Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA DISTRETTO	American IPA	90 Litres	1.057	1.009	6.21	40.92	4.1 °L	357	0
Author: Germe Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 67 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2020 1:58 PM Notes:
Maibock	Helles Bock	3.5 Gallons	1.067	1.02	6.12	29.88	7.76 °L	357	0
Author: AndrewS Boil Size: 4.65 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2024 11:33 PM Notes:
Awesome Recipe	No Profile Selected	1000 Litres	1.07	1.024	6.16	0	4.89 °L	357	0
Author: Mister_Mellor Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 56 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2023 10:47 AM Notes:
Forager Farmhouse	Saison	5.5 Gallons	1.052	1.004	6.21	25.41	3.56 °L	357	0
Author: herrmannbrau@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/6/2023 9:22 AM Notes:
Red Ipa	Specialty IPA: Red IPA	105 Litres	1.058	1.01	6.26	11.88	18.09 °L	357	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.213 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 2.18 bar Creation Date: 10/13/2022 3:04 PM Notes:
Spring IPA	American IPA	50 Litres	1.062	1.016	6.14	31.07	4.52 °L	357	0
Author: mnlund Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/26/2021 7:26 PM Notes:
Tropical NEIPA	No Profile Selected	3 Gallons	1.062	1.015	6.09	0	5.19 °L	357	0
Author: BlackRiverBrewing Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2021 3:26 AM Notes:
Pa Los Big Shot	Märzen	10 Litres	1.057	1.01	6.17	0	9.26 °L	357	0
Author: chemitlitliztli Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/4/2021 12:07 AM Notes:
Oatmeal Stout - Strong Ale	American Stout	6 Gallons	1.063	1.016	6.22	37.24	29.88 °L	357	0
Author: Brewer_Liam Boil Size: 7.54 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2020 7:10 PM Notes:
Golden Ale	Classic American Pilsner	20.8 Litres	1.057	1.01	6.12	24.62	6.85 °L	357	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 9/23/2020 6:55 PM Notes:
Sour Big Wheat	American Light Lager	370 Gallons	1.063	1.016	6.2	13.48	4.32 °L	357	0
Author: KirkwoodBrew Boil Size: 380 Gallons Boil Time: 180 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2018 8:34 PM Notes:
TBA Smash IPA	American IPA	23 Litres	1.062	1.014	6.27	55.96	5.77 °L	357	1
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 140.4 g Creation Date: 8/14/2020 2:46 AM Notes:
Miodowe	Clone Beer	24 Litres	1.055	1.008	6.19	23.16	6.68 °L	357	0
Author: SOMA Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 96 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2020 10:53 AM Notes:
Amber Lager	No Profile Selected	5 Gallons	1.056	1.009	6.08	12.68	6.57 °L	357	0
Author: Boymeetswort Boil Size: 5.04 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 8:36 PM Notes:
American IPA	Sweet Stout	18 Gallons	1.061	1.014	6.24	35.42	6.24 °L	357	0
Author: Troy123 Boil Size: 20 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2020 3:57 PM Notes:
Cs IPA	American IPA	5 Gallons	1.059	1.011	6.23	71.6	10.25 °L	357	0
Author: HollywoodPete Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2019 10:51 AM Notes:
Difusa (NEIPA)	Specialty IPA: New England IPA	40 Litres	1.058	1.012	6.07	63.52	5.31 °L	357	0
Author: Mulamanca Boil Size: 52 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 58 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2019 9:43 PM Notes:
420 Pale Ale	American Light Lager	5 Gallons	1.058	1.011	6.17	61.61	9.59 °L	357	0
Author: Cybrdave Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2019 6:19 PM Notes:
Awesome Recipe	American Strong Ale	5 Gallons	1.069	1.021	6.26	42.04	3.97 °L	357	0
Author: Esp Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 4:30 AM Notes:
Xmas Xtra Creamy Ale	American Amber Ale	21 Litres	1.06	1.013	6.14	33.15	5.13 °L	357	0
Author: Beerdog Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 2 Carbonation Drops Creation Date: 11/3/2018 8:50 PM Notes: After Boil I whirlpool anticlockwise, let sit in the Urn for 45mins. Decant into fermentor. First couple o hundred mls is trub and toss till runs clear, then collect. Let cool o/night, into fridge, get it down to 18c. Give the Wort a huge stir and add the Yeast. Takes about 24 hrs till I see bubble action. Day 5 add 15 mls Bio-Fine Clear (A3). 10 days ferment at 18C. Cold Crash @ 2C for 4 days. Sit at ambient for 24 hrs then Bottle. Bottle condition @ 20c minimum for 14 days. Chill to 2c drink n Enjoy! The Original Gravity for this Brew was 1.060. Don’t know why the calculator came up with 1.032?
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