Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Summertime SMaSH Amarillo	American IPA	6 Gallons	1.052	1.011	5.32	29.42	3.59 °L	377	0
Author: PaulD80 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2021 9:17 PM Notes:
Kveik IPA	American IPA	20.8 Litres	1.068	1.014	7.18	71.68	8.85 °L	377	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2024 10:48 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.058	1.01	6.3	45.2	6.66 °L	377	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2023 3:50 AM Notes: 1L starter US05
Fresh Squeezed Ipa	American IPA	11 Gallons	1.066	1.018	6.29	77.05	11.47 °L	377	0
Author: knelson58 Boil Size: 12.86 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2023 1:42 PM Notes:
Trevor IPA	American IPA	20 Litres	1.056	1.009	6.16	43.84	6 °L	377	0
Author: Brew it Bru Boil Size: 24.25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.74 bar Creation Date: 4/27/2023 10:52 AM Notes:
Delta Stikkelsbær-IPA	American IPA	20 Litres	1.067	1.02	6.12	56.18	5.77 °L	377	1
Author: Gløshaugen Bryggeforum Boil Size: 29.2 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2022 10:59 PM Notes:
Norbi Ipa	American IPA	30 Litres	1.055	1.013	5.49	93.36	11.37 °L	377	0
Author: Boil Size: 36.25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2022 1:40 PM Notes:
22 IPA	American IPA	5.5 Gallons	1.058	1.011	6.18	45.84	6.6 °L	377	1
Author: Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/28/2022 2:00 AM Notes:
IPA	American IPA	15.5 Gallons	1.05	1.012	4.89	78.36	6.84 °L	377	1
Author: Brian bA6 Boil Size: 15.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2021 5:48 PM Notes:
Drytown American IPA	American IPA	22 Litres	1.052	1.008	5.68	36.5	5.82 °L	377	0
Author: Drytown Brewing Co. Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 4/6/2021 3:27 PM Notes: 1 litre yeast starter, amended fermenter volume.
Lemons In A Haze	American IPA	15 Litres	1.055	1.01	5.95	49.95	8.47 °L	377	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2020 5:00 AM Notes:
American IPA	American IPA	5 Gallons	1.08	1.015	8.48	0	41.16 °L	377	0
Author: Tommy Three Sticks Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.133 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 12/8/2020 8:28 PM Notes:
Awesome Recipe	American IPA	50 Litres	1.058	1.014	5.67	0	5.33 °L	377	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2020 9:52 PM Notes:
New England IPA 1g	American IPA	1 Gallons	1.046	1.011	4.48	168.67	4.09 °L	377	2
Author: docgeni Boil Size: 2.9 Gallons Boil Time: 75 Boil Gravity: 1.016 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2020 1:06 AM Notes:
Awesome Recipe	American IPA	5 Gallons	1.058	1.014	5.77	58.45	13.33 °L	377	0
Author: LuckyStryke Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2020 1:57 AM Notes:
IPA Da Virada	American IPA	50 Litres	1.043	1.011	4.2	0	7.23 °L	377	0
Author: Caroline Almeida Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2020 11:31 PM Notes:
Run Of The Mill IPA	American IPA	21 Litres	1.057	1.013	5.76	63.72	9.05 °L	377	0
Author: Sharps Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 62 Mash Thickness: 3.26 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 116.6 g Creation Date: 11/5/2020 10:57 AM Notes:
Loki Orange IPA	American IPA	21 Gallons	1.057	1.014	5.58	55.35	6.78 °L	377	0
Author: Ruben Ramírez Boil Size: 21.65 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2020 3:14 AM Notes:
Mosaic IPA (Econo-Gel IPA)	American IPA	5 Gallons	1.053	1.014	5.14	57.78	3.74 °L	377	0
Author: ambender Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.6 oz Creation Date: 6/7/2020 11:24 PM Notes: Dry hopped for 3 days and then forced carbonated with CO2 in a copper growler. Hop flavor is excellent - huge citrus and pine notes, and drinks very smooth. A bit more like a NEIPA than I was intending, but very good. Drinks like a session - light but pleasant body. Would brew again.
Kennedy Pale Ale	American IPA	22 Litres	1.053	1.013	5.32	0	4.06 °L	377	0
Author: Boil Size: 27.7 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2020 5:48 AM Notes: Mash 16.5 lt @ 67 degrees/60 mins Mash rest 75 degrees/10 mins Sparge 14.5 lt @ 77degrees/20-30 mins Boil 60 mins ( with hop additions) Whirlpool 80 - 70 degrees/20 mins (hop additions) Cool wort 20 degrees, decant, pitch yeast Dry hop day 3 of ferment, remove 3 days later Finish allow full fermentation at approx 18-20 degrees
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