Hemhofen Lager Beer Recipe | All Grain International Pale Lager | Brewer's Friend

Hemhofen Lager

155 calories 15.5 g 12 oz
Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 11.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Marty and Michael Gutsche
Calories: 155 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)
Created: Wednesday June 19th 2024
1.047
1.011
4.7%
17.9
7.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb German - Pilsner10 lb Pilsner 38 1.6 47.6%
10 lb Munich10 lb Munich 37 6 47.6%
1 lb Honey Malt1 lb Honey Malt 37 25 4.8%
21 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 g Magnum18 g Magnum Hops Pellet 11.9 Boil 60 min 15.56 38.8%
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 2.3 Boil 15 min 2.35 61.2%
46.35 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.87 gal Strike 163 °F 152 °F 60 min
7 gal Sparge 170 °F -- --
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 72 °F
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Other Boil 15 min.
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Hemhofen Lager" International Pale Lager beer recipe by Marty and Michael Gutsche. All Grain, ABV 4.73%, IBU 17.91, SRM 7.29, Fermentables: (Pilsner, Munich, Honey Malt) Hops: (Magnum, Hallertau Mittelfruh) Other: (Whirlfloc)
Recipe Picture
Last Updated and Sharing
 
77
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-07-08 13:03 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top