Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
LeRoss All Together 21	Specialty IPA: New England IPA	8 Litres	1.059	1.012	6.15	14.74	3.96 °L	306	0
Author: joeyle Boil Size: 10.6 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2021 1:10 PM Notes:
Porjai Hazy Ipa	American IPA	20.8 Litres	1.061	1.014	6.18	42.73	5.5 °L	306	0
Author: Boil Size: 26.72 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2023 5:16 PM Notes:
Dubel	Belgian Dubbel	5.5 Gallons	1.062	1.014	6.26	0	25 °L	306	0
Author: Mundek Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2023 8:49 PM Notes:
Psu Psu Psuedo Lager	German Pilsner (Pils)	10 Gallons	1.06	1.013	6.21	16.72	3.43 °L	306	0
Author: sicilian77732@gmail.com Boil Size: 12.25 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 88 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/10/2023 11:47 PM Notes:
IPA	American Pale Ale	23 Litres	1.062	1.015	6.21	18.93	3.15 °L	306	0
Author: Boil Size: 28.75 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 173 g Creation Date: 1/3/2023 3:45 PM Notes:
NEIPA	Specialty IPA: New England IPA	20 Litres	1.063	1.016	6.21	33.01	6.44 °L	306	1
Author: Martian Girl Brewing Co Boil Size: 24.4 Litres Boil Time: 30 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2022 5:48 PM Notes:
Idaho Ipa	American IPA	20 Litres	1.057	1.01	6.16	41.47	8.92 °L	306	0
Author: Baranjac Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2022 8:12 AM Notes:
The Fennec French Saison	No Profile Selected	20.8 Litres	1.062	1.014	6.3	20.73	4.08 °L	306	0
Author: ligers82 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2021 3:23 AM Notes:
Some Fucking Pale Ale	American Pale Ale	5 Gallons	1.064	1.016	6.31	73.85	22.83 °L	306	0
Author: Alex.L Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2021 5:42 AM Notes:
Amarillo Cascade	No Profile Selected	5.25 Gallons	1.062	1.015	6.21	31.81	14.75 °L	306	0
Author: NCByrdman Boil Size: 6.86 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2021 4:06 PM Notes:
SMaSH IPA Halcyo/Galaxy	American IPA	5.5 Gallons	1.058	1.01	6.29	67.21	3.86 °L	306	0
Author: Maris D. Otter Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2018 9:48 PM Notes:
Garreg Fawr	Specialty IPA: New England IPA	20 Litres	1.058	1.01	6.34	64.69	4.29 °L	306	0
Author: Pig Street Boil Size: 29.58 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 8:05 PM Notes:
COLLA REINA INCA	American Amber Ale	50 Litres	1.064	1.016	6.3	23.96	11.63 °L	306	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2020 4:25 AM Notes:
Juicy NEIPA 2	American IPA	5.2 Gallons	1.065	1.017	6.27	57.19	6.33 °L	306	0
Author: Jonathan See Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: 7 days Creation Date: 7/17/2020 1:17 AM Notes: Mash PH: 5.2 Update: Added .5oz sweet orange peel and 2oz lactose @15min left in the boil. Dry hopped 3 days into fermentation. Fermented for 14 days then kegged. It was a really good beer. Not super bitter and just a barely noticeable sweetness from the added lactose. I noticed the beer flavor had more depth when it warmed up some in the glass.
Kit, Maybe - AG	American IPA	5 Gallons	1.063	1.016	6.22	42.55	5.33 °L	306	0
Author: FH Steinbart Co. Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 12:54 AM Notes:
PBS-AGK04 - Robust Porter	Robust Porter	5.5 Gallons	1.062	1.014	6.26	43.31	35.41 °L	306	0
Author: kevinpbs Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.4 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2019 8:07 AM Notes: Sample Brew-In-A-Bag equipment profile set up for a 50 litre brew pot (diameter of 40cm or 16 inches) using a polyester grain bag to hold the grain. This profile should be used with the BIAB mash profiles available in the BeerSmith mash profiles area. The above assumes loose pellet hops and only clear, chilled wort transferred from the kettle using no trub management techniques. Experienced brewers should adjust 'Loss to Trub and Chiller' and 'Brewhouse Efficiency' accordingly to suit their trub management techniques.
La Tercera Es La Vencida	American IPA	22 Litres	1.059	1.011	6.3	0	6.7 °L	306	0
Author: PadStark Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2019 10:17 PM Notes:
Kiskele IPA	American IPA	15 Litres	1.062	1.015	6.23	45.38	8.31 °L	306	0
Author: Kiskele Boil Size: 23.7 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2019 5:21 AM Notes:
Noise 4 The Haze	American IPA	40 Gallons	1.065	1.017	6.21	0	4.17 °L	306	0
Author: pizanomxl Boil Size: 43 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 7:32 PM Notes:
SN Celebration Lighter Color	American IPA	5.5 Gallons	1.064	1.016	6.33	163.28	8.01 °L	306	0
Author: bisandcan Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2018 7:18 PM Notes:
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