Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kveik IPA 1	American IPA	5.5 Gallons	1.07	1.016	7.11	61.09	7.69 °L	370	0
Author: Fschuck Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.129 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.7 oz Creation Date: 7/18/2020 5:06 PM Notes:
Retired - Yellow Diamond 1	No Profile Selected	25 Litres	1.069	1.014	7.21	0	5.07 °L	370	0
Author: Enskede Brewery Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 64 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2025 9:06 PM Notes:
香取に乾杯３	No Profile Selected	330 Litres	1.065	1.009	7.34	11.97	11.26 °L	370	0
Author: K.K Boil Size: 350 Litres Boil Time: 75 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2024 3:14 PM Notes:
Stone IPA Clone	American IPA	5.25 Gallons	1.071	1.017	7.14	76.09	5.41 °L	370	0
Author: tomakana Boil Size: 7.62 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2024 3:05 AM Notes:
DP IPA Test 2	American IPA	5.5 Gallons	1.068	1.014	7.15	50.59	13.05 °L	370	0
Author: J Rose Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 68 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2023 1:44 AM Notes:
ESB Suris	Strong Bitter	12 Litres	1.075	1.021	7.11	6.85	7.14 °L	370	0
Author: Brouwerij de Keijser Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2023 11:52 AM Notes:
Siideri 29.12	Common Cider	8 Litres	1.056	1	7.3	0	6.4 °L	370	0
Author: Boil Size: 8 Litres Boil Time: N/A Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2023 11:16 AM Notes:
Mud In Your Rye	Mixed-Style Beer	5 Gallons	1.068	1.013	7.29	35.44	24.21 °L	370	0
Author: Buckeye780 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2022 5:38 PM Notes: Brew Day 12/29/2022 Mash duration: 1 hr 50 min Temp at beginning of mash: 156.7 deg F Temp at end of mash: 154.9 deg F OG = 1.065 Gravity 1/9/2023 (day 11) = 1.015 (6.56%) *Tasting notes: The rye really dominates this beer. It would have been more subtle and nuanced if I had oats as I originally intended. There may be a hint of chocolate flavor and a bit of piney hop finish. The flavors melded over time nicely.
Trouwbier - Tripel 2	No Profile Selected	16 Litres	1.079	1.023	7.31	58.44	5.72 °L	370	0
Author: Bredase Bier Baronnen Boil Size: 22 Litres Boil Time: 70 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2022 10:19 AM Notes: einde mashen 1.073 SG Spoelwater 4 liter Begin koken 1.057 SG Eind koken 1.062 SG voor suiker Eind koken 1.082 SG na suiker 2,5 gram per liter voor 1 sg stijging. Totaal 1000 gram suiker.
Black Forest Stout	No Profile Selected	21 Litres	1.079	1.024	7.11	58.64	39.07 °L	370	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2020 1:41 PM Notes:
West Coast IPA - Whole Leaf	American IPA	10 Gallons	1.069	1.013	7.34	75.15	4.78 °L	370	0
Author: thesherv Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2018 4:50 PM Notes:
Awesome Recipe	Saison	32 Litres	1.061	1.006	7.33	32.64	8.7 °L	370	0
Author: Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 9:32 AM Notes:
4주차 토요일 라이트 바이젠복	Weizenbock	19 Litres	1.074	1.02	7.13	28.03	12.67 °L	370	0
Author: KyungminBae Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2020 11:29 AM Notes:
Bloody Mead	Other Fruit Melomel	6 Gallons	1.073	1.018	7.14	0	2.12 °L	370	0
Author: steveh01420 Boil Size: 7.5 Gallons Boil Time: N/A Boil Gravity: 1.058 Efficiency: 99 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 2/23/2020 4:42 PM Notes: Adjusted recipe for 7% adding 3 pounds B Oranges and increasing to 7 gallons
IPA Test	American IPA	3 Gallons	1.073	1.018	7.18	39.67	8.46 °L	370	0
Author: combetbj Boil Size: 4.3 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 11/17/2019 7:50 PM Notes:
FUCK The Water	American IPA	5.5 Gallons	1.087	1.031	7.34	32.64	6.42 °L	370	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 10/16/2019 1:27 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.075	1.02	7.25	0	6.53 °L	370	0
Author: eugegim Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2019 7:34 PM Notes:
Awesome Recipe	Dry Stout	5.5 Gallons	1.068	1.013	7.2	34.68	28.23 °L	370	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2018 8:01 PM Notes:
Saison	Saison	23 Litres	1.062	1.006	7.27	30.85	10.59 °L	370	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 29 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2018 3:20 PM Notes:
Weizenbock	Weizenbock	3.5 Gallons	1.072	1.016	7.32	25.04	28.46 °L	370	0
Author: Darep Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2018 8:27 AM Notes:
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