Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
First Try Stout	Russian Imperial Stout	10 Litres	1.107	1.027	10.54	41.33	50 °L	224	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: 1.36 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 34.7 g Creation Date: 1/24/2020 10:24 AM Notes:
Awesome Recipe	Russian Imperial Stout	12 Gallons	1.096	1.014	10.67	38.06	50 °L	224	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/19/2023 1:57 AM Notes:
Awesome Recipe	Russian Imperial Stout	5.5 Gallons	1.112	1.033	10.41	40.44	50 °L	224	0
Author: Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.097 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2022 8:36 AM Notes:
Hopszi V1	English IPA	15 Litres	1.054	1.011	5.63	42.27	10.75 °L	224	0
Author: Tommy Filo Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2021 8:36 AM Notes:
YPA V1	English IPA	22 Litres	1.062	1.015	6.4	68.73	5.17 °L	224	1
Author: yannig Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2021 3:08 PM Notes: First taste is awesome, little bit sweet and citrus, really fresh. But really strong hoppy second taste, herbal and green. I did 3 days of dry hops, only 150g and it was kegged... could be good enough in bottle but to strong for kegs for my taste :) beautiful head at the beginning, but disappear quickly... V2: less hops, and a bit of flacked barley to keep the head up a bit :)
Awesome Recipe	English IPA	20.8 Litres	1.061	1.018	5.76	40.11	7.12 °L	224	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2021 5:14 PM Notes:
Awesome Recipe	English IPA	7 Litres	1.056	1.014	5.51	48.44	8.15 °L	224	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2020 11:58 PM Notes:
English IPA	English IPA	27 Litres	1.045	1.009	4.64	47.57	8.16 °L	224	0
Author: Delikatesi.es Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 150 g Creation Date: 4/30/2020 9:17 AM Notes:
Ócsai Betyár	English IPA	9 Litres	1.053	1.012	5.36	45.94	8.32 °L	224	0
Author: Beereater Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 12:39 PM Notes:
IPA	English IPA	5 Gallons	1.068	1.016	6.77	0	9.81 °L	224	0
Author: rmetcalf Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 79 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2020 8:30 PM Notes:
Hellen NEIPA	American IPA	60 Litres	1.056	1.016	5.38	20	3.44 °L	224	0
Author: Bryggekjell Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2018 7:54 AM Notes:
Test	English IPA	60 Litres	1.05	1.009	5.3	34.59	4.35 °L	224	0
Author: Bones.Dooley Boil Size: 66 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2020 1:34 AM Notes:
Leamington NEIPA	English IPA	20 Litres	1.061	1.017	5.87	56.21	5.65 °L	224	0
Author: browjs Boil Size: 27 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2019 10:19 AM Notes:
Leticia	English IPA	30 Litres	1.064	1.016	6.22	67.84	18.22 °L	224	0
Author: Juan Pablo Calvo Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 51 Mash Thickness: 1.88 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2019 3:02 PM Notes:
JUICE	American IPA	23 Litres	1.059	1.015	5.82	23.89	6.17 °L	224	0
Author: Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.054 Efficiency: 67 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2019 6:54 AM Notes:
Fruit Flintstone	American IPA	23 Litres	1.051	1.009	5.63	15.8	5.7 °L	224	0
Author: fazlord Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/26/2019 1:00 AM Notes:
IPA MERLINA	English IPA	30 Litres	1.058	1.011	6.15	50.39	13.34 °L	224	0
Author: 3dedos Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: White Cane Sugar Priming Amount: 92.2 g Creation Date: 5/21/2019 5:15 PM Notes:
Grapefruit Ipa	American IPA	6.5 Gallons	1.067	1.013	7.1	78.94	9.45 °L	224	0
Author: brostir Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 1:36 AM Notes:
Brut IPA	American IPA	40 Litres	1.053	1.01	5.67	47.98	2.96 °L	224	0
Author: KF BREWERY Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2019 9:31 PM Notes: добавлять фермент при затирании и ориентироваться на температуру 61–63 °C, чтобы не денатурировать его. Достаточно будет количества, эквивалентного 4,4 мл на 10 кг зерна. Добавляйте фермент после первой трети затирания, убедившись, что затор не слишком горячий. Очень хорошо размешайте и сделайте паузу в час, чтобы дать ферменту сделать свою работу pH5.5
Awesome Recipe	American IPA	2 Gallons	1.082	1.021	8.09	33.22	5.33 °L	224	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 3:12 AM Notes:
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