Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
チョコバナナ	No Profile Selected	1000 Litres	1.091	1.033	7.59	3.25	50 °L	166	0
Author: VectorBrewing Boil Size: 1300 Litres Boil Time: 90 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2024 6:55 AM Notes:
Wolfies Czech Dark Lager	Czech Dark Lager	25 Litres	1.062	1.009	6.9	37.26	26.69 °L	166	0
Author: Wolf Pack Brewing Boil Size: 38.5 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 74 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 7/14/2025 6:08 AM Notes: Based on https://beerandbrewing.com/riverwalk-czech-amber-lager-recipe/ and tweak the dark malts based on Twofold Brewery's Czech Dark Lager https://www.bjcp.org/style/2021/3/3D/czech-dark-lager/
April NEIPA -	No Profile Selected	5.5 Gallons	1.075	1.019	7.42	57.51	4.44 °L	166	0
Author: jordanfrenzy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2025 3:30 AM Notes:
Maibock	Maibock/Helles Bock	10 Gallons	1.072	1.014	7.58	34.22	7.63 °L	166	0
Author: Pudman Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2025 11:01 PM Notes:
West Coast Feb 2025	American IPA	220 Gallons	1.064	1.012	6.76	64.59	10.1 °L	166	0
Author: Tannery Run Brew Works Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2025 9:36 PM Notes:
Grandson Of Indiscretion	American Stout	3 Gallons	1.075	1.023	6.81	8.18	45.34 °L	166	0
Author: evantish Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.166 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2024 2:18 AM Notes: * Ensure that wheat is milled properly, sightly finer than the setting for barley. * Probably should move to a 2 gal strike and 2 gal sparge on a 3-gal batch. * Performed about 20 slow vorlauf re-circulations with a quart-sized pitcher (~15 minutes) * [!!! IMPORTANT !!!] Cut off the mash drain/sparge when total wort volume is around 2.5 gals and/or the brix is reading ~3. The most recent batch (while delicious) was lighter in color and mouthfeel than previously. * Prone to cloudiness. Use Irish moss. * Added 1 cup of cold brewed coffee to ~3 gal before kegging. This ratio should be increased.
Carlos In The Rye	American IPA	22 Gallons	1.074	1.02	7.11	42.76	6.92 °L	166	1
Author: Boil Size: 24.85 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2024 6:15 PM Notes:
NEIPA10	Specialty IPA: New England IPA	330 Litres	1.068	1.014	7.14	13.39	6.92 °L	166	0
Author: K.K Boil Size: 350 Litres Boil Time: 75 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2024 8:51 AM Notes:
Kama Citra	American IPA	1 Gallons	1.075	1.017	7.61	38.62	8.02 °L	166	0
Author: Pass194 Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2024 2:37 AM Notes:
Dubbel Crveni Oktobar 2024	Belgian Dubbel	22 Litres	1.065	1.01	7.26	15.39	14.74 °L	166	0
Author: Melodrama Homebrewing Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2024 9:33 PM Notes:
Joe Mo Saic	American IPA	10.5 Gallons	1.063	1.011	6.84	60.8	6.98 °L	166	0
Author: GarageBrew Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2023 9:06 PM Notes:
HS Campout Fresh Hop Saison	Bière de Garde	5.5 Gallons	1.066	1.01	7.31	28.42	7.35 °L	166	0
Author: AmyC Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2024 4:16 PM Notes:
Wild Turkey, Bourbon, 8kg	No Profile Selected	32 Litres	1.06	1	7.86	0	3.14 °L	166	0
Author: SOMA Boil Size: 32 Litres Boil Time: N/A Boil Gravity: 1.06 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2024 6:00 AM Notes:
CursoTecCerv - Dubbel - Quântica	Belgian Dubbel	20 Litres	1.068	1.015	6.96	24.42	14.18 °L	166	0
Author: El Baiano Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2024 5:26 PM Notes:
96 IPA	No Profile Selected	550 Litres	1.066	1.013	6.96	39.25	3.85 °L	166	0
Author: okei Boil Size: 661.88 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2024 3:05 AM Notes:
Smoked Cranberry Braggot	Braggot	5 Gallons	1.07	1.014	7.37	31.92	7.33 °L	166	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2024 12:12 AM Notes:
Bourbon Matt	No Profile Selected	100 Gallons	1.077	1.019	7.58	0	4.34 °L	166	0
Author: odin's udder Boil Size: 101 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2023 5:05 PM Notes:
Baltic Porter	No Profile Selected	21 Litres	1.065	1.011	7.03	74.79	33.93 °L	166	0
Author: Jeermid Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 10/15/2023 7:14 PM Notes:
Awesome Recipe	No Profile Selected	2000 Litres	1.065	1.013	6.81	0	4.5 °L	166	0
Author: Asbjorn Boil Size: 2200 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2023 6:04 PM Notes:
Applie Pie Stout	Sweet Stout	5 Gallons	1.072	1.02	6.79	0	45.98 °L	166	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2023 2:28 AM Notes:
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