|
Awesome Recipe
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Belgian Blond Ale
|
30 Litres |
1.078 |
1.018 |
7.86 |
35.68 |
7.68 °L
|
328 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/6/2020 8:25 PM |
| Notes: |
|
|
Dry Hopped Cider
|
Other Specialty Cider or Perry
|
3.5 Gallons |
1.074 |
1.015 |
7.79 |
14.28 |
10.38 °L
|
328 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2025 4:01 PM |
| Notes: |
|
|
Saison Wildflowers
|
Witbier
|
40 Gallons |
1.078 |
1.02 |
7.69 |
0 |
6.33 °L
|
328 |
0 |
|
|
|
| Boil
Size: 41.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2024 2:41 PM |
| Notes: |
|
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Alers Comp 23 Belgian
|
Belgian Golden Strong Ale
|
5.5 Gallons |
1.073 |
1.013 |
7.8 |
26.54 |
7.31 °L
|
328 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/29/2023 1:45 PM |
| Notes: |
|
|
Corn Bourbon
|
No Profile Selected |
22.5 Litres |
1.076 |
1.018 |
7.55 |
0 |
3.22 °L
|
328 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/4/2021 1:26 AM |
| Notes: |
|
|
Centennial IPA
|
No Profile Selected |
11 Gallons |
1.072 |
1.014 |
7.72 |
68.54 |
6.53 °L
|
328 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 9.56 psi |
Creation
Date: 3/2/2021 3:18 PM |
| Notes: |
|
|
Duckin Pineapple (full)
|
American Pale Ale
|
140 Gallons |
1.075 |
1.016 |
7.75 |
51.69 |
8.98 °L
|
328 |
0 |
|
|
|
| Boil
Size: 175 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2021 8:21 PM |
| Notes: |
|
|
Racer 5 Pagan
|
Imperial IPA
|
5.5 Gallons |
1.078 |
1.019 |
7.65 |
78.72 |
7.28 °L
|
328 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2020 12:40 AM |
| Notes: |
|
|
Arrogant Bastard Clone
|
American Strong Ale
|
1.1 Gallons |
1.081 |
1.022 |
7.75 |
91.08 |
45.69 °L
|
328 |
0 |
|
|
|
| Boil
Size: 2.62 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2020 4:06 PM |
| Notes: |
|
|
2022 Imperial Stout
|
Russian Imperial Stout
|
20 Litres |
1.073 |
1.013 |
7.86 |
28.58 |
50 °L
|
328 |
3 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2020 8:07 PM |
| Notes: |
|
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Hazyboys
|
Specialty IPA: New England IPA
|
5.75 Gallons |
1.08 |
1.021 |
7.71 |
95.95 |
5.93 °L
|
328 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/25/2019 9:53 PM |
| Notes: |
|
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Baller NEIPA
|
No Profile Selected |
3 Gallons |
1.078 |
1.02 |
7.69 |
31.46 |
6.12 °L
|
328 |
1 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/13/2020 6:40 PM |
| Notes: |
|
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Black IPA II
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.072 |
1.014 |
7.6 |
84.09 |
38 °L
|
328 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2020 8:27 PM |
| Notes: |
|
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NEIPA-v.01
|
English IPA
|
20 Litres |
1.072 |
1.014 |
7.61 |
0 |
5.08 °L
|
328 |
0 |
|
|
|
| Boil
Size: 31.85 Litres |
Boil Time: 75 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 115.1 g |
Creation
Date: 5/26/2020 7:14 PM |
| Notes: |
|
|
Yellow Rose Clone
|
American IPA
|
5 Gallons |
1.07 |
1.012 |
7.55 |
93.6 |
4.55 °L
|
328 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2020 5:12 AM |
| Notes: |
|
|
Ten Ton Julian
|
No Profile Selected |
20 Litres |
1.078 |
1.019 |
7.65 |
0 |
42.71 °L
|
328 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/5/2020 2:37 PM |
| Notes: |
|
|
Brewmageddin IPA
|
Imperial IPA
|
4.9 Gallons |
1.074 |
1.015 |
7.76 |
92.8 |
11.32 °L
|
328 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12 psi |
Creation
Date: 3/18/2020 9:58 PM |
| Notes: |
|
|
Plea From A Cat
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.077 |
1.02 |
7.53 |
43.96 |
5.1 °L
|
328 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 15 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.56 psi |
Creation
Date: 12/23/2019 6:41 PM |
| Notes: |
|
|
Kingleberry Graff
|
Fruit and Spice Beer
|
5.5 Gallons |
1.066 |
1.007 |
7.75 |
5.75 |
4.78 °L
|
328 |
0 |
|
|
Author:
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AdamCrum
|
|
| Boil
Size: 3 Gallons |
Boil Time: 20 |
Boil Gravity: 1.117 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2019 4:26 PM |
| Notes: |
|
|
Lucky Bun Day
|
Imperial IPA
|
217 Gallons |
1.073 |
1.014 |
7.68 |
56.11 |
5.79 °L
|
328 |
0 |
|
|
|
| Boil
Size: 200 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2019 9:41 AM |
| Notes: |
|
|
|
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