Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3.30 kg |
United Kingdom - Golden Promise3.3 kg Golden Promise |
|
37 |
3 |
56.9% |
1.10 kg |
Flaked Wheat1.1 kg Flaked Wheat |
|
34 |
2 |
19% |
1.10 kg |
German - Spelt Malt1.1 kg Spelt Malt |
|
37 |
2 |
19% |
0.30 kg |
Worcesterberry Jam0.3 kg Worcesterberry Jam - (late boil kettle addition) |
|
46 |
0.5 |
5.2% |
5.80 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
First Gold20 g First Gold Hops |
|
Leaf/Whole |
6.8 |
Boil
|
60 min |
14.3 |
11.1% |
80 g |
First Gold80 g First Gold Hops |
|
Leaf/Whole |
6.8 |
Boil
|
5 min |
11.4 |
44.4% |
80 g |
Saaz80 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Dry Hop
|
7 days |
|
44.4% |
180 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
22 L |
|
Infusion |
-- |
66 °C |
90 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
150 g |
Rosehips
|
|
Spice |
Boil |
5 min. |
300 g |
Worcesterberry jam
|
|
Other |
Primary |
5 min. |
1 each |
High gravity goji lambic
|
|
Other |
Secondary |
5 min. |
600 g |
Cherries
|
|
Other |
Kegging |
7 days |
Target Water Profile
Edinburgh EH3
Notes
4 Dec BBF vials in 1.25L starter.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-10 01:57 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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