Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Smoked Brown	Southern English Brown	6 Gallons	1.065	1.016	6.39	14.57	18.55 °L	224	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.13 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2020 3:33 PM Notes:
Dusseldorf Sticke Altbier	Düsseldorf Altbier	10 Gallons	1.058	1.006	6.97	31.98	18.27 °L	224	1
Author: brewerbeitz Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 14.41 psi Creation Date: 1/28/2024 12:46 PM Notes:
Golden Ale BBB	American Pale Ale	468 Litres	1.049	1.012	4.86	10.02	3.99 °L	224	0
Author: Aventura Brewing Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2023 11:49 PM Notes:
Kolsch	Kölsch	23 Litres	1.052	1.012	5.28	24.58	2.77 °L	224	1
Author: Don Mills Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 96 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2022 12:40 AM Notes: 5-7 days at 15C. 1 day 18C Condition 21 to 30 days at 2C
AAA	American Amber Ale	40 Litres	1.051	1.009	5.52	37.5	12.84 °L	224	0
Author: Boil Size: 62 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2021 7:36 PM Notes:
WIW Ordinary British Bitter	Standard/Ordinary Bitter	5 Litres	1.031	1.007	3.18	17.37	3.03 °L	224	0
Author: Greenog Boil Size: 7.4 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 27.8 g Creation Date: 5/25/2021 3:25 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	14 Litres	1.041	1.01	4.17	38.65	13.59 °L	224	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2021 9:02 PM Notes:
Nelson SMASH	American Pale Ale	6 Gallons	1.056	1.006	6.44	38.45	3.59 °L	224	0
Author: JohnnyLevasseur Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2020 6:10 PM Notes: Dec 1, 2020 Og 1.056 - Fermenting at 68 degrees Strike water 161, Mash temp 154 for 60 min Runoff was 7 gallon instead of 6.75 gallons Boiled extra 10 min to compensate. OG 1.056 Hydrometer. Dec 3, 2020 - Added 2oz Nelson at 80% fermented. SG 1.020 Dec 5, 2020 - SG 1.015 Dec 6, 2020 - SG 1.006 - Hooked up carb stone to CF10 (boiled 10 min to sanitize) and set to 6 psi. Shpd be ready to transfer to keg Dec 9th.
LynchBrew	Northern English Brown	20 Litres	1.089	1.022	8.74	0	8.45 °L	224	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2020 2:56 AM Notes:
British Flow	Standard/Ordinary Bitter	1.5 Gallons	1.045	1.009	4.79	30.81	13.37 °L	224	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2020 1:33 AM Notes:
3 - Brown Ale	California Common Beer	10.5 Gallons	1.055	1.016	5.15	27.69	18.64 °L	224	0
Author: xto Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 6:18 PM Notes: More ibu! Hugh mash Eog 1.057 Og 1.054 Efg 1.016 Fg 1.010
RED ALE	Irish Red Ale	100 Litres	1.049	1.012	4.8	20.58	11.69 °L	224	0
Author: Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2020 1:04 PM Notes:
P	Standard/Ordinary Bitter	500 Litres	14.065	3.644	5.62	0	7.29 °L	224	0
Author: Boil Size: 530 Litres Boil Time: 70 Boil Gravity: 13.3 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2019 3:09 PM Notes:
English Ale	Standard/Ordinary Bitter	4 Gallons	1.047	1.011	4.75	39.31	3.21 °L	224	0
Author: Brew-Dre Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 99 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 1:35 PM Notes: Second addition: at boil add 8oz of local honey to add flavor and raise fg. Moutons Ale Malt LME added at 30 minutes on boil.
BeesKnees	American Pale Ale	5.5 Gallons	1.05	1.005	5.9	0	4.26 °L	224	0
Author: FourthRiver Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 30 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.52 psi Creation Date: 5/30/2019 11:02 PM Notes:
English Brown Ale	Mild	5.5 Gallons	1.051	1.016	4.58	34.9	16.8 °L	224	0
Author: Satellite Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 8:31 PM Notes:
Kolsch 2-8-19	Kölsch	6.75 Gallons	1.048	1.011	4.9	32.9	4.8 °L	224	0
Author: Kev Boil Size: 10 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 3:54 PM Notes: 97 lbs wort pre-boil into kettle. 67 lbs finished wort @ 1.049 Got 2nd (39) at EBC. Next time, Cologne/Bo Pils blend, drop hops to 25-28 IBU
Trail Ale	Standard/Ordinary Bitter	70 Litres	1.031	1.008	3	38.61	2.98 °L	224	0
Author: Trailale Boil Size: 60 Litres Boil Time: 80 Boil Gravity: 1.036 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2018 1:09 PM Notes:
Sore Achy Ace	American Pale Ale	21 Litres	1.051	1.013	5.06	29.83	5.25 °L	224	0
Author: BeerBearBeard Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2018 2:13 PM Notes:
Pale Ale	Standard/Ordinary Bitter	23 Litres	1.054	1.015	5.13	40.2	10.37 °L	224	0
Author: burks brewery Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2018 11:29 AM Notes:
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