Rasp Sour
|
No Profile Selected |
10 Gallons |
1.065 |
1.016 |
6.46 |
15.01 |
4.91 °L
|
224 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2023 4:24 PM |
Notes: |
|
Gatatxika Vienna Lager
|
Vienna Lager
|
23 Litres |
1.045 |
1.007 |
5.05 |
29.8 |
16.7 °L
|
224 |
0 |
|
|
Boil
Size: 28.91 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2024 6:17 PM |
Notes: |
|
Conan's Silver Haze
|
No Profile Selected |
140 Gallons |
14.473 |
4.082 |
5.62 |
27.7 |
4.44 °L
|
224 |
0 |
|
|
Boil
Size: 148 Gallons |
Boil Time: 60 |
Boil Gravity: 13.9 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2024 5:19 PM |
Notes: |
|
231109 Antigovenment IPA - Rye IPA
|
No Profile Selected |
12 Litres |
1.051 |
1.011 |
5.24 |
96.39 |
5.34 °L
|
224 |
0 |
|
Author:
|
|
Kari
|
|
Boil
Size: 17.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/17/2023 5:28 PM |
Notes: |
|
Sweat Of My Brow Hazy
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.01 |
5.55 |
26.69 |
5.14 °L
|
224 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 7/9/2023 7:38 PM |
Notes: Needs more body maybe m.o. g.p.
Bump up oats?
Bump up flaked barley?
A little more carb? 9 tbsp.? |
|
アビィ ハイアル
|
No Profile Selected |
120 Litres |
1.077 |
1.011 |
8.72 |
13.83 |
3.97 °L
|
224 |
0 |
|
|
Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2023 10:07 AM |
Notes: |
|
HLT IPA
|
No Profile Selected |
3.5 Gallons |
1.057 |
1.015 |
5.48 |
77.01 |
3.88 °L
|
224 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2023 5:06 AM |
Notes: |
|
Peach Fruit Beer
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.009 |
5.13 |
9.21 |
4.56 °L
|
224 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2023 10:10 PM |
Notes: used light and malty water target profile
5g Cacl, 3g Gypsum, mgcl 1.35g
og 1.049 Fg 1.010 before the peaches 5.10%
|
|
The Raven Repitch
|
No Profile Selected |
93 Gallons |
1.084 |
1.021 |
8.29 |
0 |
36.73 °L
|
224 |
0 |
|
|
Boil
Size: 95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2023 1:54 PM |
Notes: |
|
Modern Blonde
|
Blonde Ale
|
5.5 Gallons |
1.05 |
1.009 |
5.42 |
19.59 |
4.29 °L
|
224 |
0 |
|
|
Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 85 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2023 2:58 AM |
Notes: |
|
Oktoberfest
|
Oktoberfest/Märzen
|
5.5 Gallons |
1.05 |
1.012 |
5.02 |
30 |
9.15 °L
|
224 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2019 4:48 PM |
Notes: |
|
Single Malt
|
No Profile Selected |
14 Gallons |
1.079 |
1.021 |
7.68 |
0 |
8.5 °L
|
224 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: N/A |
Boil Gravity: 1.079 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2023 12:45 AM |
Notes: |
|
Hype Driven Pale Ale
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.01 |
5.39 |
62.07 |
5.09 °L
|
224 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2022 1:23 AM |
Notes: |
|
JASON
|
No Profile Selected |
80 Litres |
1.04 |
1.01 |
3.91 |
0 |
3.17 °L
|
224 |
0 |
|
|
Boil
Size: 62.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2022 3:37 PM |
Notes: |
|
Ashes In The Fall
|
No Profile Selected |
333 Gallons |
1.055 |
1.014 |
5.45 |
37.35 |
25.12 °L
|
224 |
0 |
|
|
Boil
Size: 355 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2022 9:20 PM |
Notes: |
|
San Ta Stout II
|
No Profile Selected |
20 Litres |
1.074 |
1.024 |
6.5 |
23.83 |
42.51 °L
|
224 |
0 |
|
|
Boil
Size: 25.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -0.83 bar |
Creation
Date: 9/24/2022 7:04 AM |
Notes: |
|
AB&J Ale
|
No Profile Selected |
3.5 Gallons |
1.064 |
1.015 |
6.45 |
40.18 |
9.09 °L
|
224 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/26/2022 1:07 PM |
Notes: |
|
IPA
|
No Profile Selected |
11 Gallons |
1.063 |
1.016 |
6.16 |
88.66 |
7.06 °L
|
224 |
0 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.051 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2022 10:28 PM |
Notes: |
|
Pilsner For Peter
|
German Pilsner (Pils)
|
6 Gallons |
1.056 |
1.006 |
6.6 |
35.02 |
4.19 °L
|
224 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 74 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2020 5:54 PM |
Notes: |
|
Duplabak
|
Doppelbock
|
20 Litres |
1.082 |
1.019 |
8.98 |
24.95 |
31.05 °L
|
224 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 45 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2019 6:26 PM |
Notes: |
|
|
|