Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Orange Ipa	No Profile Selected	20.8 Litres	1.075	1.016	7.8	50.4	10.63 °L	304	0
Author: matt Kim Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2020 11:08 AM Notes:
Belgium Dubbel	Belgian Dubbel	5.5 Gallons	1.064	1.005	7.74	24.18	16.61 °L	304	0
Author: swade@penncharter.com Boil Size: 6.87 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2025 10:12 PM Notes: Start at 64F and raise one degree each day until 72F and hold till fermentation is done
Lines On The Map	Double IPA	270 Gallons	1.073	1.011	8.02	57.24	8.86 °L	304	0
Author: VisionQuest Boil Size: 280 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/16/2024 3:47 PM Notes:
Imperial Own Black Dog	Russian Imperial Stout	60 Litres	1.08	1.02	7.91	50.06	40.62 °L	304	1
Author: ozzy_dm Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.121 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2024 10:39 AM Notes:
16th IPA = G30 For First Time	American Pale Ale	20.8 Litres	1.075	1.014	8.02	50.86	6.44 °L	304	0
Author: Minimarcus Boil Size: 26.95 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2023 10:51 AM Notes:
Double IPA April 23	American IPA	20 Litres	1.082	1.02	8.16	54.43	6.52 °L	304	1
Author: Swelter Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/6/2023 10:30 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.083	1.021	8.13	0	6.67 °L	304	0
Author: Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2021 2:51 PM Notes:
Penicillin	Berliner Weisse	6 Gallons	1.087	1.027	7.86	13.51	5.7 °L	304	0
Author: HopForce Boil Size: 7.5 Gallons Boil Time: 15 Boil Gravity: 1.069 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2021 9:46 PM Notes:
Vinnie The Elder	No Profile Selected	6 Gallons	1.072	1.013	7.74	115.1	6.59 °L	304	0
Author: MFer Brewery Boil Size: 8.25 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/7/2021 8:08 PM Notes:
Test	No Profile Selected	3.4 Gallons	1.075	1.017	7.62	60.13	9.35 °L	304	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2020 2:59 AM Notes:
Nut	American Brown Ale	5.5 Gallons	1.078	1.02	7.73	45.9	14.37 °L	304	0
Author: coyote Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.144 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2018 1:18 PM Notes:
Festive	Foreign Extra Stout	2.5 Gallons	1.072	1.014	7.6	44.85	37.58 °L	304	0
Author: Finsterfolly Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2020 11:21 PM Notes:
Belgian Zaccapa	Belgian Dark Strong Ale	150 Litres	1.079	1.02	7.81	19.73	24.09 °L	304	0
Author: 3carites Boil Size: 155 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2020 8:43 PM Notes:
Belgian Golden Strong Ale	Belgian Golden Strong Ale	9 Litres	1.07	1.013	7.93	43.59	6.06 °L	304	0
Author: konbi Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: 10 g/l Creation Date: 5/22/2020 11:06 PM Notes:
NEIPA	Specialty IPA: New England IPA	5 Gallons	1.078	1.019	7.66	0	6.41 °L	304	0
Author: CarbondaleBrewer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2020 6:18 PM Notes:
Pumpkin No 1	Specialty Fruit Beer	19 Litres	1.079	1.017	8.18	29.41	10.19 °L	304	0
Author: Meijan Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 78.9 g Creation Date: 1/19/2020 12:50 PM Notes:
BiV ICD	American IPA	3 Gallons	1.07	1.012	7.56	0	8.45 °L	304	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 2.4 oz Creation Date: 9/5/2019 4:54 PM Notes:
Stout	Russian Imperial Stout	21 Litres	1.075	1.017	8.04	48.57	34.28 °L	304	0
Author: onardy Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2019 8:54 PM Notes:
Quick Porter/stout 11/3/2018	Schwarzbier	6 Gallons	1.078	1.019	7.64	0	22.33 °L	304	0
Author: rv Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 86 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 2:35 PM Notes:
Exceliterate Michael	American IPA	620 Gallons	19.256	5.426	7.65	0	5.04 °L	304	0
Author: Blind_Murphy Boil Size: 621 Gallons Boil Time: 60 Boil Gravity: 19.2 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2018 8:43 PM Notes:
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