|
Castleman ESB 4
|
Strong Bitter
|
5.5 Gallons |
1.054 |
1.015 |
5.11 |
36.12 |
11.96 °L
|
296 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2020 10:25 PM |
| Notes: |
|
|
Awesome Recipe
|
Fruit Beer
|
570 Litres |
1.055 |
1.016 |
5.12 |
13.58 |
4.19 °L
|
296 |
0 |
|
|
|
| Boil
Size: 670 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2025 4:41 AM |
| Notes: |
|
|
Cream Ale - Fall 2024
|
Light American Lager
|
6 Gallons |
1.044 |
1.006 |
5.09 |
19.04 |
4.04 °L
|
296 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 45 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2024 11:28 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
42 Litres |
1.048 |
1.009 |
5.12 |
21.72 |
4.91 °L
|
296 |
0 |
|
|
|
| Boil
Size: 47.79 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2024 5:55 PM |
| Notes: |
|
|
SoCal Kolsch
|
No Profile Selected |
5 Gallons |
1.052 |
1.013 |
5.15 |
0 |
3.97 °L
|
296 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2023 11:51 PM |
| Notes: |
|
|
Laid Back House Ale 1
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.01 |
5.16 |
43.02 |
6.21 °L
|
296 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2023 8:18 PM |
| Notes: |
|
|
Strawberry Golden
|
Fruit Beer
|
27 Litres |
1.047 |
1.009 |
5.1 |
27.23 |
10.21 °L
|
296 |
2 |
|
|
|
| Boil
Size: 31.32 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 71 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 230.1 g |
Creation
Date: 1/26/2023 6:31 PM |
| Notes: |
|
|
After Eights
|
English Porter
|
3.17 Gallons |
1.056 |
1.017 |
5.11 |
47.33 |
41.99 °L
|
296 |
0 |
|
|
|
| Boil
Size: 4.56 Gallons |
Boil Time: 75 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/21/2022 10:23 PM |
| Notes: |
|
|
Aussie IPA F1 CONATUS
|
Australian Sparkling Ale
|
2384 Litres |
1.052 |
1.013 |
5.1 |
15.34 |
5.42 °L
|
296 |
0 |
|
|
|
| Boil
Size: 2492 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 78.5 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2022 10:13 AM |
Notes: Agua :
90 SO4
50 Cl
60 Ca
88% Pale
6% Trigo
6% Carahell
mash 69°C a 5.2 pH
8 IBUs en olla
WH a 95°C :
0.8 gr/L al FV de Galaxy
0.8 gr/L al FV de Enigma
DH a 23°C
2.5 gr/L Galaxy
2.5 gr/L Enigma
US05
Enfriamiento a 19°C
|
|
|
#46-ESB2
|
Strong Bitter
|
28.5 Litres |
1.055 |
1.016 |
5.13 |
36.55 |
17.95 °L
|
296 |
0 |
|
|
|
| Boil
Size: 32.93 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2021 7:22 PM |
Notes: Kırmızı renk için kolları sıvadık bakalım
Carapils'den çok emin değilim, Önceki Best Bitter biraz sek olunca, neredeyse aynı tarif ama biraz daha yüksek alkollü ESB arkadaşı olmuş olacak. 2,5 Mash thickness denenecek, 69° mayşeleme denenecek, Umarım fazla gövdeli olmaz. |
|
|
Tarp Drop Session IPA V4
|
American IPA
|
10.5 Gallons |
1.052 |
1.013 |
5.12 |
67.29 |
5.32 °L
|
296 |
0 |
|
|
|
| Boil
Size: 12.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 87 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: CO2 |
Priming Amount: N/A |
Creation
Date: 4/29/2018 6:06 PM |
Notes: Grains:
MO to 2-Row
14# to 15#
1.5 --> 2.0 C20
HOPS:
Citra vs Mosiac Dry Hop
GALAXY 1oz @15m
|
|
|
Matvil
|
Weissbier
|
50 Litres |
1.052 |
1.013 |
5.16 |
5.8 |
17.07 °L
|
296 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2020 2:47 PM |
| Notes: |
|
|
Heber-Stout
|
Oatmeal Stout
|
20.8 Litres |
1.056 |
1.017 |
5.12 |
0 |
37.82 °L
|
296 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2020 8:47 PM |
| Notes: |
|
|
Sports Are Cancelled.
|
American Pale Ale
|
5 Gallons |
1.047 |
1.008 |
5.14 |
21.9 |
6.61 °L
|
296 |
0 |
|
|
Author:
|
|
crow0r
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2020 1:44 AM |
| Notes: |
|
|
PAIJANNE
|
Kölsch
|
23 Litres |
1.047 |
1.008 |
5.12 |
24.11 |
2.66 °L
|
296 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 85 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/14/2019 5:39 AM |
| Notes: |
|
|
Pale Ale V2
|
American Pale Ale
|
21 Litres |
1.05 |
1.01 |
5.15 |
33.22 |
7.3 °L
|
296 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/18/2019 3:34 AM |
| Notes: |
|
|
Porter
|
American Porter
|
19 Litres |
1.051 |
1.012 |
5.11 |
41.13 |
29.59 °L
|
296 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2019 6:14 PM |
| Notes: |
|
|
Awesome Recipe
|
American Lager
|
25 Litres |
1.051 |
1.012 |
5.15 |
0 |
3.38 °L
|
296 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2019 8:56 PM |
| Notes: |
|
|
Citra SMaSH
|
American Pale Ale
|
23 Litres |
1.048 |
1.009 |
5.13 |
80 |
4.21 °L
|
296 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2019 8:36 AM |
| Notes: |
|
|
Vienna
|
Vienna Lager
|
12 Gallons |
1.052 |
1.013 |
5.13 |
16.98 |
6.63 °L
|
296 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2018 1:02 PM |
| Notes: |
|
|
|
|