Homebrew Beer Recipes

Page 15008 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Dark Mild	55 Litres	1.037	1.009	3.63	15.56	15.12 °L	154	0
Author: BeefyStewBrews Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2024 3:18 AM Notes:
実梅	Berliner Weisse	300 Litres	1.047	1.012	4.61	15.59	3.68 °L	154	0
Author: Boil Size: 309.55 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2025 4:54 AM Notes:
3 - Awesome Recipe	Pre-Prohibition Lager	35 Litres	1.046	1.012	4.56	25.9	5.86 °L	154	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2025 1:28 PM Notes:
SMASH Lager V2	Classic American Pilsner	5 Gallons	1.042	1.01	4.11	37.47	3.38 °L	154	0
Author: Msemrad18 Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 2/28/2025 4:48 AM Notes:
Grimross Ultra	American Lager	21 Litres	1.043	1.008	4.54	8.85	2.87 °L	154	1
Author: White Wolf Brewing Boil Size: 26.3 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2025 1:44 PM Notes:
Remy Light 3.0	American Light Lager	330 Gallons	9.528	1.662	4.15	9.87	2.68 °L	154	0
Author: ncomeau Boil Size: 201.84 Gallons Boil Time: 90 Boil Gravity: 15.3 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2024 6:13 PM Notes:
113	No Profile Selected	550 Litres	1.033	1.003	3.97	3.46	2.39 °L	154	0
Author: okei Boil Size: 622.48 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 80 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2024 1:11 AM Notes:
Golden Truck 120L	British Golden Ale	120 Litres	1.043	1.011	4.19	22.16	4.33 °L	154	0
Author: Marco orellana Boil Size: 125.68 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2024 3:05 AM Notes:
East Kent Pale Ale	American Pale Ale	50 Litres	1.043	1.008	4.57	32.5783	5.49 °L	154	0
Author: Joshua Ballard Boil Size: 61.59 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 7/17/2024 4:41 AM Notes:
24年7月3日IPL	Kellerbier: Amber Kellerbier	310 Litres	1.042	1.011	4.17	0	6.04 °L	154	0
Author: Boil Size: 320 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2024 2:43 AM Notes:
Awesome Recipe	No Profile Selected	15 Litres	1.043	1.011	4.22	0	29.23 °L	154	0
Author: Boil Size: 15 Litres Boil Time: 30 Boil Gravity: 1.043 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2022 8:30 AM Notes:
J Pils	German Pilsner (Pils)	5 Gallons	1.047	1.012	4.54	25.71	5.72 °L	154	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 5/3/2024 3:08 PM Notes:
Masterpils	American Light Lager	25 Litres	1.043	1.007	4.63	22.91	3.98 °L	154	0
Author: Olvesen Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2024 9:41 AM Notes:
Awesome Recipe	No Profile Selected	60 Litres	1.043	1.011	4.26	0	33.41 °L	154	0
Author: PECBrewtown Boil Size: 66.51 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2024 2:36 PM Notes:
Media Lager Prototipo	No Profile Selected	1495 Litres	1.039	1.007	4.25	13.14	2.79 °L	154	0
Author: DSDO Boil Size: 1581 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 78.4 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2024 9:36 PM Notes:
Creameroo	Cream Ale	3 Gallons	1.042	1.008	4.53	15.86	4.94 °L	154	2
Author: Smith Farm Brewing Co. Boil Size: 4.01 Gallons Boil Time: 30 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 59 ° F Priming Method: sucrose Priming Amount: 2.8 oz Creation Date: 3/8/2024 7:33 PM Notes: 1) Boil cornmeal and flour in 1 gal water prior to mash 2) At bottling, save yeast to use on next beer. 3) Toasted malt is homemade - 325 for 25 min 4) Save 1qt of wort in freezer 5) Ferment as cold as possible 6) Save yeast after bottling to reduce cost
Wg	Standard/Ordinary Bitter	23 Litres	1.041	1.01	4.01	0	9.74 °L	154	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2024 3:45 PM Notes:
Classic Saison	Belgian Pale Ale	1100 Litres	1.041	1.007	4.44	23.97	6.65 °L	154	0
Author: Boil Size: 1100 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2023 11:33 PM Notes:
Awesome Recipe	No Profile Selected	3.3 Gallons	1.046	1.012	4.53	41.76	2.84 °L	154	0
Author: Boil Size: 5.3 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/13/2023 6:43 PM Notes:
Nut Brown	No Profile Selected	5.5 Gallons	1.044	1.011	4.36	0	16.56 °L	154	0
Author: Mizewell Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/28/2022 2:31 AM Notes:
« First ‹ Previous 15004 15005 15006 15007 15008 15009 15010 15011 15012 Next › Last »							Page 15008 of 15,933 20 Recipes of 318,659