Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Östergården Ale	American Amber Ale	50 Litres	1.054	1.01	5.8	31.73	4.65 °L	347	0
Author: SuperFritz Boil Size: 58 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 317.7 g Creation Date: 7/13/2020 8:57 AM Notes:
Stone The Crows Light	American IPA	14 Litres	1.055	1.011	5.8	67.33	8.27 °L	347	0
Author: Mwgsy Boil Size: 20.23 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2025 3:14 PM Notes:
Surly Coffee Bender Clone	Spice, Herb, or Vegetable Beer	5 Gallons	1.059	1.015	5.85	45.27	24.38 °L	347	0
Author: ragingmoon Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 8:39 PM Notes:
취한보리_세종(1.0.1)	Saison	22 Litres	1.05	1.005	5.85	21.42	3.06 °L	347	0
Author: 취한보리 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2023 4:30 AM Notes:
Another Man’s Treasure	Specialty IPA: New England IPA	280 Gallons	1.053	1.009	5.76	12.33	3.66 °L	347	1
Author: VisionQuest Boil Size: 290.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/26/2023 4:39 PM Notes:
Heavily Hopped Lager	No Profile Selected	21 Litres	1.052	1.008	5.79	27.93	3.54 °L	347	0
Author: Martin Haworth Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2021 12:16 PM Notes: probably use local water with alkalinity of 20 and 3:1 Sulphate forwrds Alkalinity 230, so aiming for 30 meaning 2ml/L of acid. 1.6ml/L H2SO4, 0.4ml/L HCl gives nearly 3:1 39ml of H2SO4 and 10ml of HCl 28L at 1047 preboil giving 92% eff preboil 26L at 1054 post boil giving north of 95% eff 3/4 - 1054 8/4 - 1016
Citrus IPA With Rye	No Profile Selected	5.5 Gallons	1.059	1.015	5.78	52.43	6.44 °L	347	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2021 2:35 AM Notes: Citrus notes target with some sweetness and body from Rye is the goal
Ballstown Fest Bier	Weissbier	11 Gallons	1.052	1.008	5.75	12.28	6.72 °L	347	1
Author: BigRob7770 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2020 7:16 PM Notes:
American Pale Ale	American Pale Ale	15.1 Litres	1.053	1.009	5.79	49.92	6.48 °L	347	0
Author: Lazysod Boil Size: 17.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2020 7:40 AM Notes:
Hefeweizen, 200801	Weissbier	21 Litres	1.051	1.007	5.75	16.6	5.36 °L	347	0
Author: SOMA Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2020 2:50 AM Notes:
Pale Ale 105	American Pale Ale	30 Litres	1.053	1.009	5.77	89.88	7.32 °L	347	0
Author: Mestre Joao Cervejeiro Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2018 12:39 AM Notes:
Farm Dog Ale	Saison	5.5 Gallons	1.054	1.01	5.77	42.89	3.84 °L	347	0
Author: JamieEyler Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/27/2020 7:06 PM Notes:
Pressure Czech	Czech Pale Lager	6 Gallons	1.059	1.015	5.83	30.74	5.08 °L	347	0
Author: dhoppie@bellsouth.net Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/25/2020 11:48 AM Notes:
Belge Blonde Labrador	Belgian Blond Ale	19.25 Litres	1.063	1.019	5.83	18.94	6.83 °L	347	1
Author: 554138 Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 174.7 g Creation Date: 4/28/2020 11:59 PM Notes:
KC Porter	American Porter	5.25 Gallons	1.058	1.014	5.81	30.48	32.48 °L	347	0
Author: BrooksideBrewer Boil Size: 5.9375 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 77 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2019 6:42 PM Notes:
Quaran-Cream Ale	Cream Ale	5 Gallons	1.054	1.01	5.75	21.5	4.09 °L	347	0
Author: mistuckycreek Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/18/2019 3:36 PM Notes: Add corn sugar at flame out, whirlpool for 10 minutes
Clawhammer NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.059	1.015	5.84	0	3.91 °L	347	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/1/2019 2:33 PM Notes:
Gran Tributo Amber Ale	American Amber Ale	40 Litres	1.059	1.015	5.84	22.25	17.17 °L	347	0
Author: Cerveceria Gran Tributo Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 265.4 g Creation Date: 10/2/2019 1:17 PM Notes: Instrucciones Maceración de toda la malta durante 1 hora a 66 grados. Realizar el sparging a 76 grados. Ebullición de una hora, siguiendo los tiempos de adición del lúpulo indicados. Fermentar a 18-20 grados. Maduración en botella o en barril durante 4 semanas.
My Pale	American Pale Ale	3 Gallons	1.055	1.01	5.86	36.32	9.74 °L	347	0
Author: ashthw Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2019 11:23 AM Notes:
Doo Dah	Scottish Light	12 Gallons	1.054	1.01	5.82	33.24	11.2 °L	347	0
Author: bob dobbs Boil Size: 14.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2018 9:22 AM Notes:
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