Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Star Of Citria	No Profile Selected	5 Gallons	1.069	1.017	6.78	0	30.64 °L	367	0
Author: awittyname Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.115 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2020 10:24 PM Notes:
Resist Anti-Imperial Beet Ale	Spice, Herb, or Vegetable Beer	5 Gallons	1.069	1.018	6.71	59.27	31.38 °L	367	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 11/16/2024 3:26 PM Notes:
Ballast Point Clone - HAZY IPA	American IPA	5 Gallons	1.064	1.013	6.59	40.85	14.66 °L	367	0
Author: Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2024 1:29 PM Notes:
Second 2.5.2023 Neipa	Specialty IPA: New England IPA	4.5 Gallons	1.064	1.013	6.69	16.77	6.66 °L	367	0
Author: Bermudabrewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2023 10:59 PM Notes:
Neipa Prueba	Specialty IPA: New England IPA	13 Litres	1.063	1.012	6.69	32.81	5.9 °L	367	0
Author: Boil Size: 18.93 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2022 6:50 PM Notes:
Papinkarin Mandarin Ale	American Pale Ale	20.99 Litres	15.495	3.012	6.75	26.32	7.5 °L	367	0
Author: Boil Size: 23.03 Litres Boil Time: 45 Boil Gravity: 14.2 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2021 12:03 PM Notes:
Half Wit	No Profile Selected	5.5 Gallons	1.059	1.007	6.71	95.05	4.25 °L	367	0
Author: cubbiesblue Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2021 4:00 PM Notes:
Stout Dry Lechones #2	American Stout	61 Litres	1.06	1.01	6.6	30.96	35.4 °L	367	0
Author: Luis Torres Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2020 3:04 PM Notes:
Java Sweet Stout	Sweet Stout	5.5 Gallons	1.073	1.023	6.6	0	35.21 °L	367	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2020 4:25 AM Notes:
Matt Ford Oktober Ale	Mixed-Style Beer	10 Gallons	1.067	1.016	6.7	55.11	11.01 °L	367	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2020 3:34 PM Notes:
Amber Saison 2	Saison	2.5 Gallons	1.059	1.009	6.59	45.04	7.44 °L	367	0
Author: ewh1489@icloud.com Boil Size: 2.5 Gallons Boil Time: 30 Boil Gravity: 1.059 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2018 6:47 AM Notes: Belle saison from QH saison Costco honey add maltodextrine to 1009 fg
MySMASH	No Profile Selected	1.85 Gallons	16.621	4.336	6.7	41.47	7.11 °L	367	0
Author: Moorejl57 Boil Size: 2.8 Gallons Boil Time: 60 Boil Gravity: 11.2 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 1.1 oz Creation Date: 6/2/2020 4:27 AM Notes:
NEIPA TEST #3	American IPA	5.5 Gallons	1.068	1.017	6.69	54.4	4.26 °L	367	0
Author: Brody Rohmer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2020 3:50 PM Notes:
Red IPA 08/06/2020	Specialty IPA: Red IPA	108 Gallons	1.066	1.015	6.78	75.79	14.74 °L	367	0
Author: rivesborland Boil Size: 115 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 3:39 AM Notes: mash 45 min then start re-circ to hit 165, then start lauter boil and whirlpool hop quantities are per 3 bbl batch, dry hop quantities are for combined 6 bbl batch 1 tbsp fermcap just before boil 18 g whirlfloc G 15 min before end of boil 1 g zinc 15 min before end of boil add 02 through carb stone at low flow rate (3 L/min or less) for 1 min pitch 1 500 g packet Fermentis US-05 at 67F day 4, increase temp to 73F day 7 drop temp to 60F day 8 harvest yeast or just dump, then add dry hops
Pale Rider	Blonde Ale	22 Gallons	1.061	1.011	6.6	60.49	5.05 °L	367	0
Author: Dapper Boil Size: 24 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: 2.5 Creation Date: 3/29/2020 12:26 PM Notes:
HONEY ALE	American Amber Ale	6 Gallons	1.063	1.012	6.7	16.41	9.93 °L	367	0
Author: LEVELER Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 2/12/2020 7:09 PM Notes:
TB12 (NEIPA)	English IPA	10 Gallons	1.069	1.018	6.75	35.22	4.41 °L	367	0
Author: Cupid Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2019 6:10 PM Notes:
American PA	American Pale Ale	11 Litres	1.062	1.011	6.67	55.83	4.39 °L	367	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2019 1:32 PM Notes:
Crippled Geek	Specialty IPA: New England IPA	5.5 Gallons	1.069	1.018	6.68	63.34	4.42 °L	367	0
Author: Crabbit Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2019 11:53 AM Notes:
Awesome Recipe	American Light Lager	45 Litres	1.067	1.017	6.59	6.67	4.08 °L	367	0
Author: ThomasBatty Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2018 1:25 AM Notes:
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