Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
OG Aliso Haze	American IPA	5.5 Gallons	1.068	1.017	6.7	62.65	5.59 °L	139	0
Author: Aliso Dan Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2023 4:49 PM Notes:
Big Friendly Oil Boom	Imperial Stout	5.5 Gallons	1.139	1.037	13.27	20.84	50 °L	139	0
Author: Antmaniac Boil Size: 3 Gallons Boil Time: 180 Boil Gravity: 1.254 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 9.21 psi Creation Date: 11/16/2024 9:24 PM Notes: Mill the grains and mash at 154°F (68°C) for 60 minutes. Recirculate until the runnings are clear Boil 2–3 hours, or until you reach target gravity; add the hops when you estimate you’re about 60 minutes from reaching the target. After the boil, chill to about 64°F (18°C). Aerate the wort vigorously, then pitch a generous, healthy, and happy yeast starter. Ferment at 67°F (19°C) until just before the end of fermentation, then allow to rise to 72°F (22°C). Once fermentation is complete and gravity has stabilized, crash to 35°F (2°C), package, and carbonate to about 2.3–2.4 volumes of CO2. BREWER’S NOTES Gravity: Be patient on brew day and expect a long boil. As an option, be prepared with some dry malt extract (DME) to help achieve target gravity, in case of mash inefficiency or time limitations.
Full Steam Ahead	California Common	5.5 Gallons	1.05	1.012	5.04	40.51	12.26 °L	139	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.4 oz Creation Date: 5/3/2024 8:38 PM Notes:
Guldkrokens -Butlers In Love II	American Brown Ale	30 Litres	1.056	1.014	5.61	27.12	21.28 °L	139	0
Author: Erik.R Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/26/2024 6:19 PM Notes:
A Brown Beer	American Brown Ale	30 Gallons	15.467	3.813	6.32	2.54	19.14 °L	139	0
Author: maggieb Boil Size: 36.5 Gallons Boil Time: 60 Boil Gravity: 12.8 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2024 7:17 PM Notes:
Porter	American Porter	5.5 Gallons	1.05	1.009	5.44	25.23	33.03 °L	139	0
Author: Da Brewer Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 77 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/30/2023 4:30 AM Notes:
Imperial Stout	Imperial Stout	5.5 Gallons	1.1	1.024	9.97	51.49	31.65 °L	139	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2023 8:46 PM Notes:
Awesome Recipe	American Brown Ale	5.5 Gallons	1.062	1.013	6.44	35.71	24.82 °L	139	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2023 8:21 PM Notes:
American Chestnut Brown Ale	American Brown Ale	3.8 Gallons	1.046	1.012	4.53	35.09	27.07 °L	139	1
Author: Boil Size: 5.3 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/12/2023 1:06 PM Notes:
Mr. Stout	Imperial Stout	3 Gallons	1.119	1.03	11.66	31.91	50 °L	139	0
Author: Quyzi Boil Size: 4.94 Gallons Boil Time: 90 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2023 7:58 PM Notes:
IPA Hero Friend	American IPA	4 Gallons	1.056	1.01	6.07	20.9	5.53 °L	139	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 4.4 oz Creation Date: 8/28/2022 2:13 PM Notes:
Native American Pale Ale	American IPA	4 Gallons	1.055	1.01	5.85	41.94	3.64 °L	139	0
Author: Boil Size: 3.87 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 4/25/2023 1:02 AM Notes:
March Madness Ipa	American IPA	5 Gallons	1.084	1.02	8.4	35.2	7.68 °L	139	0
Author: James Henry Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2023 8:25 PM Notes:
WCIPA - Apartmentbrewer Edited	American IPA	30 Litres	1.059	1.011	6.27	48.16	5.46 °L	139	0
Author: Adam Kritik Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/5/2023 10:02 AM Notes:
Black Mtn Stout	American Stout	5.5 Gallons	1.055	1.015	5.14	51.66	37.55 °L	139	0
Author: Appalach Brewing Co Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/2/2023 12:24 AM Notes:
Awesome Recipe	American IPA	20.8 Litres	1.062	1.016	6.08	44.05	10.01 °L	139	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 124.2 g Creation Date: 12/11/2022 5:44 PM Notes:
American Porter	Imperial Stout	5.5 Gallons	1.059	1.014	5.79	34.8	40.87 °L	139	0
Author: JakeStew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2022 7:23 PM Notes:
ToM IPA	American IPA	30 Litres	1.06	1.011	6.42	54.73	6.25 °L	139	0
Author: ToM_RH Boil Size: 35.95 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2022 1:58 PM Notes:
Hot Chocolate Stout	American Stout	5.5 Gallons	1.065	1.013	6.91	0	37.38 °L	139	0
Author: Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2022 2:23 PM Notes: 6.2 Gallons in the Boil 1.062 10/1/22(into Primary) 1.019 10/19/22(into secondary)
Hop Power	American IPA	100 Litres	1.063	1.015	6.27	41.91	8.31 °L	139	0
Author: Diego Casit Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2022 2:32 AM Notes:
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