Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Tacitus	Double IPA	5.5 Gallons	1.077	1.016	8	104.42	8.93 °L	287	0
Author: Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.141 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2020 5:40 PM Notes:
Aw Ole #7	No Profile Selected	33 Gallons	1.08	1.019	7.96	0	7.99 °L	287	0
Author: Pappy66 Boil Size: 34.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2023 10:32 PM Notes:
ExAlc	Blonde Ale	10 Litres	1.079	1.019	7.92	227.5	6.46 °L	287	0
Author: whoisjaystevens Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/5/2022 9:56 AM Notes:
Flaros IPA	American IPA	24 Litres	1.074	1.014	7.82	58.14	5.3 °L	287	4
Author: Isid Unix Boil Size: 32.6 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dme Priming Amount: 187.9 g Creation Date: 2/25/2022 11:25 AM Notes:
Triple Belge	Belgian Blond Ale	20 Litres	1.07	1.01	7.8	16.38	8.07 °L	287	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2022 5:02 PM Notes:
Mo Money Mosaic 2021	American IPA	5.5 Gallons	1.069	1.009	7.91	4.45	2.87 °L	287	0
Author: St Boni Brewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.126 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2021 10:05 PM Notes:
Harami IPA	No Profile Selected	20.8 Litres	1.075	1.015	7.86	47.58	3.95 °L	287	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 225.5 g Creation Date: 5/19/2021 9:19 AM Notes:
Awesome Recipe	American IPA	10 Litres	1.074	1.013	7.99	0	4.97 °L	287	0
Author: Boil Size: 16.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2021 9:02 AM Notes:
American Stout	American Stout	5.66 Gallons	1.078	1.018	7.77	55.87	47.25 °L	287	0
Author: BenDM35 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2020 2:20 PM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.077	1.019	7.61	53.86	9.73 °L	287	0
Author: Gobbler Brewing Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2020 2:30 PM Notes:
Abbots Quad 2.7g Gal	Belgian Blond Ale	2.75 Gallons	1.08	1.023	7.57	21.77	50 °L	287	0
Author: jdfadely Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 42 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2018 8:17 PM Notes:
Whisky Wash	No Profile Selected	10 Gallons	1.068	1.009	7.71	0	3.97 °L	287	0
Author: Trouble.Dennis Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.225 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2020 3:05 PM Notes:
Quarantine Potluck Ale	American Amber Ale	2.5 Gallons	1.073	1.014	7.75	33.29	14.46 °L	287	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/21/2020 12:54 AM Notes:
New Beginnings Baltic Porter	Baltic Porter	18 Litres	1.069	1.01	7.76	26	37.5 °L	287	1
Author: SteveL Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2019 12:35 AM Notes:
KPM Rye IPA	American IPA	5.5 Gallons	1.076	1.016	7.87	71.56	22.77 °L	287	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.4 oz Creation Date: 12/17/2019 9:48 PM Notes:
Kingleberry Graff	Fruit and Spice Beer	5.5 Gallons	1.066	1.007	7.75	5.75	4.78 °L	287	0
Author: AdamCrum Boil Size: 3 Gallons Boil Time: 20 Boil Gravity: 1.117 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2019 4:26 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.08	1.02	7.88	0	26.14 °L	287	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2019 10:20 PM Notes:
Wet Hop	American IPA	5.5 Gallons	1.076	1.016	7.93	95.26	9.52 °L	287	2
Author: Austin Lien Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2019 2:11 PM Notes:
PA-16	Specialty IPA: New England IPA	12.5 Gallons	1.074	1.015	7.8	112.49	5.87 °L	287	0
Author: Long Pond Brewery Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 50.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/24/2019 12:16 PM Notes: Brew Sunday New Starter Mash pH - 5.41 In FV - 5.33 19 Gal for dough-in Harvested Year from PA-11d 24 Hours - 48 Hours - 1.054 72 Hours - 1.024 add hops 5 days - 1.015 - 4.55 pH 6 Days - 1.015 -4.70 pH Initial - Gravity of 1.0 - 1.020 PSI 1.021-Terminal - 10 PSI Terminal-30 deg - Build to 15 PSI Carbonate through stone at 30 deg 0 - 48 Hours - 68-70 deg 48 hours - 1.030 - 70 deg (48-72 hours) 1.030-1.020 - 72 deg (Day 3-5) 1.020 - 1.015 60 deg for 4 days (Day 6-9) 50 deg for 12 hours (Day 10) 40 deg for 12 hours (Day 10) 30 deg for 24 hours (Day 11-13 Carb at 12psi (10psi head pressure) - Day - 11-13 Dry Hop at 72 hours (Wednesday Night) Dry Hop after 6 Days (Saturday Night)
Awesome Recipe	Specialty IPA: Brown IPA	5 Gallons	1.077	1.019	7.61	91.1	7.34 °L	287	0
Author: Efahr23 Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/23/2019 9:39 PM Notes:
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