Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
STARTERS	No Profile Selected	2.1 Litres	1.05	1.012	4.88	0	7.86 °L	177	0
Author: oicangisiul Boil Size: 2.1 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2024 1:26 AM Notes:
Hoegaarden	Witbier	20 Litres	1.05	1.012	4.98	13.85	3.92 °L	177	0
Author: Boil Size: 25.84 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2025 11:40 AM Notes: ปรุงน้ำ - Calcium Chloride = 3 g - Gypsum (Calcium Sulfate) = 2 g - (Epsom Salt) Magnesium Sulfate = 1 g Ferment : 20 องศา = 5 วัน 22 องศา = 3 วัน 24 องศา = 2 วัน 15 องศา = 1 วัน Cold crash 5 องศา = 2 วัน PH ก่อนหมัก 5.2 - 5.4
Ez Blonde Love 2 Brew	No Profile Selected	5 Gallons	1.049	1.011	5.05	9.25	5.18 °L	177	0
Author: MAPatane Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/8/2025 10:34 PM Notes:
Witless	Witbier	5.5 Gallons	1.053	1.013	5.2	13.08	3.9 °L	177	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2025 3:10 PM Notes:
The Redeemer	International Pale Lager	23 Litres	1.05	1.011	5.14	23.42	3.91 °L	177	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2025 8:17 PM Notes:
Red Ale/ Lager	International Amber Lager	11 Gallons	1.047	1.008	5.1	31.92	14.37 °L	177	0
Author: ejf063 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2024 7:36 PM Notes: 10 gallon split batch between 34/70 and s-05 The s-05 will get a whirlpool addition of something like crystal or simcoe or citra started with 16g distilled mashed temp was at 147 ended mash with 14.75 gals 1.047 og
Mocha Porter	American Porter	5.5 Gallons	1.049	1.01	5.09	51.04	30.63 °L	177	0
Author: Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.9 oz Creation Date: 11/17/2024 12:59 AM Notes:
Hammer Porter	American Porter	5.5 Gallons	1.051	1.012	5.08	25.55	25.15 °L	177	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2024 4:25 PM Notes:
La Mochiteka	Specialty IPA: New England IPA	90 Litres	1.054	1.017	4.91	27.06	5 °L	177	0
Author: casa del cielo Boil Size: 96.63 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 53 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/24/2024 11:01 PM Notes:
Lemon Pale 2Gal	American Pale Ale	2 Gallons	1.052	1.013	5.09	36.89	5.67 °L	177	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2024 12:45 AM Notes:
Rajneesh Gahlot	No Profile Selected	260 Litres	1.051	1.013	5.03	15.38	5.06 °L	177	0
Author: Boil Size: 270 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2022 4:20 PM Notes:
Spooky Cat Pumpkin Ale	American Pale Ale	10 Gallons	1.049	1.01	5.12	45.66	12.46 °L	177	0
Author: Pquack Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2024 3:50 PM Notes:
じゃばら	Fruit Beer	48 Litres	1.052	1.012	5.2	10.44	3.39 °L	177	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 76 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2024 3:30 AM Notes:
Awesome Recipe	Strong Bitter	20 Litres	1.052	1.013	5.07	31.95	13.07 °L	177	0
Author: ylimakko Boil Size: 25.92 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2024 9:14 PM Notes:
Mosaci	No Profile Selected	5.25 Gallons	1.052	1.013	5.1	0	11.87 °L	177	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2024 4:27 PM Notes:
Brown 2.0	American Porter	5.5 Gallons	1.047	1.009	5.03	15.86	27.12 °L	177	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2024 4:30 PM Notes:
Kettle Sour Base	No Profile Selected	100 Gallons	1.049	1.009	5.21	9.57	4.47 °L	177	0
Author: Lkirby21 Boil Size: 107.6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2023 4:59 AM Notes: Split for 2 fruit flavors Kettle sour with two row malt https://brulosophy.com/2015/08/13/berliner-weisse-soured-with-grain-it-finally-worked/
Awesome Recipe	No Profile Selected	1.1 Gallons	1.053	1.013	5.19	42.01	4.33 °L	177	0
Author: jaydark Boil Size: 1.16 Gallons Boil Time: 15 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.1 oz Creation Date: 10/20/2023 2:45 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	19 Litres	1.053	1.013	5.21	38.29	3.38 °L	177	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2023 10:36 AM Notes:
Awesome Recipe	No Profile Selected	16.5 Gallons	1.052	1.013	5.1	0	5.57 °L	177	0
Author: Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2022 2:04 PM Notes:
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