Homebrew Beer Recipes

Page 11578 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Nelson Sauvin Smash	No Profile Selected	5.5 Gallons	1.062	1.02	5.55	44.69	4.13 °L	382	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2021 2:09 AM Notes:
EIPA TRADITION	English IPA	26 Litres	1.052	1.01	5.52	39.65	11.77 °L	382	0
Author: Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 77 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2025 2:36 AM Notes:
Kentucky Common 4	Kentucky Common	4 Gallons	1.051	1.009	5.55	26.17	15.96 °L	382	2
Author: TerryDowning Boil Size: 5.28 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 4/22/2025 10:41 PM Notes:
#1 Vienna Lagger	Vienna Lager	58 Litres	1.052	1.01	5.57	27.16	9.27 °L	382	0
Author: Boil Size: 66.34 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 90 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2025 9:30 AM Notes:
The Dutchess' Gold	Weissbier	11 Gallons	1.052	1.009	5.57	15.06	4.32 °L	382	0
Author: BilltownBrewingCo Boil Size: 13.89 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2024 4:04 AM Notes:
3 Gal APA	American Pale Ale	3 Gallons	1.056	1.014	5.54	0	6.46 °L	382	0
Author: JW2403 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2023 9:33 PM Notes:
Hard Jasmine Tea W/ Melon	No Profile Selected	2.5 Gallons	1.042	1	5.51	0	0.93 °L	382	1
Author: C.W. Boil Size: 2.75 Gallons Boil Time: N/A Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 33.62 psi Creation Date: 7/6/2023 3:25 AM Notes: - 2.75 gal. spring water - 100g Jasmine loose leaf tea - 2.5 lb corn sugar - Omega Lutra Kveik 1/2 pack (5.5 g) - Brew Tea for 3 minutes @190ºF in about 1.5 qt. of water. - Cool to room temp to reduce haze - Add dextrose (corn sugar) - Top off with spring water to 2.75 gal. - Ferment @ ~70ºF for 1 week (no temp control needed w/ Lutra) - Cut up 1 honeydew melon into chunks and freeze. - Add to sanitized mesh bag and put in keg ~1 week prior to serving. 15-20 psi Recipe from Trent Musho hard green tea with melon https://www.youtube.com/watch?v=J97iNFj3r78
Kentucky Common	Kentucky Common	5.5 Gallons	1.054	1.012	5.52	31	4.59 °L	382	1
Author: Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2023 7:55 PM Notes:
Blue Moon Clone	Weissbier	5.5 Gallons	1.056	1.014	5.54	12.87	17.32 °L	382	0
Author: Whoisgage Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/3/2022 4:35 PM Notes:
Great Cream Ale	Cream Ale	5.5 Gallons	1.052	1.01	5.56	14.97	5.21 °L	382	1
Author: Tophoo Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 1:40 PM Notes:
German Pilsner	International Pale Lager	15 Gallons	1.051	1.009	5.57	28.91	4 °L	382	0
Author: Boil Size: 18 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/29/2019 1:30 PM Notes: Mash at 150F. 5 minute decoction.
APA Triple C (ChiCiCas)	American Pale Ale	15 Litres	1.056	1.013	5.58	42.08	8.82 °L	382	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 2bar Creation Date: 10/1/2020 1:21 PM Notes: Fermentação: Lama de US-04 = 200 ml + 200ml de mosto para starter de vitalidade. Aprox 3h Carbonatação forçada: 2 Bar por 2 min a 3ºC de temperatura diretamente no Keg.
Citrus Punch Hefeweizen	Witbier	8.5 Litres	1.056	1.014	5.53	21.63	5.22 °L	382	0
Author: Rokeby Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 89.7 g Creation Date: 5/31/2020 1:39 PM Notes:
Amber	American Amber Ale	65 Litres	1.056	1.013	5.53	32.46	7.79 °L	382	2
Author: Alpatak Mt Brewing House Boil Size: 88.5 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2020 11:04 PM Notes:
Altbier	Düsseldorf Altbier	21 Litres	1.052	1.01	5.53	37.79	17.69 °L	382	0
Author: hpete197 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 5.84 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 9/19/2019 3:07 PM Notes:
Rye IPA	No Profile Selected	33 Litres	1.052	1.01	5.55	5.23	9.78 °L	382	0
Author: robin price Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2019 10:01 AM Notes:
APA BENEDITA	American Pale Ale	100 Litres	1.052	1.01	5.55	44.45	4.54 °L	382	0
Author: Pandeló Boil Size: 107.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2019 1:43 PM Notes:
Mango EASY	American Pale Ale	36 Litres	1.056	1.014	5.54	33.56	4.66 °L	382	0
Author: Nerubian Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2019 4:22 PM Notes: OG: 1.056 Mangová várka: FG 1.021 - 4,59% Laktóza dává víc, než se tu počítá, potvrzeno
Rookie Wheat	American Wheat Beer	5.5 Gallons	1.053	1.011	5.58	22.35	4.73 °L	382	1
Author: Matt Mason Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 12:18 PM Notes: This is the first recipe I ever came up with myself. Not sure how it will turn out.
Awesome Recipe	American Light Lager	23 Litres	1.056	1.014	5.53	41.48	13.07 °L	382	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2019 2:09 PM Notes:
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