Kölsch
|
Kölsch
|
80.76 Litres |
1.048 |
1.009 |
5.17 |
27.66 |
3.69 °L
|
56 |
0 |
|
|
Boil
Size: 89.78 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.68 bar |
Creation
Date: 7/31/2024 2:45 AM |
Notes: |
|
Light Lager
|
Light American Lager
|
25 Litres |
1.037 |
1.009 |
3.6 |
8.48 |
3.41 °L
|
56 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 50 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2024 7:49 PM |
Notes: |
|
Mike's Hazy IPA 2
|
No Profile Selected |
5.5 Gallons |
1.068 |
1.018 |
6.48 |
70.34 |
10.27 °L
|
56 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2024 3:43 AM |
Notes: |
|
Oatmeal Stout V1
|
Oatmeal Stout
|
10 Litres |
1.051 |
1.02 |
4 |
34.26 |
30.06 °L
|
56 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 78 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 45.5 g |
Creation
Date: 8/18/2024 12:01 PM |
Notes: |
|
Just Another Damn Neipa
|
No Profile Selected |
11 Gallons |
1.068 |
1.017 |
6.69 |
45.57 |
7.17 °L
|
56 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2024 11:23 PM |
Notes: |
|
Lawnmower Farmhouse
|
Saison
|
20.8 Litres |
1.031 |
1.001 |
4.01 |
31.05 |
5.43 °L
|
56 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2024 12:22 AM |
Notes: Easy drinking lower alcohol farmhouse ale. Crisp and dry, wild hops, and a bit citrusy.
On deck... |
|
Fruit Sour 2024
|
No Profile Selected |
55 Litres |
1.049 |
1.006 |
5.57 |
2.04 |
3.77 °L
|
56 |
0 |
|
|
Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2024 8:21 AM |
Notes: |
|
이상견빙지 Mk.1
|
Extra Special/Strong Bitter (ESB)
|
20.8 Litres |
1.052 |
1.013 |
5.22 |
39.47 |
11.27 °L
|
56 |
0 |
|
|
Boil
Size: 26.79 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2024 6:34 PM |
Notes: |
|
Holmens Dobbel-julebokk
|
Doppelbock
|
35 Litres |
1.101 |
1.017 |
11.01 |
26.39 |
29.72 °L
|
56 |
0 |
|
|
Boil
Size: 39 Litres |
Boil Time: 90 |
Boil Gravity: 1.091 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2024 12:27 PM |
Notes: Clone of Ringnes Julebokk. Winner of the national championship 2019. I Norge kan dette ølet kjøpes som ølsett på www.holmentoppen.no
1.
Make yeast starter from 1 or 2 packs (4 liters/400 g DME).
2.
Check wort pH – should be around 5,4.
3.
Boil wort 90 min.
4.
Oxygenate well.
5.
Ferment at 10 C for 18-24 days. Diacetyl rest at end of fermentation.
|
|
Porter
|
Robust Porter
|
80.76 Litres |
1.049 |
1.012 |
4.91 |
25.05 |
31.48 °L
|
56 |
0 |
|
|
Boil
Size: 89.98 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.54 bar |
Creation
Date: 7/31/2024 3:18 AM |
Notes: |
|
Awesome Recipe
|
Oatmeal Stout
|
5.5 Gallons |
1.027 |
1.007 |
2.62 |
0 |
2.47 °L
|
56 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.02 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2023 1:19 PM |
Notes: |
|
2024 Kolsch
|
German Pilsner (Pils)
|
150 Gallons |
1.046 |
1.009 |
4.94 |
12.06 |
3.22 °L
|
56 |
0 |
|
|
Boil
Size: 165 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2024 8:59 PM |
Notes: |
|
Bond
|
American Stout
|
372 Gallons |
1.122 |
1.023 |
12.92 |
0 |
50 °L
|
56 |
0 |
|
|
Boil
Size: 372 Gallons |
Boil Time: 120 |
Boil Gravity: 1.122 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2024 5:57 PM |
Notes: |
|
Everyside Lager
|
American Light Lager
|
3000 Litres |
11.828 |
2.761 |
4.84 |
0 |
2.99 °L
|
56 |
0 |
|
Author:
|
|
Jamie Morris
|
|
Boil
Size: 3000 Litres |
Boil Time: 60 |
Boil Gravity: 11.8 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2024 12:44 AM |
Notes: |
|
Saigon Passion
|
Saison
|
5.5 Gallons |
1.058 |
1.006 |
6.88 |
65.9 |
9.31 °L
|
56 |
0 |
|
|
Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2024 4:03 AM |
Notes: |
|
Awesome Recipe
|
Brown Porter
|
20 Litres |
1.051 |
1.014 |
4.86 |
29.41 |
28.97 °L
|
56 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2024 8:11 AM |
Notes: |
|
Porter1
|
Robust Porter
|
20 Litres |
1.04 |
1.01 |
3.98 |
0 |
12.96 °L
|
56 |
0 |
|
|
Boil
Size: 25.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2024 1:09 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
20.8 Litres |
1.054 |
1.01 |
5.85 |
20.1 |
3.6 °L
|
56 |
0 |
|
|
Boil
Size: 24.2 Litres |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2024 2:38 PM |
Notes: 21l mash water
1.7l sparge 170f |
|
Florida Boys Creamsicle - Original Hop Schedule
|
American IPA
|
5.5 Gallons |
1.078 |
1.015 |
8.32 |
41.67 |
5.95 °L
|
56 |
0 |
|
|
Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 20.75 psi |
Creation
Date: 4/22/2024 2:29 PM |
Notes: Zest the oranges the night before and put the zest in the freezer. Then when putting in the zest, halve the zested oranges and throw them in the boil.
Make sure you soak the vanilla beans in about a cup of vodka for about a week. At bottling / kegging time, filter out the vanilla beans and add the vanilla vodka to the beer to taste.
Feel free to tone down the lactose as well (maybe do 10oz instead). It does make it sweet, but the hops generally balance it out pretty well.
This beer is an evolution of some past recipes I've built along with some inspiration from other recipes I've seen. It started out as an orange wheat pale ale and with the milkshake ipa craze I thought it would be fun to try it. It's been a massive hit with everyone who's tried it and I get asked for it all the time. |
|
Awesome Recipe
|
Saison
|
30 Gallons |
1.012 |
1 |
1.55 |
0 |
6.74 °L
|
56 |
0 |
|
|
Boil
Size: 31.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.011 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2024 7:41 PM |
Notes: |
|
|
|