Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
2 kg |
Dry Malt Extract - Amber2 kg Dry Malt Extract - Amber |
|
42 |
10 |
83.3% |
2 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Perle15 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
11.49 |
48.4% |
10 g |
Perle10 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
15 min |
6.57 |
32.3% |
6 g |
Perle6 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
5 min |
3.56 |
19.4% |
31 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
31 g |
Perle (Pellet) 31 g Perle (Pellet) Hops |
|
21.62 |
100.1% |
31 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
Cardamom sticks
|
|
Spice |
Boil |
5 min. |
10 g |
Fresh chopped ginger
|
|
Herb |
Boil |
5 min. |
15 g |
coriander seeds
|
|
Spice |
Boil |
5 min. |
"Partial boil - winter spicy ale" Spice, Herb, or Vegetable Beer recipe by Karthik Singh. Extract, ABV 4.67%, IBU 21.63, SRM 15.79, Fermentables: (Dry Malt Extract - Amber) Steeping Grains: (Caramel / Crystal 20L, Roasted Barley) Hops: (Perle) Other: (Cardamom sticks, Fresh chopped ginger, coriander seeds)
Last Updated and Sharing
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- Last Updated: 2015-01-29 07:18 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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