|
Texas Imp Brown
|
American Strong Ale
|
25 Litres |
1.078 |
1.016 |
8.14 |
82.85 |
27.53 °L
|
278 |
0 |
|
|
Author:
|
|
Mr. Paddedammen
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2021 4:00 PM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Dubbel
|
2200 Litres |
17.39 |
2.818 |
7.93 |
0 |
16.45 °L
|
278 |
0 |
|
|
|
| Boil
Size: 2205.68 Litres |
Boil Time: 60 |
Boil Gravity: 17.3 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2025 1:42 PM |
| Notes: |
|
|
Arrogant Bastard Clone
|
American IPA
|
5.5 Gallons |
1.072 |
1.013 |
7.7 |
62.37 |
13.88 °L
|
278 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.131 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2024 5:41 AM |
| Notes: |
|
|
Olde World Brown Bread Ale II
|
No Profile Selected |
5 Gallons |
1.084 |
1.025 |
7.67 |
31.14 |
50 °L
|
278 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2023 3:23 PM |
| Notes: |
|
|
Christmas Beer
|
Winter Seasonal Beer
|
5 Gallons |
1.083 |
1.021 |
8.19 |
14.64 |
16.39 °L
|
278 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.167 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2023 7:27 PM |
| Notes: |
|
|
IPA
|
American IPA
|
10 Litres |
1.076 |
1.015 |
7.99 |
83.6 |
5.52 °L
|
278 |
0 |
|
|
|
| Boil
Size: 14.48 Litres |
Boil Time: 45 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: dextrose |
Priming Amount: 68.3 g |
Creation
Date: 8/30/2023 9:43 AM |
| Notes: |
|
|
NB Barley Wine
|
English Barleywine
|
5.5 Gallons |
1.079 |
1.02 |
7.73 |
52.38 |
15.38 °L
|
278 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2023 2:35 PM |
| Notes: |
|
|
Rice 2.0
|
No Profile Selected |
30 Litres |
1.069 |
1.01 |
7.67 |
16.24 |
7.57 °L
|
278 |
0 |
|
|
|
| Boil
Size: 36.12 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/8/2023 8:54 PM |
| Notes: |
|
|
WIPA Leftovers
|
American IPA
|
30 Litres |
1.072 |
1.013 |
7.73 |
46.07 |
5.4 °L
|
278 |
0 |
|
|
|
| Boil
Size: 36.11 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2023 1:33 AM |
| Notes: |
|
|
McNutt House IPA
|
American IPA
|
5.25 Gallons |
1.075 |
1.017 |
7.63 |
77.57 |
8.65 °L
|
278 |
0 |
|
|
|
| Boil
Size: 7.94 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2021 9:59 PM |
| Notes: |
|
|
SCB Fresh Squished
|
American Pale Ale
|
5 Gallons |
1.074 |
1.014 |
7.82 |
73.37 |
11.23 °L
|
278 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2018 2:27 PM |
| Notes: |
|
|
Awesome Recipe
|
Brown Porter
|
5 Gallons |
1.07 |
1.011 |
7.78 |
50.92 |
13.65 °L
|
278 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 73 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2021 3:22 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.078 |
1.02 |
7.68 |
0 |
8.81 °L
|
278 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/26/2020 12:12 PM |
| Notes: |
|
|
TANGERINE DIPA
|
American IPA
|
265 Gallons |
1.073 |
1.012 |
8.05 |
20.88 |
4.26 °L
|
278 |
0 |
|
|
|
| Boil
Size: 180 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 86 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2020 7:49 PM |
| Notes: |
|
|
BBB
|
Specialty IPA: Black IPA
|
5 Gallons |
1.076 |
1.013 |
8.21 |
80.17 |
37.96 °L
|
278 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: -2.5 oz |
Creation
Date: 3/22/2020 5:41 PM |
| Notes: |
|
|
Double IPA
|
American IPA
|
21 Litres |
1.071 |
1.012 |
7.74 |
85.25 |
5.23 °L
|
278 |
2 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/28/2019 4:31 AM |
| Notes: |
|
|
Tripel
|
Belgian Tripel
|
21 Litres |
1.076 |
1.016 |
7.94 |
35.18 |
6.04 °L
|
278 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.145 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2019 1:20 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
6 Gallons |
1.078 |
1.02 |
7.69 |
0 |
7.81 °L
|
278 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2019 6:19 PM |
| Notes: |
|
|
Awesome Recipe
|
American Brown Ale
|
5 Gallons |
1.078 |
1.019 |
7.72 |
24.92 |
24.94 °L
|
278 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2019 4:27 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.078 |
1.02 |
7.7 |
0 |
17.55 °L
|
278 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.143 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2018 1:35 AM |
| Notes: |
|
|
|
|