Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Gunter's Chain	Strong Bitter	5.5 Gallons	1.053	1.013	5.3	47.24	11.56 °L	334	0
Author: Garth1978 Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 2 oz Creation Date: 11/17/2020 12:39 AM Notes:
Caledonia Porter	Scottish Export	19 Litres	1.051	1.013	5	29.66	29.21 °L	334	0
Author: John Cowan Beer Recipes Boil Size: 24.87 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2025 7:13 PM Notes:
Patrick's One Eyed Guinnie	Irish Stout	12.5 Gallons	1.044	1.011	4.32	28.5	33.08 °L	334	2
Author: Willie P Boil Size: 13.86 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2025 1:05 AM Notes:
ESB 8-23	Strong Bitter	5 Gallons	1.06	1.014	6.05	23.55	11.37 °L	334	0
Author: Brews Brother Boil Size: 6.5 Gallons Boil Time: 45 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2023 8:30 PM Notes:
Culloden	Wee Heavy	5.5 Gallons	1.096	1.024	9.49	20.41	17.05 °L	334	0
Author: Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2023 1:58 AM Notes:
Dark Mild	Dark Mild	10 Gallons	1.038	1.01	3.75	17.42	20.36 °L	334	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 82 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2023 6:17 PM Notes:
British Golden Ale	British Golden Ale	80 Litres	1.045	1.011	4.44	35.06	4.11 °L	334	0
Author: jcport Boil Size: 86.7 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 340 g Creation Date: 10/13/2022 8:07 PM Notes:
Irish Red	Irish Red Ale	5 Gallons	1.069	1.016	6.95	26.88	19.49 °L	334	0
Author: hoppingrape Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2022 10:50 PM Notes:
Pale Ale	English IPA	113 Litres	1.047	1.01	4.92	36.93	6.32 °L	334	0
Author: Hacko Boil Size: 121.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/6/2021 10:51 AM Notes:
Red Jumpsuit	Irish Red Ale	5.5 Gallons	1.053	1.014	5.1	26	15.56 °L	334	0
Author: Regniztiel Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 1:18 AM Notes:
Wee Heavy	Wee Heavy	21 Litres	1.072	1.021	6.69	23.5	19.43 °L	334	0
Author: Boil Size: 32.5 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 77 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 14.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2018 6:06 AM Notes:
1812 Porter	English Porter	500 Litres	1.073	1.017	7.42	53.59	21.59 °L	334	0
Author: MaryBrewster Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 85 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2020 5:23 PM Notes:
Genus - American Noble ESB	Strong Bitter	20.5 Litres	1.065	1.016	6.53	49.86	10.92 °L	334	0
Author: BennyT Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 12:55 AM Notes:
Coconut Stout	Sweet Stout	21 Litres	1.053	1.015	4.98	16.51	39.01 °L	334	0
Author: Coldmoon Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2020 4:21 AM Notes:
Irish Red	Irish Red Ale	11 Gallons	1.049	1.012	4.95	37.05	12.45 °L	334	0
Author: Boil Size: 13 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 10:50 PM Notes:
Scotch Ale Campo 2	Scottish Export	43 Litres	1.057	1.01	6.15	15.92	16.14 °L	334	0
Author: Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2019 12:07 AM Notes: separar 4 litro de mosto y caramelizar en una olla aparte luego agregar el mosto principal, enfriar el mosto a 20 grados antes de agregar la levadura
Nautilus X2	English IPA	5.5 Gallons	1.059	1.017	5.47	38.94	12.02 °L	334	2
Author: kevin.m.brooks2@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/9/2019 2:27 AM Notes:
Strong Bitter 20191024	Strong Bitter	5.5 Gallons	1.072	1.021	6.68	36.92	15.83 °L	334	0
Author: Arvie Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2019 9:05 PM Notes:
Scottish Ale	Scottish Heavy	300 Litres	1.041	1.01	3.97	11.91	21.63 °L	334	1
Author: 8Monos Boil Size: 315 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 9/26/2019 2:22 AM Notes: COMPARAR CON LA DE BREWOMATIC
Strong Like The Ox	British Strong Ale	11 Gallons	1.085	1.017	8.89	59.62	12.4 °L	334	0
Author: jeffindelray Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2019 5:19 PM Notes:
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