Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Old Smokey Barleywine	American Barleywine	5 Gallons	1.145	1.034	14.55	77.8	21.49 °L	1.4K	1
Author: Maltose Falcons Boil Size: 8.26 Gallons Boil Time: 120 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2021 8:12 PM Notes:
Zombie Dust Clone	American Pale Ale	11 Gallons	1.066	1.02	6.13	58.57	8.3 °L	1.4K	0
Author: NDB Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2016 11:39 AM Notes:
Lunar Shock	American Wheat Beer	5.5 Gallons	1.064	1.016	6.27	24.39	4.36 °L	1.4K	0
Author: Boil Size: 9 Gallons Boil Time: 120 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 7/21/2019 2:21 AM Notes:
4Gs English Brown	British Brown Ale	5.5 Gallons	1.05	1.012	4.97	27.9	18.5 °L	1.4K	2
Author: 4Gs Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2016 2:22 PM Notes:
Capsicum Mole Porter	English Porter	1 Gallons	12.67	4.188	4.56	36.02	28.76 °L	1.4K	0
Author: spdalton Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 6.5 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: Corn Sugar Priming Amount: 0.8oz Creation Date: 10/16/2016 7:54 PM Notes: 6oz red capsicum flesh per gallon, sliced and frozen in zip-lock bag overnight Add half to the mash, half to the boil (@60) Infuse 2tbsp mole spice mix with 0.5l of vodka, leave while fermentation continues. Add to taste in fermented beer.
Chocolate Brown Porter	English Porter	11 Litres	13.687	3.542	5.46	28.54	33.49 °L	1.4K	0
Author: kilcars Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 13.7 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 15 ° C Priming Method: Refermentation Priming Amount: N/A Creation Date: 3/1/2017 9:44 PM Notes:
Solar Rose Red Ale	Irish Red Ale	60 Litres	1.065	1.018	6.16	33.2	15.84 °L	1.4K	0
Author: Bruno Crispim Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2017 1:17 AM Notes:
Ivan Drago - Imperial Red	Specialty Beer	5.5 Gallons	1.084	1.024	7.98	67.95	19.25 °L	1.4K	0
Author: amclea01 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 63 ° F Priming Method: Forced Co2 Priming Amount: N/A Creation Date: 2/19/2014 6:02 AM Notes:
Raspberry Wheat Beer	Specialty Fruit Beer	3.8 Litres	1.051	1.01	5.4	41.27	4.34 °L	1.4K	0
Author: Furry Horse Brewery Boil Size: 4.75 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2017 3:09 PM Notes:
Denali IPA	American IPA	5.5 Gallons	1.07	1.015	7.21	92.7	11.38 °L	1.4K	0
Author: eaelupus Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2017 12:43 AM Notes:
Black Saison	Saison	5.5 Gallons	1.046	1.002	5.8	30.39	37.9 °L	1.4K	0
Author: Arvie Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 55 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2018 11:39 AM Notes:
Hop Bomb	American IPA	6 Gallons	1.053	1.008	5.93	51.85	9.08 °L	1.4K	1
Author: KAHLE Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 4:25 PM Notes:
Darth Vader 2a	American Light Lager	10 Gallons	1.055	1.015	5.27	100.47	34.52 °L	1.4K	0
Author: WRB Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.16 psi Creation Date: 5/5/2019 3:40 PM Notes:
2017 - 08/27/2017 - Southern English Brown V6	Southern English Brown	5.5 Gallons	12.969	3.897	4.88	16.96	25.2 °L	1.4K	0
Author: DrSherlock Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 11 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2017 7:19 PM Notes: Use Conan Yeast / This is the heady topper yeast. This yeast lends a slight apple/pear English profile to the beer. This beer is complex and smooth. Consider what malts are less necessary to avoid the astringency or look into doing more cold mashing.
Tomato Gose	No Profile Selected	290 Litres	1.052	1.01	5.5	18.27	10.53 °L	1.4K	0
Author: Beer440 Boil Size: 296.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/23/2024 11:34 AM Notes:
Smooth Stout	Oatmeal Stout	20 Litres	1.05	1.012	4.96	32.83	34.35 °L	1.4K	1
Author: ColinChurchward Boil Size: 25.72 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 0.45 bar Creation Date: 4/18/2023 11:07 AM Notes: #Smooth Stout ##Water No adjustment here, just treat with half a campden tablet to remove chlorine and that's it. ##Malt Mill the base malt and add the oats. Mill all the other grains separately. Start the mash with the base malt and oats and add the dark grains when the mash has been completed. The de-husked dark grains should give a smooth flavour to the roasted notes. ##Hops Target hops used for bittering and some Fuggle used towards the end of the boil. ##Yeast London Ale I (WYeast 1028) used for this beer for a dry finish.
Pale Ale	No Profile Selected	5 Gallons	1.054	1.01	5.8	30.93	4.79 °L	1.4K	0
Author: masjavy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: sucrose Priming Amount: 5/8 cupx16 onz water Creation Date: 5/4/2016 8:09 PM Notes: First time brewing this one...I will update how it came out....cheers!!!!
Cosmonaut Russian Imperial Stout	Russian Imperial Stout	5.5 Gallons	1.113	1.028	11.12	75.82	45.74 °L	1.4K	0
Author: Mad Rocket Scientist Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2016 1:15 AM Notes:
Roustabout Stout	American Stout	930 Gallons	1.073	1.018	7.18	39.46	40 °L	1.4K	0
Author: swollengoat Boil Size: 1000 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2015 10:28 PM Notes:
Battle Axe	No Profile Selected	5 Gallons	1.085	1.021	8.38	85.37	20.12 °L	1.4K	0
Author: Paul Stamilio Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2012 7:39 PM Notes:
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