Gordon Biersch
|
Weissbier
|
1 Gallons |
1.052 |
1.013 |
5.1 |
0 |
50 °L
|
139 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 1.9 oz |
Creation
Date: 12/7/2023 3:17 PM |
Notes: |
|
Kolsch
|
Kölsch
|
21 Litres |
1.049 |
1.011 |
4.96 |
25.21 |
3.3 °L
|
139 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2024 9:56 PM |
Notes: |
|
Dunkel 15 Gal (from MM)
|
Dunkles Bock
|
16.5 Gallons |
1.058 |
1.016 |
5.52 |
9.83 |
20.47 °L
|
139 |
0 |
|
|
Boil
Size: 19.36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2024 8:32 PM |
Notes: Wyeast 2308 was preffered, but not available. Used white Labs 860 the first time, then WLP838 |
|
Kolsch (Molly & Jon)
|
Munich Helles
|
440 Litres |
1.043 |
1.007 |
4.67 |
25.87 |
3.06 °L
|
139 |
0 |
|
|
Boil
Size: 490 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2024 12:04 PM |
Notes: |
|
O Zafpt Is!
|
Märzen
|
5.5 Gallons |
1.059 |
1.014 |
5.91 |
27.53 |
12.55 °L
|
139 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2024 2:21 AM |
Notes: |
|
Schwarz
|
Schwarzbier
|
140 Gallons |
1.06 |
1.01 |
6.51 |
30.15 |
23.01 °L
|
139 |
0 |
|
|
Boil
Size: 167.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2024 1:55 PM |
Notes: |
|
5B Kölsch 001
|
Kölsch
|
21 Litres |
1.045 |
1.011 |
4.44 |
0 |
2.94 °L
|
139 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2024 3:03 PM |
Notes: |
|
Acqua In Bocca 2.0
|
German Pils
|
6.5 Gallons |
1.053 |
1.012 |
5.56 |
22.71 |
3.43 °L
|
139 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 48 ° F |
Priming Method: co2 |
Priming Amount: 10.2 psi |
Creation
Date: 2/14/2024 3:22 AM |
Notes: |
|
Schwartz
|
Schwarzbier
|
528 Gallons |
12.374 |
2.893 |
5.07 |
0 |
21.7 °L
|
139 |
0 |
|
|
Boil
Size: 542 Gallons |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 92 |
Mash Thickness: 1.29 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2024 8:47 PM |
Notes: |
|
Awesome Recipe
|
German Leichtbier
|
5 Gallons |
1.029 |
1.007 |
2.86 |
22.15 |
2.13 °L
|
139 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2023 1:52 PM |
Notes: |
|
Easy Pale Ale
|
International Pale Lager
|
43 Litres |
1.051 |
1.007 |
5.71 |
21.03 |
3.54 °L
|
139 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 78 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.78 bar |
Creation
Date: 8/8/2023 10:44 AM |
Notes: |
|
Eksp
|
Baltic Porter
|
24 Litres |
1.084 |
1.019 |
8.57 |
29.47 |
29.59 °L
|
139 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2023 7:55 AM |
Notes: |
|
Wheat Beer Mango
|
Weissbier
|
20 Litres |
1.05 |
1.01 |
5.16 |
8.3 |
3.41 °L
|
139 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2023 9:33 AM |
Notes: |
|
Boho Pils
|
Czech Pale Lager
|
280 Gallons |
1.055 |
1.017 |
4.97 |
41.56 |
4.06 °L
|
139 |
0 |
|
|
Boil
Size: 310 Gallons |
Boil Time: 70 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2023 4:32 PM |
Notes: |
|
Test
|
Märzen
|
5.5 Gallons |
1.066 |
1.016 |
6.48 |
21.19 |
15.52 °L
|
139 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2023 9:22 PM |
Notes: |
|
Lager
|
International Pale Lager
|
2 Gallons |
1.082 |
1.069 |
1.61 |
17.48 |
4.92 °L
|
139 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 9/19/2023 12:37 AM |
Notes: |
|
Hefe
|
Weissbier
|
5.5 Gallons |
1.061 |
1.015 |
6.14 |
0 |
4.67 °L
|
139 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2023 1:44 AM |
Notes: |
|
Awesome Recipe
|
Dunkles Bock
|
660 Litres |
1.067 |
1.015 |
6.85 |
20.09 |
19.06 °L
|
139 |
0 |
|
|
Boil
Size: 680 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 73 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2023 10:53 AM |
Notes: |
|
E+M Alt Beer
|
Altbier
|
6 Gallons |
1.05 |
1.013 |
4.96 |
32.85 |
12.36 °L
|
139 |
0 |
|
|
Boil
Size: 7.89 Gallons |
Boil Time: 75 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/2/2023 11:18 PM |
Notes: |
|
Trigo
|
Weissbier
|
50 Litres |
1.056 |
1.014 |
5.5 |
9.84 |
3.87 °L
|
139 |
0 |
|
|
Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2023 2:35 PM |
Notes: |
|
|
|