|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.065 |
1.016 |
6.4 |
57.88 |
9.72 °L
|
279 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2021 6:58 PM |
| Notes: |
|
|
My Concotion
|
British Strong Ale
|
5 Gallons |
1.065 |
1.016 |
6.38 |
34.88 |
9.06 °L
|
279 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2025 1:55 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
170 Gallons |
1.063 |
1.015 |
6.4 |
38.01 |
4.37 °L
|
279 |
0 |
|
|
|
| Boil
Size: 180 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2024 5:40 PM |
| Notes: |
|
|
Great Gig In The Sky
|
Specialty IPA: New England IPA
|
5 Gallons |
1.063 |
1.013 |
6.44 |
38.69 |
5.38 °L
|
279 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/13/2024 6:52 PM |
| Notes: |
|
|
FSP NEIPA
|
Specialty IPA: New England IPA
|
60 Gallons |
1.08 |
1.03 |
6.5 |
66.73 |
5.84 °L
|
279 |
0 |
|
|
Author:
|
|
Paul Schiele
|
|
| Boil
Size: 81.93 Gallons |
Boil Time: 80 |
Boil Gravity: 1.047 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2024 10:32 PM |
| Notes: |
|
|
VIPA
|
American IPA
|
23 Litres |
1.06 |
1.011 |
6.49 |
63.99 |
6.58 °L
|
279 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 5.63 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2023 1:17 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.066 |
1.017 |
6.5 |
0 |
4.5 °L
|
279 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2023 3:07 PM |
| Notes: |
|
|
Juniperus Mosaica 02-05-23
|
American IPA
|
5.25 Gallons |
1.059 |
1.01 |
6.43 |
63.23 |
6.1 °L
|
279 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: dextrose |
Priming Amount: 3.8 oz |
Creation
Date: 2/5/2023 2:48 AM |
| Notes: IPA made with Juniper berries from the Juniperus virginiana, Eastern Redcedar, Citra & Mosaic Hops. |
|
|
Awesome Recipe
|
Sweet Stout
|
70 Litres |
1.065 |
1.016 |
6.41 |
0 |
4.79 °L
|
279 |
0 |
|
|
|
| Boil
Size: 75.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/16/2022 8:17 AM |
| Notes: |
|
|
Trip Away Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.061 |
1.011 |
6.52 |
68.19 |
4.08 °L
|
279 |
0 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.81 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2021 5:28 PM |
| Notes: |
|
|
SB8-1: Helles Bock
|
Maibock/Helles Bock
|
6 Gallons |
1.068 |
1.019 |
6.39 |
32.23 |
9.06 °L
|
279 |
0 |
|
|
|
| Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2018 1:13 AM |
Notes: Imported from Brewtoad. Brewed summer of 2016
20gal water. 70% Lime softened, 30% Unsoftened
Mash pH 4.45
Mash 148-152 20 minutes
Mash 152-156 30 minutes
Mash 156-160 15 minutes
Mash 160-165 10 minutes
Mash Out 165 10 Minutes
Final Runnings, pH 5.4, S.G. 1.018
Preboil S.G. 1.058
|
|
|
Awesome Recipe
|
No Profile Selected |
260 Litres |
1.061 |
1.011 |
6.52 |
14.71 |
6.56 °L
|
279 |
0 |
|
|
|
| Boil
Size: 270 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2021 12:12 AM |
| Notes: |
|
|
Amarilla
|
American IPA
|
10 Litres |
1.062 |
1.012 |
6.54 |
44.8 |
7.39 °L
|
279 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2021 6:01 PM |
| Notes: |
|
|
Honey Porter
|
Brown Porter
|
5.5 Gallons |
1.066 |
1.016 |
6.47 |
0 |
6.55 °L
|
279 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2021 12:13 AM |
| Notes: |
|
|
RYE IPA
|
No Profile Selected |
18 Litres |
1.067 |
1.017 |
6.53 |
46.76 |
15.72 °L
|
279 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2020 9:46 AM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
5 Gallons |
1.055 |
1.006 |
6.54 |
23.23 |
5.89 °L
|
279 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2020 1:07 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.064 |
1.015 |
6.39 |
67.39 |
7.76 °L
|
279 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2020 9:46 PM |
| Notes: |
|
|
Orchardist Ale
|
Mixed-Style Beer
|
2.75 Gallons |
1.063 |
1.014 |
6.4 |
20.01 |
12.55 °L
|
279 |
0 |
|
|
|
| Boil
Size: 4.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2019 6:49 PM |
| Notes: |
|
|
Awesome Recipe
|
Sweet Stout
|
13 Gallons |
1.06 |
1.011 |
6.5 |
5.46 |
43.98 °L
|
279 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2019 8:53 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
3 Gallons |
1.06 |
1.011 |
6.44 |
64.14 |
7.24 °L
|
279 |
0 |
|
|
|
| Boil
Size: 3.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2019 10:32 PM |
| Notes: |
|
|
|
|