	50.76	6.1 °L	985	0
Author: Jeremiah White Boil Size: 8.9 Gallons Boil Time: 120 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2017 12:59 AM Notes:
Double Citra IPA	American IPA	6.1 Gallons	1.062	1.014	6.32	64.14	8.73 °L	985	0
Author: Shawn68z Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 77 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2015 3:33 PM Notes:
French Saison	Saison	5.5 Gallons	1.062	1.012	6.48	40.88	4.06 °L	985	0
Author: Direwolf600 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2017 6:40 PM Notes:
Oat Pale Ale	American Pale Ale	26 Litres	1.054	1.009	5.88	49.06	4.36 °L	985	0
Author: RnThaPLn Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2016 6:51 PM Notes:
Patches O Pumpkin2016	Holiday/Winter Special Spiced Beer	31 Gallons	1.063	1.014	6.34	32.44	19.4 °L	985	0
Author: Patchworx Brewing Boil Size: 33.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2016 3:48 AM Notes:
48. Rock Solid IPA - 10-05-16 - Night Brew	English IPA	21.2 Litres	1.054	1.009	5.86	67.15	9.65 °L	985	0
Author: Stevobrews10000 Boil Size: 27 Litres Boil Time: 75 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2016 10:52 PM Notes:
Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.067	1.016	6.78	66.92	29.02 °L	985	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2016 1:46 PM Notes:
Summer Ale	American Wheat Beer	5 Gallons	1.061	1.01	6.65	34.56	4.07 °L	985	0
Author: rgdorman@yahoo.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2016 4:34 PM Notes:
Runamuk Saison	Saison	5.5 Gallons	1.062	1.012	6.47	47.31	14.06 °L	985	0
Author: Blackwater Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2015 11:52 PM Notes: 1/2 whirlfloc tablet @ 5mins boil Original post-boil gravity 1.060 Pre-bottling gravity 1.008 - Est ABV = 6.8% Let rest after wort chilling for 5 mins
Citra/Amarillo IPA	American IPA	4 Gallons	1.058	1.011	6.16	66.32	12.24 °L	985	1
Author: GrubAndGrain Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2015 4:51 AM Notes:
Noel Nocturne	Belgian Dubbel	25 Litres	1.068	1.019	6.76	34.86	14.43 °L	985	1
Author: hinran Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2015 3:05 PM Notes:
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