Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 g |
Magnum8 g Magnum Hops |
|
Pellet |
13.3 |
Boil at 100 °C
|
90 min |
12.23 |
30.8% |
18 g |
Hallertau Mittelfruh18 g Hallertau Mittelfruh Hops |
|
Pellet |
3 |
Boil
|
5 min |
1.16 |
69.2% |
26 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
23.2 L |
|
Strike |
72 °C |
67 °C |
60 min |
|
|
Temperature |
77 °C |
77 °C |
10 min |
8 L |
|
Sparge |
77 °C |
77 °C |
5 min |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
21 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.38 tsp |
Yeast Nutrient
|
|
Other |
Boil |
15 min. |
1.50 kg |
Cloudberries
|
|
Flavor |
Secondary |
7 days |
Target Water Profile
Balanced Profile
"Cloudberry Wheat Beer" Weissbier beer recipe by RT. All Grain, ABV 5.5%, IBU 13.39, SRM 7.55, Fermentables: (Pilsner Malt, Wheat Malt Light, Vienna) Hops: (Magnum, Hallertau Mittelfruh) Other: (Yeast Nutrient, Cloudberries)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-17 15:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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