Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rushmore Ipa	No Profile Selected	3.5 Gallons	1.059	1.021	5.01	0	8.09 °L	306	0
Author: awittyname Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.205 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/9/2021 7:11 PM Notes:
Thirsty Ibex Pils	German Pils	5.5 Gallons	1.046	1.008	5.01	41.47	4.25 °L	306	1
Author: shingshing Boil Size: 6.22 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2025 5:26 PM Notes: 1–2 week primary; 55F 1-2 days diacetyl rest; 65F 4 week secondary; 38F
CAPRETTI2	Rauchbier	670 Litres	12.816	3.392	5.06	19.8	14.43 °L	306	0
Author: Germe Boil Size: 703.5 Litres Boil Time: 60 Boil Gravity: 12.6 Efficiency: 80 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2024 3:05 PM Notes:
Weizen Up	Weissbier	139.5 Gallons	1.052	1.013	5.05	0.6	4.28 °L	306	0
Author: Boil Size: 139.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2024 6:09 AM Notes:
Blonde	Blonde Ale	10 Litres	1.051	1.013	4.99	0	5.95 °L	306	0
Author: Boil Size: 15.7 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2023 6:13 PM Notes:
Behmalt Heffeweizen	Weissbier	10 Litres	1.049	1.011	4.99	31.69	3.41 °L	306	0
Author: Mohsen Boil Size: 15.76 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2023 9:36 AM Notes:
Haiku To Ninkasi	No Profile Selected	465 Gallons	1.045	1.007	5.03	7.74	3.24 °L	306	0
Author: ateachey92@gmail.com Boil Size: 465 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 64 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2022 8:03 PM Notes:
German Lager	International Pale Lager	20 Litres	1.048	1.01	5	23.89	3.87 °L	306	0
Author: cmaxwell Boil Size: 24.83 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2022 2:55 PM Notes:
Boring Blonde Ale	No Profile Selected	5.5 Gallons	1.048	1.009	5.07	25.39	4.53 °L	306	0
Author: Lmarks17 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2022 3:17 AM Notes:
Wolves Irish Red	Irish Red Ale	5.5 Gallons	1.053	1.015	5.02	11.78	16.93 °L	306	0
Author: WildBunchBrewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2021 8:37 PM Notes:
Oatmeal Stout (NB)	Oatmeal Stout	3 Gallons	1.05	1.012	5.01	25.26	41.7 °L	306	0
Author: degrave_1 Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2019 9:35 PM Notes: Scaled OG up.
Generic Pale Ale	American Pale Ale	5.5 Gallons	1.051	1.013	5.01	61.78	5.57 °L	306	0
Author: jakefrommaine Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2020 10:21 PM Notes:
New World Lager	International Pale Lager	100 Litres	11.387	1.997	4.99	30.22	3.2 °L	306	0
Author: Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 10.4 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/22/2020 3:17 AM Notes:
Scotish Yakovasy	Scottish Export	100 Litres	1.048	1.009	5.01	13.75	14.68 °L	306	0
Author: Pdesages Boil Size: 130 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2020 6:25 PM Notes:
ANA MARIA LADRA COOKING SHOW	Cream Ale	22 Litres	1.048	1.01	4.99	15.73	3.04 °L	306	0
Author: anamarialadra Boil Size: 28.4 Litres Boil Time: 40 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 157.4 g Creation Date: 8/5/2020 5:15 PM Notes:
Sierra Nevada Pale Ale Clone	American Pale Ale	5.5 Gallons	1.051	1.013	5.07	46.76	9.95 °L	306	0
Author: Jandii Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 5:40 PM Notes:
Ghost Town Epidemic Ale	Standard/Ordinary Bitter	23 Litres	1.05	1.011	5.07	36.77	5.56 °L	306	0
Author: Brewbearbrewery Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2020 7:13 PM Notes: Wilko gervin ale yeast used. 1/4 Protofloc tablet last 10 minutes Name inspired by covid 19 lockdown!
Blonde Melon	Blonde Ale	5.5 Gallons	1.046	1.008	4.99	20.03	5.13 °L	306	0
Author: EMotsch Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 4/10/2020 7:30 PM Notes:
Herska Hefe	Weissbier	21 Litres	1.053	1.014	5.04	16.49	5.05 °L	306	1
Author: Wolfman666 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 2/21/2020 4:34 PM Notes: Vehnämallas weyermannin wheat diastatic
Awesome Recipe	No Profile Selected	120 Litres	1.047	1.009	4.99	106.7	14.25 °L	306	0
Author: klokan Boil Size: 150 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 1:13 PM Notes:
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