Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Watermelon Wheat Beer	Fruit Beer	500 Litres	1.053	1.013	5.2	7.14	3.9 °L	959	0
Author: cyberchins Boil Size: 508 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2017 10:10 AM Notes:
Butter Beer	Cream Ale	5 Gallons	1.051	1.012	5.17	22.55	3.16 °L	959	0
Author: Side-Gig Brewery Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2024 11:53 AM Notes:
Zak's Castoff Kesselbock	Doppelbock	14 Gallons	1.077	1.02	7.52	24.78	5.7 °L	959	0
Author: Perfect Brewing Supply Boil Size: 17 Gallons Boil Time: 120 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/5/2022 9:41 PM Notes:
Autumn Irish Red Ale	Irish Red Ale	18 Litres	1.046	1.009	4.89	21.87	9.03 °L	959	0
Author: Captain Beer Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2021 5:06 AM Notes:
Guinness Clone BYO	Irish Stout	5.5 Gallons	1.039	1.007	4.14	44.11	34.28 °L	959	0
Author: herrmannbrau@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2019 10:04 AM Notes:
Indian Lager Farms (20 BBL)	German Pils	2347 Litres	13.862	2.306	6.2	26.43	3.08 °L	959	0
Author: ILFCB Boil Size: 2347 Litres Boil Time: 60 Boil Gravity: 13.9 Efficiency: 95 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2019 5:42 PM Notes:
Cherry Cream Ale - 2022	Fruit Beer	4 Gallons	1.052	1.011	5.37	18.19	3.12 °L	959	0
Author: CSH Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/15/2019 4:25 PM Notes:
60 Shilling	Scottish Heavy	16 Litres	1.034	1.011	2.99	18.67	16.11 °L	959	1
Author: danylp Boil Size: 21 Litres Boil Time: 90 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: keg Priming Amount: 16 l Creation Date: 4/3/2018 5:01 PM Notes:
Shaken By A Low Sound	Irish Red Ale	5.5 Gallons	1.059	1.014	5.9	17	12.04 °L	959	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2017 4:46 PM Notes:
Axe To Grind	American Pale Ale	24 Litres	1.044	1.008	4.68	73.61	7.07 °L	959	0
Author: Tom Dennis Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 68 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2017 2:44 PM Notes:
Pirates Tripel Play	Belgian Tripel	5.5 Gallons	1.082	1.015	8.72	24.26	5.6 °L	959	0
Author: happywanderer Boil Size: 7.5 Gallons Boil Time: 80 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2015 5:51 PM Notes:
Amarillo Summer SMasH	Blonde Ale	5.5 Gallons	1.052	1.013	5.08	49.53	3.59 °L	959	1
Author: Jericho Brew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2017 12:16 PM Notes:
Tres-Pacific Pale Ale	American Pale Ale	5.5 Gallons	1.052	1.014	5.05	47.67	7.05 °L	959	0
Author: Zigga Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2017 3:47 PM Notes:
MIni Hop Harvest Pale Ale	British Golden Ale	26 Litres	1.042	1.007	4.59	28.53	5.17 °L	959	0
Author: Lumber Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2016 11:23 PM Notes:
Tamarind Saision	Strong Bitter	30 Litres	1.055	1.014	5.42	33.39	4.16 °L	959	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2016 6:28 AM Notes:
Oberon Clone	American Wheat Beer	5.5 Gallons	1.058	1.014	5.76	30.33	4.98 °L	959	0
Author: spcurtis Boil Size: 7.36 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2016 1:52 AM Notes:
Haddland Småbryggarlag APA No 34	American Pale Ale	120 Litres	1.064	1.011	7	44.71	6.36 °L	959	0
Author: kmosand@gmail.com Boil Size: 139 Litres Boil Time: 80 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2016 10:30 AM Notes: 80 g Us - 05 Water: Soft
Pentahop Ex Pale Ale V1 2016	American Pale Ale	12 Gallons	1.056	1.013	5.59	79.93	7.13 °L	959	0
Author: MK2 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2016 8:48 PM Notes: Dry hop amounts are for each carboy 1 oz. of Amarillo added at Day 4
A.P.A.	American Pale Ale	11 Litres	1.057	1.01	6.23	43.81	9.03 °L	959	0
Author: cecopizza Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2015 10:17 PM Notes:
Smoked Strong	Belgian Dark Strong Ale	1 Gallons	1.089	1.018	9.24	33.87	17.76 °L	959	1
Author: LenKoHo Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 35 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2015 7:48 PM Notes: Fermented half of this with a captured WLP500 starter and the other half with Fermentis/ Safale Abbeye Ale yeast.
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