Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
윤호근 벨지안 다크 스트롱 에일 흑호몰트	Belgian Dark Strong Ale	20.8 Litres	1.089	1.008	10.57	29.65	18.47 °L	380	0
Author: Boil Size: 33.74 Litres Boil Time: 70 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 202.9 g Creation Date: 9/18/2020 5:18 AM Notes: 뮈닉몰트 대신 흑호몰트를 투입합니다.
Aguamiel De Sangre	Dry Mead	12 Litres	1.085	1.002	10.88	0	20.16 °L	380	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2025 10:50 PM Notes:
Imperial Stout	Imperial Stout	5.5 Gallons	1.098	1.02	10.26	70.6	50 °L	380	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2024 3:06 AM Notes:
Doominator	Doppelbock	6.5 Gallons	1.091	1.023	9.77	22.4	18.5 °L	380	0
Author: Forbidden Grain Boil Size: 8.75 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 89 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2024 1:12 AM Notes: 1st place in Amber at the 2024 New England Homebrew Jamboree Best of Show at Ales over ALS Homebrew Competition Essex 2024
Tsar RIS II	Imperial Stout	20 Litres	1.1	1.02	10.46	59.94	50 °L	380	0
Author: Lachtacular Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2023 7:28 AM Notes:
Awesome Braggot	No Profile Selected	13 Gallons	1.114	1.027	11.33	0	20.15 °L	380	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.197 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2022 7:31 AM Notes:
Saison	Saison	5 Gallons	1.103	1.01	12.22	45.43	11.17 °L	380	0
Author: ErockTerp Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2022 12:35 AM Notes:
Complex Ambush	American Pale Ale	10 Gallons	1.12	1.028	11.98	93.29	5.97 °L	380	0
Author: cme3223 Boil Size: 10.66 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2022 6:19 PM Notes:
Frankenwine	No Profile Selected	5 Gallons	1.103	1.023	10.55	47.2	9.21 °L	380	0
Author: Owens_Hall Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 3:30 PM Notes:
7FC/2FR//5CS	No Profile Selected	5 Gallons	1.091	1.017	9.72	0	2.66 °L	380	0
Author: Mudslinger Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2021 11:24 PM Notes:
Full Allotment Pre Paid	Imperial Stout	5 Gallons	1.117	1.035	10.7	52.63	50 °L	380	0
Author: molshove Boil Size: 7 Gallons Boil Time: 70 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2017 1:18 AM Notes: added 1/2 tsp baking soda to the mash hit 1.066 pre boil gravity 1.092 OG cooled to 72* before pumping into fermentor pitched three liquid packs of WLP013 Fermented at 63-65*, activity showing within four hours day 2 shows a krausen forming 1.020 FG for 9.45% abv Added three ounces winter wonderland coffee (whole beans flavored with chocolate hazelnut and coconut) to bright tank, sat in bright for 2.5 days, packaged beer at 1.8 volumes of CO2 Fully carbed in 2 weeks
Barleywine	American Barleywine	60 Litres	1.11	1.027	10.8	47.76	11.01 °L	380	0
Author: Ireland-Australia Brewing Boil Size: 94 Litres Boil Time: 180 Boil Gravity: 1.075 Efficiency: 68 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2020 3:31 PM Notes:
Awesome Recipe	No Profile Selected	1 Litres	1.102	1.007	12.4	0	0 °L	380	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2020 2:36 PM Notes:
Russian Imperial Stout	Russian Imperial Stout	5 Litres	1.111	1.022	11.71	59.8	48.21 °L	380	0
Author: Chris Stevens Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.111 Efficiency: 86 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1 sugar tablet per bottle Creation Date: 10/16/2019 10:11 AM Notes: Pre boil gravity 13 After dilution 14 Final gravity 7
Vanilla Porter (Kegerator)	Baltic Porter	10 Gallons	1.1	1.015	11.26	31.25	50 °L	380	0
Author: fboyle Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2019 5:06 PM Notes: had odd #s of fermentables when improted...possibly was based off of full keg vs 2 pony kegs. made adjustments but may need to rethink the hops and additions to match (half size)
Imperial Milk Stout	Sweet Stout	263.5 Gallons	1.134	1.04	12.37	0	50 °L	380	0
Author: Boil Size: 310 Gallons Boil Time: 90 Boil Gravity: 1.114 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2019 1:17 AM Notes:
Quad	Belgian Dark Strong Ale	30 Gallons	1.111	1.024	11.4	33.43	18.84 °L	380	0
Author: Mancos Brewer Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/30/2019 4:28 PM Notes:
Awesome Recipe	American Light Lager	13 Litres	1.107	1.027	10.52	0	4.97 °L	380	0
Author: alemaire Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.099 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2019 12:20 AM Notes:
Unicorn Of The Sea	Imperial Stout	1.25 Gallons	1.104	1.025	10.42	57.03	50 °L	380	0
Author: Djjolt Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2018 2:54 AM Notes:
10/13/2018 Stout	American Stout	8 Gallons	1.098	1.023	9.86	22.96	43.88 °L	380	0
Author: Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 64 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 1:19 AM Notes:
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