Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Erityisen Sahtimainen Bitter	Extra Special/Strong Bitter (ESB)	67 Litres	1.06	1.01	6.76	41.85	9.12 °L	302	0
Author: aapalo Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2020 11:08 AM Notes: Northern brewer: old, 2017, pellet Taurus: homegrown, frozen cones, Styrian goldings 2x S-04, 1x Lallemand London ESB Bottled after 3 weeks: S-04 FG 1.010, Lallemand 1.018, hazy,
Bakke Brygg Smoked Porter	English Porter	23 Litres	1.062	1.011	6.71	26.32	30.5 °L	302	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2023 5:42 PM Notes:
Nz Pilsner	German Pilsner (Pils)	22 Litres	1.059	1.007	6.85	25.78	4.1 °L	302	0
Author: Boil Size: 27.93 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/7/2023 4:05 AM Notes:
Cold IPA	American IPA	22 Litres	16.019	3.643	6.72	94.95	3.68 °L	302	1
Author: Brasserie Hecto Boil Size: 34.04 Litres Boil Time: 90 Boil Gravity: 13.1 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1 bar Creation Date: 2/24/2023 12:06 AM Notes:
Sumpin Diffnt	American IPA	20 Litres	1.061	1.01	6.67	216.28	8.27 °L	302	2
Author: Saintex Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 74 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2022 7:04 PM Notes:
176 Space Station B1	No Profile Selected	330 Gallons	16.881	4.407	6.82	0	5.03 °L	302	0
Author: lostcook Boil Size: 360 Gallons Boil Time: 70 Boil Gravity: 15.5 Efficiency: 72.5 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2022 8:42 PM Notes:
Nugget Lemon 2.0 LFG	American IPA	5.5 Gallons	1.059	1.007	6.86	198.71	4.88 °L	302	4
Author: otrum Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 1.8 Creation Date: 7/6/2021 3:24 PM Notes: liquid f'n gold
Half Wit	No Profile Selected	5.5 Gallons	1.059	1.007	6.71	95.05	4.25 °L	302	0
Author: cubbiesblue Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2021 4:00 PM Notes:
Gypsys IPA	American IPA	100 Gallons	1.063	1.011	6.79	0	10.21 °L	302	0
Author: gypsy2756 Boil Size: 160 Gallons Boil Time: 70 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2021 7:01 PM Notes:
Mountain Ale	No Profile Selected	5.5 Gallons	1.064	1.013	6.7	7.24	16.7 °L	302	0
Author: Crazy Nick Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: DMELaaglander Priming Amount: 1 Creation Date: 1/23/2021 10:42 PM Notes:
A Different Animal	American IPA	6 Gallons	1.07	1.019	6.72	67.66	4.26 °L	302	0
Author: CraftOkie Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 8:15 AM Notes:
Matt Ford Oktober Ale	Mixed-Style Beer	10 Gallons	1.067	1.016	6.7	55.11	11.01 °L	302	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2020 3:34 PM Notes:
Blueberry Wheat	Berliner Weisse	5.5 Gallons	1.061	1.01	6.73	0	3.37 °L	302	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2020 10:13 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.073	1.021	6.78	97.85	6.58 °L	302	0
Author: Laid Back Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2019 1:16 AM Notes:
TB12 (NEIPA)	English IPA	10 Gallons	1.069	1.018	6.75	35.22	4.41 °L	302	0
Author: Cupid Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2019 6:10 PM Notes:
Citrarillo Ipa	American IPA	10 Litres	1.062	1.011	6.68	59.42	4.15 °L	302	0
Author: Mattsson brewing Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2019 6:03 PM Notes:
ESCORIA SAISON FÉRIAS	American Light Lager	10 Litres	1.064	1.013	6.69	36.91	9.26 °L	302	0
Author: ECR Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2018 4:10 PM Notes:
Mosaic IPA	American IPA	23 Litres	1.064	1.013	6.72	53.02	6.83 °L	302	1
Author: Rockley17 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2018 4:42 AM Notes:
Riber NEIPA#05	Specialty IPA: New England IPA	25 Litres	1.064	1.013	6.68	42.91	5.46 °L	302	0
Author: Anders Riseng Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2018 12:20 PM Notes:
28 - Rye IPA	Specialty IPA: Rye IPA	10.5 Gallons	1.069	1.017	6.81	59.32	8.09 °L	302	0
Author: xto Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 6:18 PM Notes:
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