Awesome Recipe
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German Pilsner (Pils)
|
50 Litres |
1.059 |
1.021 |
5.04 |
39.21 |
3.39 °L
|
224 |
0 |
|
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Boil
Size: 50 Litres |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 33 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/15/2021 8:14 AM |
Notes: |
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Flockin' Collaboration For Erik (Kottbusser)
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No Profile Selected |
5.5 Gallons |
1.054 |
1.01 |
5.85 |
27.63 |
3.64 °L
|
224 |
1 |
|
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Boil
Size: 8.16 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 9.19 psi |
Creation
Date: 11/17/2024 11:39 PM |
Notes: |
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Pilsen
|
German Pilsner (Pils)
|
340 Litres |
1.036 |
1.009 |
3.6 |
13.13 |
3.48 °L
|
224 |
0 |
|
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Boil
Size: 412 Litres |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 65.9 |
Mash Thickness: 5.24 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20.5 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 6/23/2024 6:52 PM |
Notes: |
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103
|
No Profile Selected |
550 Litres |
1.046 |
1.008 |
4.94 |
8.87 |
2.92 °L
|
224 |
0 |
|
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Boil
Size: 607.33 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 3.23 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2024 5:11 AM |
Notes: |
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17. Boring Brown Beer 26/05/24
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No Profile Selected |
27 Litres |
1.041 |
1.007 |
4.46 |
36.45 |
6.72 °L
|
224 |
0 |
|
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Boil
Size: 38.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2024 8:58 AM |
Notes: |
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13 Gallon Rum Wash
|
No Profile Selected |
13 Gallons |
1.097 |
1.012 |
11.11 |
0 |
25.71 °L
|
224 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2023 2:22 PM |
Notes: |
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Uniko's German Pilsner
|
German Pilsner (Pils)
|
25 Litres |
1.047 |
1.007 |
5.25 |
36.65 |
4.17 °L
|
224 |
0 |
|
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Boil
Size: 30.99 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2023 7:37 PM |
Notes: |
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Beyond The Pale
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German Pilsner (Pils)
|
38 Litres |
1.061 |
1.011 |
6.59 |
27.78 |
3.74 °L
|
224 |
0 |
|
|
Boil
Size: 42.73 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 89 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 415.6 g |
Creation
Date: 11/20/2023 6:10 PM |
Notes: Thanks to John AKA Phishula for providing an appropriate name for this Recipe comparing the yeasts W34/70, White labs Kolsch 2565 and Bells House strain captured from a bottle of Kalamazoo Stout.
Intended strike temp 42C=107F for Beta Glucanase Rest, but missed the target, although in range for lots of protease activity.
Actual volume to Boil kettle was spot on gravity reading 1.047 higher than expected.
Starting gravity in fermentor was 15 Brix = SG 1.061
Remaining grains were scrubbed with an additional three gallons of water, that was recovered as 5 Brix = SG 1.02. this was combined with about 1 gallon of the finished Wort to yield about 4 gallons of yeast starter which with a SG of 9 = 1.035
The Whirlpool Hop addition was held for two hours before the wort was run through the counterflow chiller
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COREY'S OKTOFEST AKA SCREAM 5
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Light American Lager
|
5.5 Gallons |
1.057 |
1.014 |
5.65 |
23.17 |
11.71 °L
|
224 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2023 4:15 AM |
Notes: |
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Czech Pilsner
|
Bohemian Pilsener
|
1500 Litres |
1.048 |
1.012 |
4.69 |
0 |
4 °L
|
224 |
0 |
|
|
Boil
Size: 1600 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/13/2022 7:56 AM |
Notes: |
|
Awesome Recipe
|
German Pilsner (Pils)
|
550 Litres |
1.05 |
1.011 |
5.2 |
21.47 |
3.35 °L
|
224 |
0 |
|
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Boil
Size: 650 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2018 9:28 AM |
Notes: |
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Simple Pilsener
|
German Pilsner (Pils)
|
23 Litres |
1.05 |
1.013 |
4.77 |
41.38 |
3.56 °L
|
224 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2.87 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 210.6 g |
Creation
Date: 10/19/2020 1:06 PM |
Notes: |
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Testing
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Light American Lager
|
5 Litres |
1.036 |
1.006 |
3.86 |
16.9 |
3.96 °L
|
224 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 35.8 g |
Creation
Date: 6/29/2020 9:12 AM |
Notes: |
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Pilsner
|
German Pilsner (Pils)
|
1000 Litres |
1.054 |
1.013 |
5.31 |
17.28 |
2.93 °L
|
224 |
0 |
|
|
Boil
Size: 1100 Litres |
Boil Time: 70 |
Boil Gravity: 1.054 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2020 12:37 PM |
Notes: |
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Little Bo Peep
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Bohemian Pilsener
|
5.25 Gallons |
1.049 |
1.013 |
4.78 |
38.6 |
3.47 °L
|
224 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 54 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/7/2020 5:56 PM |
Notes: |
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A L
|
Premium American Lager
|
21 Litres |
1.052 |
1.012 |
5.3 |
47.53 |
4.53 °L
|
224 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3.933 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 116.6 g |
Creation
Date: 4/7/2020 12:46 PM |
Notes: |
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Pilsner For Peter
|
German Pilsner (Pils)
|
6 Gallons |
1.056 |
1.006 |
6.6 |
35.02 |
4.19 °L
|
224 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 74 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2020 5:54 PM |
Notes: |
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Awesome Recipe
|
Munich Helles
|
5 Gallons |
1.044 |
1.011 |
4.35 |
15.38 |
3.21 °L
|
224 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2019 8:39 PM |
Notes: |
|
Awesome Recipe
|
German Pilsner (Pils)
|
5.5 Gallons |
1.054 |
1.012 |
5.51 |
25.55 |
3.49 °L
|
224 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2019 12:44 PM |
Notes: |
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Lai Lager
|
Light American Lager
|
40 Gallons |
1.042 |
1.01 |
4.12 |
14.68 |
3.85 °L
|
224 |
0 |
|
|
Boil
Size: 46 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2019 8:34 PM |
Notes: |
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