Homebrew Beer Recipes

Page 11823 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Surfer Jesus	American Pale Ale	310 Gallons	1.05	1.013	5.06	31.89	4.59 °L	284	0
Author: J and K Boil Size: 365 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2020 11:51 AM Notes:
Quick Lager (fermzilla)	International Pale Lager	30 Litres	1.048	1.01	5.05	14.51	3.56 °L	284	0
Author: Garz Boil Size: 35.75 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 5:36 PM Notes: Boiled for 60 mins and fermented in fermilla for 5 days @ 19c then raised to 20c for 5 days. Cold crashed to .5 for 2 weeks (pressure set at 10psi on spunding valve) Nice crisp easy to drink lager.
Kr22 V3.0	American Pale Ale	44 Litres	1.048	1.009	5.09	30.59	6.6 °L	284	0
Author: Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2022 1:40 AM Notes:
CC BDAY SOUR	No Profile Selected	22 Litres	1.048	1.009	5.1	9.05	2.94 °L	284	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2022 7:43 AM Notes:
Premiovy Plzen Small Batch (100 Litres)	Czech Pale Lager	115 Litres	1.052	1.012	5.16	22.06	4.74 °L	284	0
Author: Brew Bomber Boil Size: 127.64 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2022 5:33 PM Notes:
Paul’s APA	American Pale Ale	20 Litres	1.048	1.009	5.14	29.15	8.68 °L	284	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17.5 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/8/2021 8:32 AM Notes: Ferment at 20 degrees after 3.5 days
Cashmere Pale Ale	American Pale Ale	21 Litres	1.048	1.009	5.12	15.36	4.53 °L	284	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2021 1:19 AM Notes:
Red Ale Victoria	Irish Red Ale	100 Litres	1.051	1.013	5.06	17.75	25.04 °L	284	0
Author: Gusbrew Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2020 3:28 PM Notes:
Chocolate Milk Stout	Dry Stout	5 Gallons	1.052	1.013	5.13	30.64	40.9 °L	284	0
Author: jehuerga Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 10/20/2020 12:02 AM Notes: Suggested Fermentation Schedule: 2 weeks primary; 2 weeks secondary; 1-week cold crash. Single infusion: Sacch' Rest: 152F for 60 minutes Mash Out: 170F for 10 minutes Secondary additions: 4 oz. Cacao Nibs soaked in 10 oz Vodka for 48 hours before adding to secondary. (2 weeks before racking).
Uggh Boots - Pumpkin Ale	Autumn Seasonal Beer	5.5 Gallons	1.055	1.017	5.09	20.62	6.74 °L	284	0
Author: Fitz Brews Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2020 5:56 PM Notes:
Blu Moan	No Profile Selected	5.5 Gallons	1.052	1.013	5.07	0	3.91 °L	284	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 8:42 PM Notes:
Vanilla Cream Ale	Cream Ale	22 Litres	1.047	1.008	5.06	13.27	3.92 °L	284	0
Author: madacsbotond@gmail.com Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 11:10 AM Notes:
Awesome Recipe	American Amber Ale	250 Litres	11.842	2.342	5.06	0	13.95 °L	284	0
Author: klabs Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 11.6 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2020 8:38 AM Notes:
Belgian Saison	No Profile Selected	23 Litres	1.052	1.012	5.14	35.4	3.27 °L	284	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2020 10:38 PM Notes:
Ipa	English IPA	25 Litres	1.048	1.009	5.11	15.62	15.65 °L	284	0
Author: Oliver twist Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/26/2019 9:26 AM Notes:
Red IPA	No Profile Selected	9 Litres	1.052	1.013	5.12	22.71	10.21 °L	284	0
Author: Ricardo Pinto Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2019 7:16 PM Notes:
Awesome Recipe	American Light Lager	1 Gallons	1.052	1.013	5.08	25.99	6.62 °L	284	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 11:04 AM Notes:
Awesome Recipe	American Pale Ale	21 Litres	1.054	1.015	5.06	24.53	5.7 °L	284	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2019 3:27 AM Notes:
WEISS COM MEL	Weissbier	62 Litres	1.052	1.013	5.09	12.41	5.04 °L	284	0
Author: Dias silva Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2018 10:28 PM Notes:
Vienna Lager	Vienna Lager	2.5 Gallons	1.046	1.007	5.1	33.15	11.34 °L	284	0
Author: DavoOHno Boil Size: 4.17 Gallons Boil Time: 90 Boil Gravity: 1.028 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2018 7:04 PM Notes:
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