Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Iron Brewer - Round 3	Roggenbier	3 Gallons	1.056	1.013	5.69	14.28	17.84 °L	1.1K	0
Author: SchuBrew Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2016 9:59 PM Notes:
Wakatu Lookin' At SMaSH	American Pale Ale	1 Gallons	11.477	2.426	4.87	49.17	3.4 °L	1.1K	0
Author: fredcai6 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 5.9 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 5:52 PM Notes:
Awesome Recipe	Lichtenhainer	5.5 Gallons	1.043	1.008	4.57	17.43	4.53 °L	1.1K	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2018 3:10 AM Notes:
Hawaiian Princess Ale V2	Experimental Beer	11.4 Litres	1.045	1.007	4.9	21.26	7.65 °L	1.1K	1
Author: myrrhdyrrh Boil Size: 12 Litres Boil Time: 15 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2018 6:35 PM Notes: save macadamia nuts and coconut from mash, create a tincture from each. Add to keg by taste
Mountain Goat Steam Ale	Mixed-Style Beer	9 Litres	1.044	1.008	4.71	0	3.05 °L	1.1K	0
Author: Haydn Byrne Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2018 8:46 PM Notes:
Wheat	Witbier	1 Gallons	1.043	1.004	5.02	14.23	2.95 °L	1.1K	0
Author: Austin's Brew House Boil Size: 2 Gallons Boil Time: 90 Boil Gravity: 1.013 Efficiency: 60.6 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2018 7:59 PM Notes: Added 12grams (.4 oz) orange zest with 5 minutes left in boil. 1st run OG/Efficiency way low 1.028 45%. Increased to 90 minute boil and added 1/2C (2 oz) table sugar. Increased OG to 1.043 (60%)
Pale Powder (CryoHop) IPA	American Pale Ale	5 Gallons	1.062	1.01	6.74	57.95	8.64 °L	1.1K	1
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2017 1:43 PM Notes: Using Lululin 2 cryopowder as the dryhop. CRYO Hop brew. Great citrus flavor without the bitterness. Steep grains at 155 degrees for 30 minutes.
Warwick's	Irish Red Ale	6 Gallons	1.045	1.013	4.26	22.46	15.45 °L	1.1K	1
Author: Mirilis Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: Force Carb Priming Amount: 12psi Creation Date: 5/3/2017 3:43 AM Notes: 1 pack yeast on stir plate (1L of 1.040 wort). Pitch whole starter
Midtbrygg Enkelbokk	Traditional Bock	25 Litres	1.066	1.015	6.76	25.43	17.57 °L	1.1K	0
Author: Midtbrygg Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2017 4:35 PM Notes: Inspired by Brewing Classic Styles . Brewtarget :1.066 FG 1.015 85% effektivitet
56 - Munich/Hallertau/M54 SMaSH	Altbier	3 Gallons	1.046	1.009	4.9	30.17	13.88 °L	1.1K	1
Author: Shasho Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2016 4:37 PM Notes:
OUR GROUND ALE	California Common Beer	2 Gallons	1.065	1.018	6.14	15.7	11.73 °L	1.1K	0
Author: SCHEMM Boil Size: 1 Gallons Boil Time: 30 Boil Gravity: 1.13 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2013 9:07 PM Notes:
Pumpkin Ale	Autumn Seasonal Beer	6 Gallons	1.056	1.014	5.46	0	8.39 °L	1.1K	0
Author: Boil Size: 6.7 Gallons Boil Time: 30 Boil Gravity: 1.05 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2016 12:37 AM Notes:
Fall Session Red Ale	Irish Red Ale	22.5 Litres	1.05	1.012	4.95	41.79	17.5 °L	1.1K	0
Author: dmcglashen Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18.6 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2016 8:25 AM Notes:
Hop Gun	German Pilsner (Pils)	11 Gallons	1.054	1.015	5.09	36.29	3.72 °L	1.1K	0
Author: IdaBrew_Crew Boil Size: 13.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2016 5:34 PM Notes:
Christmas Cookies	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.052	1.012	5.26	20.69	16.74 °L	1.1K	1
Author: raiderrob Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2016 6:38 PM Notes: open fermentation.
Session Light Pale Ale	Blonde Ale	11 Litres	1.035	1.007	3.72	27.61	4.69 °L	1.1K	2
Author: Baz's Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2015 4:58 AM Notes:
DirtWolf Clone	Imperial IPA	5 Gallons	1.092	1.018	9.82	156.35	4.8 °L	1.1K	0
Author: seanw722 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2015 4:18 PM Notes:
Buckle Up, Buttercup	Imperial IPA	5.5 Gallons	1.083	1.017	8.71	122.48	8.47 °L	1.1K	0
Author: Captain Suburbia Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2015 2:58 AM Notes:
Pilsner	German Pilsner (Pils)	23 Litres	1.062	1.016	6.26	41.49	3.47 °L	1.1K	2
Author: Simon85 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2015 6:39 PM Notes:
Flaked Pale Ale	American Pale Ale	5.5 Gallons	1.055	1.013	5.48	56.19	6.91 °L	1.1K	3
Author: UniBrau Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2014 8:32 PM Notes:
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