Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Indian Pale Ale - Variant	American IPA	10 Litres	1.065	1.012	6.86	88.97	13.59 °L	335	0
Author: Boil Size: 17 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/15/2020 6:49 AM Notes:
Spilled Grain Colonial Ale	American Brown Ale	5.5 Gallons	1.057	1.018	5.07	25.34	28.75 °L	335	2
Author: Uncle Crooked Toes Boil Size: 11 Gallons Boil Time: 90 Boil Gravity: 1.028 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2024 2:02 PM Notes: Here is a homebrew version of the Colonial Ale. Annandale has a huge 4th of July celebration each year (town festival) that has been running since 1889 so we brew this each year. Essentially, we wanted to try to recreate something that would have been brewed back in colonial times using malt types and ingredients they had. We use "low" malt (imported English Maris Otter, as they would have done) and "high" malt (higher color or darker malt that they would have roasted) along with molasses, flaked corn, etc. Imported English hops and yeast round out the beer since that is also what they would have imported. It is a unique beer because it looks dark and aggressive, but it drinks very light due to the molasses and flaked corn that thin out the body.
Windchill	American IPA	11 Gallons	1.062	1.011	6.67	37.64	4.01 °L	335	0
Author: BilltownBrewingCo Boil Size: 13.63 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2024 3:13 PM Notes:
Reginald Stouthammer	American Stout	5 Gallons	1.066	1.017	6.41	52.52	38.52 °L	335	1
Author: Bames Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 10/10/2023 11:46 PM Notes: Strike water volume 7.88 Mash volume with grains 8.93 Pre boil volume 6.58 Post boil Volume 5.25 Volume into fermentor 5.0 CHECK POST BOIL VOLUME! Shipping 21.80
Summer 2023 Pale Ale	American Pale Ale	19 Litres	1.061	1.018	5.58	50.81	6.45 °L	335	1
Author: Kellz Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2023 10:32 AM Notes:
West Coast IPA	American IPA	22.5 Litres	1.057	1.01	6.09	76.01	8.78 °L	335	0
Author: PopupBrewer Boil Size: 28.32 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/27/2022 8:12 AM Notes:
Paleale	American Pale Ale	20 Litres	1.057	1.014	5.59	39.55	6.04 °L	335	0
Author: kamigata Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2022 2:04 AM Notes:
American IPA July 2021	American IPA	1.75 Gallons	1.056	1.014	5.49	52.2	11.26 °L	335	0
Author: petearruda Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2021 7:57 PM Notes:
Anti-Matter	American Porter	6 Gallons	1.064	1.015	6.39	29.43	45.93 °L	335	1
Author: marcoporras Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 12/21/2020 11:11 PM Notes:
Southgate Wheaty	American IPA	13.2 Litres	1.059	1.02	5.1	66.27	11.54 °L	335	0
Author: Boil Size: 19.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 15.6 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2020 8:23 PM Notes:
Smash Ipa2	American IPA	20 Litres	1.055	1.014	5.46	0	5.72 °L	335	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2018 1:06 AM Notes:
Awesome Recipe	American IPA	22 Litres	1.067	1.017	6.61	60.45	5.98 °L	335	0
Author: Crebuli Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 1:39 AM Notes:
Ales Club Single Hop	American IPA	5.5 Gallons	1.053	1.009	5.77	19.22	4.63 °L	335	0
Author: kevinpbs Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/28/2020 3:04 PM Notes:
BIPA II	Specialty IPA: Black IPA	21 Litres	1.064	1.012	6.81	71.28	42.24 °L	335	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2019 2:54 PM Notes:
Going For Gold	American IPA	17 Litres	1.036	1.009	3.53	109.67	12.84 °L	335	0
Author: The Malthouse Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 10:44 PM Notes: Mutation from The Hombrew Handbook by Dave Law and Beshile Grimes - Summer IPA Running low on Amarillo so swapped out for Citra. Trying to achieve a Golden IPA full of hop layers but crisp and refreshing...certinly is close to that but addition of Citra makes the bitterness unbalanced (having brewed the original recipe), perhaps a replacement for the bittering hops which complements Citra a bit(ter) better.
IPA Vienna Et Houblons Cocottes 2018	American IPA	7.5 Litres	1.061	1.011	6.53	89.01	7.14 °L	335	0
Author: Greniero Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2019 7:08 PM Notes: Brassée le 31 mars 2019 OG : 1,050 ----> devrait mettre l'efficacité à 50%... Ajout de 500 mL au pre-boil car volume = 9,5 L donc volume pre-boil total de 10,0 L ---- Goût du moût = excellent, amertume très subtil mais bin balancée. Dryhop de 40g de Columbus le 11 avril. FG : 1.014 Bottling 15 avril
American IPA	American IPA	5.5 Gallons	1.059	1.015	5.84	68.7	5.49 °L	335	0
Author: HB2 HughBHomeBrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 12:23 PM Notes: 3d batch for this yeast (started with smack pack 2 batches ago)
Kama Citra Session Beer	American IPA	5 Gallons	1.051	1.012	5.21	81.77	7.84 °L	335	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/7/2019 2:28 AM Notes: About 7.75 gallons in for sach rest. About 5.2 gallons out. Better efficiency then expected with 70%, beer will be stronger then anticipated. 1 liter starter used.
FOJ IPA	American IPA	5.5 Gallons	1.061	1.012	6.4	52.16	6.29 °L	335	0
Author: Siv Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 4:49 PM Notes:
Visually Impaired Swine	American IPA	6.25 Gallons	1.062	1.012	6.5	62.8	6.08 °L	335	0
Author: Boil Size: 8.13 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 7:55 PM Notes:
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