Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
19.28 |
15.6% |
|
18 g |
Hallertau Tradition (Germany)18 g Hallertau Tradition (Germany) Hops |
|
Leaf/Whole |
5 |
Boil
|
15 min |
5.22 |
28.1% |
|
18 g |
Hallertau Tradition (Germany)18 g Hallertau Tradition (Germany) Hops |
|
Leaf/Whole |
5 |
Whirlpool at 90 °C
|
0 min |
1.53 |
28.1% |
|
18 g |
East Kent Goldings18 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
15 min |
5.22 |
28.1% |
|
64 g
/ 0.00 €
|
Target Water Profile
Balanced Profile
"Påsköl 2020" Märzen beer recipe by Hede. All Grain, ABV 5.49%, IBU 31.25, SRM 12.2, Fermentables: (Pilsner Malt, Vienna, DRC, CaraMunich I) Hops: (Columbus, Hallertau Tradition (Germany), East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-12 19:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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