|
Fruity/Zappa
|
No Profile Selected |
120 Litres |
1.05 |
1.012 |
4.91 |
0 |
6.33 °L
|
165 |
0 |
|
|
|
| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2024 5:24 PM |
| Notes: |
|
|
Ava’i German Pils 140L
|
German Pils
|
140 Litres |
1.049 |
1.012 |
4.83 |
25.6 |
3.84 °L
|
165 |
0 |
|
|
|
| Boil
Size: 165.05 Litres |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2025 10:41 PM |
| Notes: |
|
|
Summer Breeze Ale
|
American Light Lager
|
4.5 Gallons |
1.045 |
1.007 |
4.86 |
7.65 |
3.64 °L
|
165 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 4.8 oz |
Creation
Date: 7/6/2025 12:28 PM |
| Notes: |
|
|
DA
|
Burton Ale
|
30 Litres |
1.049 |
1.012 |
4.87 |
18.72 |
12.06 °L
|
165 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2025 11:56 PM |
| Notes: |
|
|
Lager
|
American Lager
|
2200 Litres |
1.045 |
1.008 |
4.92 |
13.89 |
3.09 °L
|
165 |
0 |
|
|
|
| Boil
Size: 2350 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 88 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2025 2:44 AM |
| Notes: |
|
|
Honey Kölsch
|
Kölsch
|
5.5 Gallons |
1.045 |
1.008 |
4.74 |
25.53 |
4.33 °L
|
165 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2025 9:22 PM |
| Notes: |
|
|
Belgian Wit
|
Witbier
|
18.92 Litres |
1.046 |
1.011 |
4.6 |
27.27 |
10.35 °L
|
165 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 4.17 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.58 bar |
Creation
Date: 1/19/2025 7:31 PM |
| Notes: |
|
|
綱曳エール(2023Ver.)
|
American Pale Ale
|
500 Litres |
1.043 |
1.007 |
4.73 |
21.31 |
5.01 °L
|
165 |
0 |
|
|
|
| Boil
Size: 650 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 2.09 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2024 4:10 PM |
Notes: サトウキビ6kg
マッシュPH 5.56
一番搾り糖度 11.4 取り切り糖度 9.7
煮沸タンク受入560L
煮上がり500L 煮上がり糖度1.051
発酵タンク受入500L PH5.39. 糖度1.039 |
|
|
Smoke Wit
|
Witbier
|
10 Gallons |
1.049 |
1.012 |
4.82 |
12.54 |
3.49 °L
|
165 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 71 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2024 5:18 PM |
| Notes: |
|
|
Horizon - Wet Hop Pale Ale 2024
|
American Pale Ale
|
5 Gallons |
1.048 |
1.012 |
4.7 |
48.74 |
6.29 °L
|
165 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 45 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2024 7:45 PM |
| Notes: |
|
|
To Autumn - Saison
|
Saison
|
400 Litres |
1.044 |
1.007 |
4.85 |
24.84 |
6.96 °L
|
165 |
0 |
|
|
|
| Boil
Size: 405.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/5/2022 1:55 AM |
| Notes: 100g yeast |
|
|
Paulaner Hefeweizen Clone
|
No Profile Selected |
20 Litres |
1.048 |
1.012 |
4.76 |
13.47 |
8.81 °L
|
165 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2024 8:53 AM |
| Notes: |
|
|
ESB
|
Best Bitter
|
16 Gallons |
1.047 |
1.011 |
4.68 |
24.93 |
11.52 °L
|
165 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2024 2:10 PM |
| Notes: |
|
|
Munich Dunkel
|
No Profile Selected |
2.5 Gallons |
1.045 |
1.009 |
4.72 |
26.04 |
20.63 °L
|
165 |
0 |
|
|
|
| Boil
Size: 4.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 59 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/5/2023 12:27 AM |
| Notes: |
|
|
Nut Brown Ale
|
British Brown Ale
|
17 Gallons |
1.048 |
1.011 |
4.76 |
19.83 |
15.64 °L
|
165 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 24.51 psi |
Creation
Date: 10/10/2023 11:31 AM |
| Notes: |
|
|
Awesome Recipe
|
Kölsch
|
10 Litres |
1.049 |
1.012 |
4.81 |
0 |
3.69 °L
|
165 |
0 |
|
|
|
| Boil
Size: 15.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2023 2:23 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
80 Litres |
1.048 |
1.012 |
4.75 |
34.07 |
4.97 °L
|
165 |
0 |
|
|
|
| Boil
Size: 86.58 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2023 10:56 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.013 |
4.95 |
4.21 |
15.79 °L
|
165 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2023 4:05 AM |
| Notes: |
|
|
SAKALAHUA
|
Blonde Ale
|
20.8 Litres |
1.046 |
1.009 |
4.88 |
18.67 |
4.19 °L
|
165 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2023 2:25 PM |
| Notes: |
|
|
Helgepils Speidel
|
No Profile Selected |
52 Litres |
1.049 |
1.012 |
4.82 |
11.64 |
3.54 °L
|
165 |
0 |
|
|
Author:
|
|
Kleppedrikkarane
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2023 2:55 PM |
| Notes: |
|
|
|
|