|
Iga 2023
|
American Light Lager
|
40 Litres |
1.081 |
1.02 |
7.99 |
9.78 |
17.84 °L
|
212 |
0 |
|
|
|
| Boil
Size: 46.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2023 10:15 AM |
| Notes: |
|
|
Tripel For Parti Gyle
|
Belgian Tripel
|
7 Gallons |
1.073 |
1.013 |
7.85 |
27.89 |
6.89 °L
|
212 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2025 3:59 PM |
| Notes: |
|
|
Blackberry Strong Ale
|
Belgian Blond Ale
|
5.5 Gallons |
1.078 |
1.011 |
8.85 |
13.42 |
5.62 °L
|
212 |
0 |
|
|
|
| Boil
Size: 6.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2024 3:02 PM |
| Notes: |
|
|
Peach Cider
|
Common Cider
|
1 Gallons |
1.065 |
1.003 |
8.08 |
0 |
0 °L
|
212 |
1 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2024 5:53 PM |
| Notes: |
|
|
Farmhouse Pale Ale
|
No Profile Selected |
20 Litres |
20.389 |
4.554 |
8.77 |
60.54 |
5.02 °L
|
212 |
1 |
|
|
|
| Boil
Size: 24.1667 Litres |
Boil Time: 60 |
Boil Gravity: 17.1 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2024 11:53 PM |
| Notes: |
|
|
Porter
|
Brown Porter
|
50 Litres |
1.081 |
1.02 |
7.96 |
22.42 |
48.06 °L
|
212 |
0 |
|
|
|
| Boil
Size: 56.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2024 4:12 PM |
| Notes: Mash is brewed at 69 to 71 celsius |
|
|
Belgian Dubbel
|
Belgian Dubbel
|
5.5 Gallons |
1.069 |
1.007 |
8.13 |
24.3 |
13.43 °L
|
212 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/3/2024 6:40 PM |
| Notes: |
|
|
Triple
|
Belgian Tripel
|
44 Litres |
1.078 |
1.015 |
8.33 |
32.59 |
6.42 °L
|
212 |
1 |
|
|
|
| Boil
Size: 49 Litres |
Boil Time: 75 |
Boil Gravity: 1.07 |
Efficiency: 65 |
Mash Thickness: 3.1914 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2024 4:13 PM |
| Notes: |
|
|
Hard Root Beer
|
No Profile Selected |
5.5 Gallons |
1.078 |
1.012 |
8.63 |
0 |
6.31 °L
|
212 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.143 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2023 4:05 AM |
| Notes: back sweeten with 2-21/2 lbs. of cane sugar, dissolved in 1 qt. water |
|
|
Black IPA (American Stout N°2)
|
American Stout
|
4.5 Litres |
1.088 |
1.021 |
8.76 |
88.6 |
46.97 °L
|
212 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2023 10:16 AM |
| Notes: |
|
|
Awesome Recipe
|
American Barleywine
|
5.5 Gallons |
1.082 |
1.016 |
8.67 |
107.04 |
6.11 °L
|
212 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2018 10:02 AM |
| Notes: |
|
|
Monster Mash Of Mull
|
Wee Heavy
|
5 Litres |
1.086 |
1.022 |
8.35 |
23.74 |
21.63 °L
|
212 |
0 |
|
|
|
| Boil
Size: 8.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2023 11:00 AM |
| Notes: |
|
|
Awesome Recipe
|
British Strong Ale
|
11 Litres |
1.086 |
1.022 |
8.51 |
61.09 |
7.4 °L
|
212 |
0 |
|
|
|
| Boil
Size: 16.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2023 1:16 PM |
| Notes: |
|
|
Ipa
|
American IPA
|
5.5 Gallons |
1.086 |
1.022 |
8.48 |
94.58 |
13.14 °L
|
212 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/2/2020 7:43 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
35 Gallons |
1.083 |
1.021 |
8.15 |
0 |
6.07 °L
|
212 |
0 |
|
|
|
| Boil
Size: 35 Gallons |
Boil Time: 90 |
Boil Gravity: 1.083 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2020 1:47 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Litres |
1.074 |
1.011 |
8.24 |
0 |
8.63 °L
|
212 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2020 10:52 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5 Litres |
1.086 |
1.022 |
8.33 |
29.41 |
27.31 °L
|
212 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 27.8 g |
Creation
Date: 3/25/2020 12:56 AM |
| Notes: |
|
|
Awesome Recipe
|
Baltic Porter
|
500 Litres |
1.092 |
1.027 |
8.6 |
28.61 |
37.09 °L
|
212 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 70 |
Boil Gravity: 1.076 |
Efficiency: 78 |
Mash Thickness: 2.15 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2020 12:11 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.082 |
1.02 |
8.06 |
25.1 |
4.78 °L
|
212 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2020 10:48 AM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Specialty Ale
|
60 Litres |
1.071 |
1.01 |
8 |
0 |
2.8 °L
|
212 |
0 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2019 5:22 PM |
| Notes: |
|
|
|
|