Homebrew Beer Recipes

Page 15057 of our growing list of 305,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Simcoe Westy	American IPA	13.5 Gallons	1.07	1.017	6.97	9.02	5.68 °L	62	0
Author: Pughtown Brewers Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.315 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2024 9:55 PM Notes:
Xmas Bourbon Barrel With Vanilla	Imperial Stout	16.5 Litres	1.081	1.021	7.92	54.44	50 °L	62	0
Author: pallan84 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.118 Efficiency: 65 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2024 9:57 PM Notes:
Cascade Pale Ale	American Pale Ale	4.5 Litres	1.031	1.004	3.54	28.23	2.53 °L	62	0
Author: Boil Size: 7 Litres Boil Time: 15 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2024 10:12 AM Notes:
Awesome Recipe	American Porter	5.5 Gallons	1.059	1.012	6.16	48.62	39.9 °L	62	0
Author: Malty Dave Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2024 6:28 PM Notes:
Andy's Amber (11/24)	American Pale Ale	5.5 Gallons	1.053	1.009	5.79	49.87	8.16 °L	62	0
Author: agilardi Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2024 3:40 PM Notes: 100% RO water, hopstand for 20 minutes Mash pH ~ 5.31
Oatmeal Stout	American Stout	11 Gallons	1.058	1.016	5.56	32.82	32.67 °L	62	0
Author: mjhep Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2024 4:36 PM Notes: Roast oats in oven at 300 degrees until lightly amber color
Black Walnut Brown Ale	American Brown Ale	5.5 Gallons	1.066	1.016	6.66	35.27	23.37 °L	62	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2024 3:58 AM Notes:
VIVA LA PORTER	American Porter	149.9 Litres	1.09	1.017	9.51	55.33	46.77 °L	62	0
Author: Boil Size: 210 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2024 1:51 PM Notes:
Equipe Amber Ale	American Brown Ale	750 Litres	1.062	1.022	5.28	36.46	34.89 °L	62	0
Author: Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.93 bar Creation Date: 10/9/2024 12:19 AM Notes:
Stout	American Stout	15 Gallons	1.067	1.02	6.22	63.6	50 °L	62	0
Author: Boil Size: 18 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2024 9:36 PM Notes:
LEONCITRA	American IPA	22 Litres	1.062	1.012	6.53	0	3.89 °L	62	0
Author: SonoCarlos Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: 0.52 bar Creation Date: 4/7/2024 11:55 PM Notes:
Zigon Ale	American IPA	21 Litres	1.051	1.011	5.27	41.54	6.26 °L	62	0
Author: najkasneje Boil Size: 26.95 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.04 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2024 2:15 PM Notes:
Bravo Guardião Bier	American IPA	20 Litres	1.057	1.014	5.63	63.29	8.69 °L	62	0
Author: Boil Size: 25.98 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2024 3:46 PM Notes:
Milk Stout	American Stout	80 Gallons	1.064	1.019	5.89	40.91	35.66 °L	62	1
Author: Paul Schiele Boil Size: 82.51 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 68 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2024 1:01 AM Notes:
RB010 Doskoi IPA #2	American IPA	275 Litres	1.058	1.009	6.35	55.07	5.76 °L	62	0
Author: Boil Size: 245 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2024 5:39 AM Notes:
Fresh Cascade, Chinook, Comet, And Columbia Hop_September 2024	American IPA	5.5 Gallons	1.061	1.011	6.54	94.2	3.81 °L	62	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2024 4:01 PM Notes:
Sabro Citra Ipa	American IPA	23 Litres	1.056	1.01	6.17	84.97	4.4 °L	62	0
Author: richard_mcateer Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2024 4:00 PM Notes:
TSBN IPA	American IPA	600 Litres	14.269	2.171	6.5	0	5.72 °L	62	0
Author: Boil Size: 650 Litres Boil Time: 75 Boil Gravity: 13.7 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2024 10:44 AM Notes:
5	American IPA	500 Litres	1.05	1.009	5.29	40.36	43.55 °L	62	0
Author: Emilly Boil Size: 540 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2024 1:06 PM Notes:
American Pale Ale	American Pale Ale	5.5 Gallons	1.055	1.013	5.48	44.57	7.37 °L	62	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2024 4:13 PM Notes:
« First ‹ Previous 15053 15054 15055 15056 15057 15058 15059 15060 15061 Next › Last »							Page 15057 of 15,301 20 Recipes of 306,001