Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
CITRA SMASH	American Pale Ale	13.5 Litres	1.051	1.009	5.51	36.94	6.43 °L	335	0
Author: BTP105 Boil Size: 17.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 12/10/2019 8:51 AM Notes: My recipe. Bloody lovely.
New Roof Pale Ale	American Pale Ale	5 Gallons	1.052	1.014	4.94	43.17	5.72 °L	335	1
Author: ScoundrelBrau Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2021 11:43 PM Notes:
Moline St Pale	American Pale Ale	1 Gallons	1.055	1.014	5.39	0	4.31 °L	335	0
Author: CordovaBeerCo Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2021 3:01 AM Notes:
New Jeans	American Pale Ale	465 Gallons	13.458	2.477	5.89	25.56	4.39 °L	335	0
Author: Boil Size: 510 Gallons Boil Time: 60 Boil Gravity: 13.1 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2020 6:59 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.056	1.013	5.62	39.89	7.63 °L	335	0
Author: timmydasquirrel Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2020 10:21 PM Notes:
Citrus Wheat	American Pale Ale	5.2 Gallons	1.057	1.013	5.77	34.03	4.24 °L	335	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 71 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 88 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2020 1:55 AM Notes: June 2020 tasting notes: Significant improvement in all areas: flavor, mouthfeel, hops balance -- this is a fantastic beer! Will brew this again in July or early August as it's crisp and refreshing in the summer heat. No more tinkering with the recipe, just focusing on controlling mash temp. Cheers! June 2020 recipe revisions: Adjust pH with lactic acid; reduce Cl to SO4 ratio to 1:1. Add 1 lb grain: reduce wheat grist ratio; sub some pilsner malt. Adjust hops additions for low to mid 30s IBU. Increase yeast pitch rate: 150 g recycled refrigerated Kveik slurry May 2020 tasting notes: Recycled kveik "experiment" successful: 25 grams frozen kveik "cake" produced active fermentation within 3 hours! Citrus and Hops flavors shine and wheat maltiness is nice complement. Overall tastes a little thin and soft; could use a bit more yeasty crispness/dryness. "Original" profile (May 2020): Recycled Voss kveik (OYL-061) that was harvested from a batch of NEIPA. Reconstituted Kveik yeast: 25 grams of frozen/dried slurry. Wheat malt base Amarillo hops (late additions) Toasted Coriander and orange-lemon peel flavors
HSB India Pale Ale	American Pale Ale	6 Gallons	1.048	1.009	5.23	56.75	5.06 °L	335	1
Author: BrianG2 Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.039 Efficiency: 57 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 5:44 PM Notes:
Awesome Recipe	American Pale Ale	1000 Litres	1.047	1.009	5.08	0	8.43 °L	335	0
Author: Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2020 1:26 AM Notes:
T2	American Pale Ale	5.25 Gallons	1.054	1.011	5.6	45.99	7.52 °L	335	0
Author: Cattail Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2020 7:56 PM Notes:
Ginger Gnome	American Pale Ale	5.5 Gallons	1.038	1.008	3.93	5.23	4.31 °L	335	0
Author: MrPink Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2020 4:22 PM Notes:
Citra Pale	American Pale Ale	5 Gallons	1.053	1.013	5.27	42.33	7.23 °L	335	2
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2018 5:00 PM Notes: Mash at 154F. Cool to 66F and pitch yeast. Ferment at 68F until fermentation stops, then transfer to secondary and dry hop for 7 days. Carbonate to 2.2 volumes
First One	American Pale Ale	10 Litres	1.054	1.01	5.82	32.71	5.65 °L	335	0
Author: Boil Size: 43.2 Litres Boil Time: 60 Boil Gravity: 1.013 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2019 12:27 PM Notes:
SMaSH NS Summer Ale	American Pale Ale	23 Litres	1.051	1.009	5.55	51.28	6.27 °L	335	0
Author: mebrew77 Boil Size: 27 Litres Boil Time: 80 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2019 2:12 PM Notes:
Bitter American	American Pale Ale	19 Litres	1.05	1.015	4.62	44.75	7.1 °L	335	0
Author: eck hoffman Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2019 10:20 PM Notes:
Awesome Recipe	American Pale Ale	1.75 Gallons	1.057	1.014	5.65	36.54	8.05 °L	335	0
Author: Swig Boil Size: 2.1 Gallons Boil Time: 30 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2019 8:33 PM Notes:
YMCA	American Pale Ale	20 Litres	1.045	1.011	4.43	32.26	5.5 °L	335	0
Author: Lee Clarke Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2019 6:09 AM Notes:
Sidruni APA 150 L	American Pale Ale	150 Litres	1.047	1.009	4.96	40.79	6.52 °L	335	0
Author: HannesK Boil Size: 180 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 6:38 AM Notes: S-05 pärm: Käärimistemperatuur: 12-25°C (ideaal: 15-20°C); keskmine käärimisaste: 81%
Willamette Dufoe	American Pale Ale	5 Gallons	1.056	1.014	5.46	32.25	8.2 °L	335	0
Author: zwright Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2019 1:03 AM Notes:
Gregso	American Pale Ale	21 Litres	1.049	1.009	5.23	41.46	7.74 °L	335	0
Author: Gregsy Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 3:07 PM Notes:
Awesome Recipe	American Pale Ale	20 Litres	1.048	1.012	4.74	36.91	9.79 °L	335	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 9:21 AM Notes:
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