Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
11 g |
Brewer's Gold11 g Brewer's Gold Hops |
|
Pellet |
5 |
Boil
|
60 min |
12.26 |
26.8% |
|
20 g |
Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops |
|
Pellet |
4.4 |
Boil
|
15 min |
9.73 |
48.8% |
|
10 g |
Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops |
|
Pellet |
4.4 |
Boil
|
5 min |
1.96 |
24.4% |
|
41 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
11 g |
Brewer's Gold (Pellet) 11 g Brewer's Gold (Pellet) Hops |
|
12.26 |
26.8% |
|
30 g |
Hallertau Mittelfruh (Pellet) 30 g Hallertau Mittelfruh (Pellet) Hops |
|
11.69 |
73.2% |
|
41 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 L |
|
Infusion |
-- |
62 °C |
30 min |
|
10 L |
|
Infusion |
-- |
68 °C |
30 min |
|
10 L |
|
Sparge |
-- |
77 °C |
10 min |
"French Saison" Saison beer recipe by guyfrombrussels. BIAB, ABV 5.07%, IBU 23.95, SRM 9.48, Fermentables: (Pilsner, Flaked Wheat, CaraMunich, Aromatic) Hops: (Brewer's Gold, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-10 19:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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