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Awesome Recipe
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No Profile Selected |
10 Litres |
1.079 |
1.02 |
7.73 |
0 |
10.66 °L
|
296 |
0 |
|
|
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| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/2/2020 10:38 PM |
| Notes: |
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Dubbel
|
Belgian Dubbel
|
310 Gallons |
16.003 |
2.446 |
7.33 |
24.52 |
21.53 °L
|
296 |
0 |
|
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| Boil
Size: 328.84 Gallons |
Boil Time: 60 |
Boil Gravity: 13.2 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2025 6:19 PM |
| Notes: |
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Dark Phoenix Dunkles Bock (6C)
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Dunkles Bock
|
5.5 Gallons |
1.074 |
1.018 |
7.38 |
25.56 |
19.89 °L
|
296 |
1 |
|
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| Boil
Size: 8.5 Gallons |
Boil Time: 120 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 51 ° F |
Priming Method: co2 |
Priming Amount: 12.75 psi |
Creation
Date: 7/31/2025 2:50 AM |
Notes: Mash at 150°F for 60 minutes.
Sparge.
Dissolve brown sugar in wort and boil 120 minutes.
Follow hop schedule.
Chill to 50°F, oxygenate, and pitch yeast.
Ferment 10 days and then allow temperature to rise to 65°F for diacetyl rest.
Cool to 38°F and lager for 2 months.
Keg, carbonate, and (if you can resist), age for 1 year. |
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CopyCat Brown Ale
|
American Brown Ale
|
5.5 Gallons |
1.067 |
1.012 |
7.32 |
80.14 |
33.19 °L
|
296 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 10.1 psi |
Creation
Date: 12/15/2024 6:16 PM |
| Notes: |
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Belgian Golden Strong Ale Brewfather
|
Belgian Golden Strong Ale
|
100 Litres |
1.072 |
1.012 |
7.83 |
8.91 |
3.76 °L
|
296 |
0 |
|
|
|
| Boil
Size: 110.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2024 9:57 AM |
| Notes: |
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Awesome Recipe
|
Belgian Dark Strong Ale
|
19.5 Litres |
1.073 |
1.016 |
7.58 |
20.04 |
31.32 °L
|
296 |
0 |
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| Boil
Size: 25.11 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 1.58 bar |
Creation
Date: 12/11/2023 2:43 PM |
| Notes: |
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Gourdzilla Spice Boi
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Spice, Herb, or Vegetable Beer
|
31 Gallons |
1.072 |
1.014 |
7.57 |
23.15 |
6.16 °L
|
296 |
0 |
|
|
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| Boil
Size: 36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2023 7:14 PM |
| Notes: |
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Awesome Recipe
|
Doppelbock
|
20 Litres |
1.081 |
1.022 |
7.8 |
24.66 |
50 °L
|
296 |
0 |
|
|
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| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 55 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2022 10:06 PM |
| Notes: |
|
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Dubbel
|
Belgian Dubbel
|
23 Litres |
1.071 |
1.016 |
7.28 |
21.71 |
12.54 °L
|
296 |
0 |
|
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| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.062 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 230.8 g |
Creation
Date: 7/17/2021 4:17 PM |
| Notes: |
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Awesome Recipe
|
Specialty IPA: New England IPA
|
5.25 Gallons |
1.073 |
1.013 |
7.91 |
74.09 |
5.72 °L
|
296 |
0 |
|
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2020 6:38 PM |
| Notes: |
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Awesome Recipe
|
American Light Lager
|
5 Gallons |
1.077 |
1.018 |
7.75 |
13.59 |
7.27 °L
|
296 |
0 |
|
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2018 7:00 AM |
| Notes: |
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Awesome Recipe
|
English IPA
|
20 Litres |
1.075 |
1.019 |
7.38 |
0 |
7.17 °L
|
296 |
0 |
|
|
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| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2020 9:16 PM |
| Notes: |
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Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.07 |
1.013 |
7.42 |
68.67 |
11.03 °L
|
296 |
0 |
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|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 4/21/2020 6:24 PM |
| Notes: |
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Dunkelazaaa
|
Munich Dunkel
|
20.8 Litres |
1.064 |
1.009 |
7.27 |
5.26 |
33.89 °L
|
296 |
0 |
|
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| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2020 1:31 PM |
| Notes: |
|
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American IPA
|
American IPA
|
19 Litres |
1.068 |
1.012 |
7.3 |
60.79 |
10.69 °L
|
296 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2020 1:25 PM |
| Notes: |
|
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Porter - Nov 23rd 2019
|
American Porter
|
10 Gallons |
1.071 |
1.015 |
7.26 |
40.44 |
26.89 °L
|
296 |
0 |
|
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Author:
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NPS
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2019 4:25 PM |
| Notes: |
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Wc
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American IPA
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65 Gallons |
1.07 |
1.014 |
7.45 |
77.7 |
8.4 °L
|
296 |
0 |
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| Boil
Size: 70 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2019 12:26 PM |
| Notes: |
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50 Minute Belgian Brown Ale 9-18-19
|
No Profile Selected |
2.5 Gallons |
1.078 |
1.018 |
7.84 |
89.9 |
31.34 °L
|
296 |
0 |
|
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Author:
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Terrence
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| Boil
Size: 3.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2019 12:13 PM |
| Notes: Less malt more sugar. Brown sugar goes in at 50 minutes |
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Vail Imperial Stout 2019
|
Sweet Stout
|
5 Gallons |
1.077 |
1.019 |
7.57 |
23.82 |
50 °L
|
296 |
0 |
|
|
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| Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2019 5:04 PM |
| Notes: |
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Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.074 |
1.018 |
7.25 |
0 |
50 °L
|
296 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2019 1:59 AM |
| Notes: |
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