Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Pilgrim6 g Pilgrim Hops |
|
Leaf/Whole |
11.24 |
Boil
|
60 min |
18.92 |
27.3% |
|
8 g |
Pilgrim8 g Pilgrim Hops |
|
Leaf/Whole |
11.24 |
Boil
|
15 min |
12.52 |
36.4% |
|
8 g |
Pilgrim8 g Pilgrim Hops |
|
Leaf/Whole |
11.24 |
Boil
|
0 min |
|
36.4% |
|
22 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
22 g |
Pilgrim (Leaf/Whole) 22 g Pilgrim (Leaf/Whole) Hops |
|
31.44 |
100.1% |
|
22 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.5 L |
|
Infusion |
-- |
65 °C |
90 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 tsp |
Irish moss
|
|
Fining |
Boil |
10 min. |
|
0.25 tsp |
Yeast nutrient
|
|
Other |
Boil |
0 min. |
Target Water Profile
UK mains water, SP8, 2014
"Pilgrim smash" British Golden Ale beer recipe by Own. All Grain, ABV 4.86%, IBU 31.44, SRM 5.25, Fermentables: (Maris Otter Pale) Hops: (Pilgrim) Other: (Irish moss, Yeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-28 15:01 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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