Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Irish Red Ale	Irish Red Ale	20 Litres	1.051	1.014	4.96	0	14.32 °L	349	1
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2020 11:15 AM Notes:
VB A La Cumdog Mach 2	International Pale Lager	44 Litres	1.05	1.012	4.98	26.26	4.76 °L	349	0
Author: Monty43 Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2024 4:22 PM Notes:
Kolsch 45	Kölsch	6.5 Gallons	1.051	1.013	5.01	21.12	3.52 °L	349	0
Author: Coachtrt Boil Size: 8.45 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2023 11:07 PM Notes: Ca 37Mg 10Na 25 SO4 70 CL 35 HCO3 80
Kolsh	Kölsch	5.5 Gallons	1.05	1.011	5.03	24.5	3.76 °L	349	1
Author: COMikeM Boil Size: 7.41 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2023 8:25 PM Notes:
Awesome Recipe	Scottish Export	28 Litres	1.051	1.013	5.02	0	5.5 °L	349	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/7/2022 7:27 PM Notes:
Crewam Ale	No Profile Selected	35 Litres	1.051	1.013	5.03	17.25	4.02 °L	349	0
Author: charlao Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 6 Creation Date: 8/16/2021 7:10 AM Notes:
Awesome Recipe	English Porter	5.5 Gallons	1.047	1.009	5	30.16	29.38 °L	349	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2021 10:45 PM Notes:
ESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.056	1.017	5.02	43.19	14 °L	349	1
Author: ironzee7 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/16/2021 8:20 PM Notes:
Hibiscus Wit Sour	Witbier	5.5 Gallons	1.052	1.014	5.02	19.84	4.26 °L	349	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2021 12:29 AM Notes:
Dry Irish Stout	Dry Stout	13 Gallons	1.053	1.015	4.96	30.25	25.78 °L	349	0
Author: JonoEarle Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2020 1:52 PM Notes: 1L starter 153F Mash start Og 1.046
Awesome Recipe	American Light Lager	6.5 Gallons	1.05	1.012	4.99	0	3.5 °L	349	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.162 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2018 8:59 PM Notes:
APA-IPA	Blonde Ale	20 Litres	1.05	1.012	4.98	65.45	5.64 °L	349	1
Author: Pluto&Maika Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 143.1 g Creation Date: 5/9/2020 2:32 PM Notes:
PRINC GABU 2	No Profile Selected	21 Litres	1.05	1.013	4.97	18.21	5.47 °L	349	0
Author: samsa Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 45 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2019 1:23 PM Notes:
Pumpkin (Kautz Haus)	No Profile Selected	5 Gallons	1.045	1.007	4.96	20	28.45 °L	349	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2019 3:25 AM Notes: Cook Pumpkin @ 350 for 30 Minutes or until reaches 160 degrees Strike Water 170 Degrees Mash in 156 degrees for 60 minutes Fly sparge w/ 178-180 degree water at a rate of 6 minutes per gallon Brown Sugar added at 60 minutes Pre Boil OG = 1.034 OG = 1.061
Sexy Beast - Pale Blonde Ale	American Pale Ale	12 Gallons	1.047	1.01	4.97	38.7	3.42 °L	349	0
Author: FERGBREW Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2019 3:18 PM Notes:
Doubled	American Pale Ale	20.8 Litres	1.051	1.013	4.98	0	4.29 °L	349	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 3:55 AM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.051	1.013	4.98	0	5.31 °L	349	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2019 11:09 AM Notes:
Citra Pond	American Pale Ale	5.5 Gallons	1.056	1.018	4.99	51.14	10.89 °L	349	1
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Priming Sugar Priming Amount: 5oz Creation Date: 5/25/2019 3:32 PM Notes: Brewed on 5/25 in Wilmette, IL 1 tsp of gypsum and 1/2 tab of chloramine added pre-mash Dry hopped with 1.5oz citra on 6/3 Final batch size: 5gal Bottled on: 6/7 OG: 1.056 (holy shit, right on the $$$) FG: 1.012 Color/Clarity: *** Taste notes: ***
HOPPY AMBER ALE	American Amber Ale	60 Litres	1.051	1.013	4.98	5.42	10.01 °L	349	0
Author: SNWB Boil Size: 80 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 11:16 PM Notes:
Old Tom	Oatmeal Stout	19 Litres	1.049	1.011	4.96	33.17	35.03 °L	349	0
Author: portreath Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2018 3:38 PM Notes:
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