Cov-IPA 19
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.059 |
1.015 |
5.8 |
60.04 |
50 °L
|
226 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2020 1:43 PM |
Notes: |
|
Madura Brown Ale Clone
|
American Brown Ale
|
5.5 Gallons |
1.058 |
1.015 |
5.65 |
24.5 |
26.22 °L
|
226 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 3/3/2024 8:54 PM |
Notes: from an Aug 2023 BYO article. |
|
English Brown
|
British Brown Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.51 |
0 |
24.1 °L
|
226 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2023 3:35 PM |
Notes: |
|
GALAXY HAZY IPA (FB445 / HC NEIPA)
|
Specialty IPA: New England IPA
|
21 Litres |
1.075 |
1.021 |
7.04 |
16.04 |
4.97 °L
|
226 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.143 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.38 bar |
Creation
Date: 7/17/2022 3:20 PM |
Notes: Lote 1. OG = 1.072
Lote 2 OG = 1.062 |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.085 |
1.023 |
8.13 |
21.93 |
6.95 °L
|
226 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 15 |
Boil Gravity: 1.156 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/4/2022 8:22 PM |
Notes: |
|
Lo Lo
|
American Light Lager
|
6 Gallons |
1.011 |
1.003 |
1.05 |
0 |
2.63 °L
|
226 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2021 1:17 PM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
8 Gallons |
1.057 |
1.014 |
5.6 |
0 |
4.92 °L
|
226 |
0 |
|
|
Boil
Size: 10.02 Gallons |
Boil Time: 105 |
Boil Gravity: 1.045 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2020 9:29 AM |
Notes: |
|
SlaMag Pale Ale
|
American Pale Ale
|
15 Litres |
1.053 |
1.009 |
5.8 |
41.73 |
5.64 °L
|
226 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2020 12:20 AM |
Notes: |
|
All Together
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.068 |
1.018 |
6.5 |
35.08 |
3.63 °L
|
226 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.124 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2020 12:20 AM |
Notes: |
|
NoahPA
|
American IPA
|
5.5 Gallons |
1.01 |
1.003 |
0.99 |
0 |
1.12 °L
|
226 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.009 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2020 9:49 PM |
Notes: |
|
IPA
|
American IPA
|
5.5 Gallons |
1.043 |
1.01 |
4.26 |
108.37 |
6.49 °L
|
226 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2018 9:06 PM |
Notes: |
|
Smashing Lock Down
|
No Profile Selected |
5.5 Gallons |
1.064 |
1.016 |
6.4 |
57.15 |
4.08 °L
|
226 |
1 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 4/5/2020 4:20 AM |
Notes: OG 1.061
FG 1.010
ABV. 6.7%
Dry hopped with 2.5 ounces 5/23/2020
Bottled 5/30/2020 |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.099 |
1.025 |
9.72 |
0 |
50 °L
|
226 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.181 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2020 1:58 AM |
Notes: |
|
Piney Barstard IPA2
|
American IPA
|
10.6 Litres |
1.058 |
1.012 |
6.13 |
59.59 |
9.63 °L
|
226 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 30 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2020 1:19 AM |
Notes: |
|
Hyperspace Bypass
|
American IPA
|
5 Gallons |
1.068 |
1.018 |
6.96 |
50.66 |
4.14 °L
|
226 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2020 5:03 AM |
Notes: |
|
Cookie Weizen
|
No Profile Selected |
24 Litres |
1.087 |
1.022 |
8.57 |
8.9 |
5.84 °L
|
226 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2019 2:11 AM |
Notes: |
|
Testing
|
Specialty IPA: New England IPA
|
21 Litres |
1.008 |
1.002 |
0.84 |
26.53 |
2.61 °L
|
226 |
0 |
|
|
Boil
Size: 5 Litres |
Boil Time: 15 |
Boil Gravity: 1.034 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 7/22/2019 10:40 AM |
Notes: |
|
Partial Pale
|
American Pale Ale
|
5 Gallons |
1.052 |
1.013 |
5.11 |
0 |
4.83 °L
|
226 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2019 9:33 PM |
Notes: |
|
Brut IPA
|
No Profile Selected |
21 Litres |
1.06 |
1.011 |
6.39 |
19 |
3.78 °L
|
226 |
0 |
|
Author:
|
|
SOMA
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2019 10:00 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
0.8 Litres |
1.043 |
1.011 |
4.24 |
0 |
1.84 °L
|
226 |
0 |
|
|
Boil
Size: 1 Litres |
Boil Time: 5 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2019 5:03 PM |
Notes: |
|
|
|