Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Single Hop Series - Cashmere	American IPA	19 Litres	1.058	1.015	5.76	41.3	4.2 °L	299	2
Author: Burns82 Boil Size: 23.8 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2021 6:04 AM Notes:
Am.Amb.Ale	American Amber Ale	25 Litres	1.059	1.015	5.77	0	12.73 °L	299	0
Author: Mamutek Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2023 7:23 AM Notes:
Brugse Zot Blond	Belgian Pale Ale	20 Litres	1.051	1.007	5.76	22.79	4.98 °L	299	1
Author: Twopan Boil Size: 25.01 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 142 g Creation Date: 12/14/2022 2:51 PM Notes: This version adjusted for lower alcohol. Original comes out at 6.2% on average. Grain bill reduced by 10% to hit c. 5.5%
Argentinipa	American IPA	1000 Litres	1.059	1.015	5.77	10.88	4.71 °L	299	0
Author: ritmobeer Boil Size: 1000 Litres Boil Time: 75 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2022 1:06 AM Notes:
Brooklyn Marzen AG	Märzen	5 Gallons	1.059	1.015	5.78	24.22	11.33 °L	299	0
Author: Bitter & Esters Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2022 3:40 PM Notes:
Oktoberfest	No Profile Selected	5.5 Gallons	1.057	1.013	5.82	39.45	11.5 °L	299	2
Author: tbird8642 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2022 6:42 PM Notes:
Awesome Recipe	Belgian Pale Ale	20.8 Litres	1.059	1.015	5.77	0	5.63 °L	299	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2022 7:56 AM Notes:
SBS Vorfreude Marzen/Oktoberfest Bier (kit)	Märzen	5 Gallons	1.057	1.012	5.83	21.05	9 °L	299	0
Author: gr8fuldylan58@gmail.com Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 7/23/2022 6:07 PM Notes: Ferment at 50°. Prior to packaging raise temp to 65° to clean any diacetyl. Lager at 34° for 6 weeks.
Moose Drool Clone	No Profile Selected	5.5 Gallons	1.059	1.015	5.79	0	23.44 °L	299	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/18/2021 3:23 PM Notes:
ABAC	Blonde Ale	20 Litres	1.054	1.01	5.76	53.6	9.58 °L	299	0
Author: alecardoso Boil Size: 36.32 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 111.3 g Creation Date: 5/12/2021 6:34 PM Notes:
Young IPA	American IPA	5 Gallons	1.058	1.014	5.79	40.08	7.73 °L	299	0
Author: BinaryBeard Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2019 6:46 PM Notes:
Blonde Rye Porter	No Profile Selected	4 Gallons	1.059	1.015	5.8	27.33	20.25 °L	299	0
Author: Boil Size: 4.3 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2021 12:12 PM Notes:
Mosaico Amarillo	American IPA	21 Litres	1.059	1.015	5.79	45.35	4.19 °L	299	0
Author: Roberto M Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2021 4:17 PM Notes:
Faux-ktoberfest	Märzen	5.5 Gallons	1.057	1.014	5.76	56.33	11 °L	299	1
Author: IraSurefire Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2020 1:39 AM Notes:
Erred Kveik	No Profile Selected	5.5 Gallons	1.055	1.011	5.76	38.63	5.92 °L	299	0
Author: John C. Smith Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 9/26/2020 9:10 PM Notes: Brewed 10/4, pitched at 84 degrees, racked to secondary 10/9 at 70 degrees, bottled 10/11 Actual o.g. 1.053, f.g. 1.013
Costa Oeste	American IPA	2100 Litres	1.055	1.01	5.8	52.75	7.68 °L	299	0
Author: Medalhas virão. Boil Size: 2500 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2020 12:06 PM Notes:
Dubbelish	No Profile Selected	25 Litres	1.055	1.01	5.78	27.53	14.05 °L	299	0
Author: Boil Size: 35.33 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2020 9:51 AM Notes:
Simple Hef	Weissbier	5 Gallons	1.058	1.014	5.83	13.43	4.38 °L	299	1
Author: Blear's Brewery Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 5 Creation Date: 5/20/2020 6:14 PM Notes:
Voss Wheat	American Wheat Beer	19 Litres	1.05	1.006	5.76	43.04	5.31 °L	299	0
Author: David Frickert Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 10:47 PM Notes: First all grain beer. Overall perceived very drinkable when chilled properly. Pleasingly hoppy. Lacking on malt side, way too much wheat. Also a bit high on bitterness. Recipe staying original to keep a log but this would be better with less bittering and overall malt bill change. Also, FG was a bit too low which is probably due to non constant mash temp (I think it dropped a bit too low) and high pitch temp (37C).
NEIPA	Specialty IPA: New England IPA	19 Litres	1.059	1.015	5.79	27.84	4.34 °L	299	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2019 11:01 AM Notes:
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