Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wobbly Goblin	American IPA	5.5 Gallons	1.052	1.012	5.38	20.74	6.18 °L	333	2
Author: Dragoon6 Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2020 3:13 AM Notes:
Summer Pale	American Pale Ale	5 Gallons	1.043	1.008	4.53	51.29	7.04 °L	333	1
Author: Idaho Dan Boil Size: 6.53 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2024 2:06 PM Notes:
Nz Pilsner	German Pilsner (Pils)	23 Litres	1.048	1.008	5.27	49.08	4.19 °L	333	0
Author: Rooster Home Brewing Boil Size: 26.6 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/11/2023 11:33 PM Notes:
India Pale Lager	No Profile Selected	10 Litres	1.049	1.008	5.44	32.44	8.17 °L	333	1
Author: Eduarj Boil Size: 10 Litres Boil Time: 30 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2023 9:20 AM Notes:
Dry Season	Saison	23 Litres	1.046	1.005	5.46	25.79	3.67 °L	333	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 170 g Creation Date: 10/17/2022 11:00 PM Notes:
Tripel Youtube	Belgian Tripel	22 Litres	1.078	1.008	9.15	31.59	5.8 °L	333	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/6/2022 9:00 AM Notes:
Sherry, Niles?	Belgian Tripel	5.25 Gallons	1.085	1.017	9.01	34.78	5.3 °L	333	0
Author: YancyDC Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 20.3 psi Creation Date: 10/15/2021 4:24 PM Notes: May have to adjust and do sparge if it won't fit. Add cane sugar at 5 mins Age sherry on oak chips for 30 days and add to primary.
Citra Cream Ale	Cream Ale	20 Litres	1.043	1.007	4.77	18.05	2.9 °L	333	0
Author: Black Beerd Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 5:07 PM Notes:
Undead IPA	American IPA	5 Gallons	1.062	1.015	6.08	0	8.71 °L	333	0
Author: Mad Caddy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2020 7:22 PM Notes:
Dusseldorf Altbier	North German Altbier	5.5 Gallons	1.047	1.012	4.66	29.79	15.01 °L	333	0
Author: JonnyBRich Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 12:32 PM Notes:
Berliner	Berliner Weisse	7.5 Gallons	1.032	1.009	3.11	5.37	2.53 °L	333	0
Author: PeterShoes Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2018 1:49 AM Notes:
Ufuk's	German Pilsner (Pils)	22 Litres	1.044	1.007	4.91	24.71	3.27 °L	333	0
Author: sred Boil Size: 20 Litres Boil Time: 42 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2019 9:42 PM Notes:
Quad	Belgian Dark Strong Ale	5.5 Gallons	1.102	1.02	10.76	27.39	16.13 °L	333	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2019 3:04 PM Notes:
BCS Oatmeal Stout	Oatmeal Stout	22 Litres	1.052	1.013	5.1	29.75	29.21 °L	333	0
Author: Boil Size: 29.9 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2019 12:26 AM Notes:
Split Sour Boiiiiiii	American Light Lager	30 Litres	1.048	1.012	4.74	3.24	3.35 °L	333	0
Author: coloneldom Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 7:12 AM Notes:
Awesome Recipe	Dry Stout	20 Litres	1.078	1.019	7.65	0	7.71 °L	333	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2019 3:21 PM Notes:
Vanilla Porter	Brown Porter	5.2 Gallons	1.05	1.012	5	25.82	39.04 °L	333	0
Author: JayOh Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2018 4:15 PM Notes:
Oktober Ale	Oktoberfest/Märzen	2.75 Gallons	1.053	1.011	5.55	21.77	11.47 °L	333	0
Author: kerner Boil Size: 3 Gallons Boil Time: 35 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2018 4:21 PM Notes:
Rye Ipa	English IPA	21 Litres	1.062	1.017	5.96	54.33	7.84 °L	333	0
Author: Boil Size: 28.5 Litres Boil Time: 80 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 10:56 PM Notes:
Bens Beer Galaxy Pond Pale Ale	American Pale Ale	21 Litres	1.05	1.009	5.42	43.71	10.57 °L	333	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2018 6:55 PM Notes:
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