|
Bavarian SMASH
|
International Pale Lager
|
23 Litres |
1.047 |
1.01 |
4.81 |
31.44 |
2.97 °L
|
299 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 127.7 g |
Creation
Date: 1/24/2021 12:33 PM |
| Notes: |
|
|
Schwarzbier
|
Schwarzbier
|
21 Litres |
1.048 |
1.011 |
4.89 |
21.71 |
25.13 °L
|
299 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2024 10:56 PM |
| Notes: |
|
|
Amber Ale
|
No Profile Selected |
11 Gallons |
1.047 |
1.009 |
4.89 |
27.58 |
12.3 °L
|
299 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2024 4:38 PM |
| Notes: |
|
|
No Major Thing
|
No Profile Selected |
5.1 Gallons |
1.045 |
1.008 |
4.82 |
40.95 |
3.19 °L
|
299 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 65 |
Boil Gravity: 1.023 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2024 3:31 AM |
| Notes: OG: 1.044 |
|
|
Golden Ale
|
British Golden Ale
|
50 Litres |
1.05 |
1.012 |
4.89 |
21.7 |
4.7 °L
|
299 |
0 |
|
|
|
| Boil
Size: 69.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2023 9:13 PM |
| Notes: |
|
|
Sunshine Rye Pale Ale
|
American Pale Ale
|
26.5 Litres |
1.046 |
1.008 |
4.91 |
52.78 |
8.96 °L
|
299 |
0 |
|
|
|
| Boil
Size: 30.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2023 11:32 AM |
Notes: Recipe from https://www.homebrewtalk.com/threads/sunshine-rye-pale-ale.522728/
Fermentable have been substituted for locally available malts and batch size has been raised. |
|
|
Eerer
|
English IPA
|
23 Litres |
1.049 |
1.012 |
4.92 |
0 |
14.91 °L
|
299 |
0 |
|
|
|
| Boil
Size: 28.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2022 1:01 PM |
| Notes: |
|
|
Last Ale Of The Winter
|
American Pale Ale
|
24.5 Litres |
1.046 |
1.009 |
4.87 |
45.44 |
4.32 °L
|
299 |
0 |
|
|
|
| Boil
Size: 30.65 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2022 2:08 AM |
| Notes: |
|
|
Me
|
Specialty IPA: New England IPA
|
5500 Litres |
1.046 |
1.009 |
4.86 |
0 |
3.58 °L
|
299 |
0 |
|
|
|
| Boil
Size: 5500 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2021 11:52 AM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
5.25 Gallons |
1.048 |
1.011 |
4.83 |
22.48 |
3.7 °L
|
299 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/25/2021 7:26 PM |
| Notes: Nice clean hot weather beer |
|
|
Brown 8
|
American Brown Ale
|
5.25 Gallons |
1.049 |
1.012 |
4.88 |
32.66 |
23.54 °L
|
299 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: 1.32 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: Force |
Priming Amount: 12 psi |
Creation
Date: 1/2/2017 4:45 PM |
| Notes: |
|
|
2020 Spring APA
|
American Pale Ale
|
22 Litres |
1.049 |
1.012 |
4.81 |
45.69 |
6.71 °L
|
299 |
0 |
|
|
Author:
|
|
stretch
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2020 5:09 AM |
Notes: Coopers kits lager and draught. Magnum not used, there to proxy can ibus.
Sat 21 Nov
90 minute mini mash
30 min hop stand at 55-65 C.
pitched 7 day old US05 slurry jar at 23.5C, into chilled bath 17C.
Airlock.
Sat to Tues, ranged between 18 and 21C. Tues am bubbling slowing. Tues 9 am, 18.5C, 7 brix=1.013 , out of bath to finish.
Monday 30 Nov pm, packaged in to keg plus 8 stubbies. |
|
|
The Shit
|
German Pilsner (Pils)
|
35 Litres |
1.05 |
1.012 |
4.91 |
20.33 |
4.98 °L
|
299 |
0 |
|
|
|
| Boil
Size: 41 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 71 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 8 ° C |
Priming Method: co2 |
Priming Amount: 1.48 bar |
Creation
Date: 7/14/2020 1:22 PM |
| Notes: |
|
|
Saison
|
No Profile Selected |
21 Litres |
1.046 |
1.009 |
4.88 |
30.42 |
5.07 °L
|
299 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2020 11:41 PM |
| Notes: |
|
|
Sour Saison
|
Mixed-Fermentation Sour Beer
|
7.5 Gallons |
1.039 |
1.002 |
4.85 |
0 |
4.29 °L
|
299 |
1 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 60 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2019 1:47 AM |
| Notes: |
|
|
Holy Puff Mud Porter
|
American Porter
|
6 Gallons |
1.053 |
1.016 |
4.82 |
22.66 |
33.54 °L
|
299 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/5/2019 11:03 AM |
| Notes: |
|
|
My Pilsner
|
German Pilsner (Pils)
|
20 Litres |
1.05 |
1.012 |
4.92 |
32.29 |
3.17 °L
|
299 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2019 7:25 AM |
| Notes: |
|
|
Hefe Duty
|
Weizen/Weissbier
|
217 Gallons |
1.055 |
1.018 |
4.87 |
27.14 |
4.33 °L
|
299 |
0 |
|
|
|
| Boil
Size: 232 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 92 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2019 8:03 PM |
| Notes: |
|
|
Batch 2 Div
|
American Pale Ale
|
25 Litres |
1.049 |
1.012 |
4.92 |
34.63 |
8.98 °L
|
299 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2019 6:40 PM |
| Notes: |
|
|
Caladonia Wheat Pale Ale
|
American Pale Ale
|
5 Gallons |
1.049 |
1.012 |
4.86 |
44.06 |
3.93 °L
|
299 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2018 10:40 PM |
| Notes: |
|
|
|
|