|
Frozen Blood
|
Irish Red Ale
|
10 Litres |
1.049 |
1.013 |
4.77 |
44.12 |
13.24 °L
|
298 |
1 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 45 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 57.5 g |
Creation
Date: 3/11/2021 4:23 PM |
Notes: Fermentation start at 18º for 5 days
step up to 22º for 4 days
then cold crash at 0º for 4 days (add gelatin 2 days before bottle) |
|
|
Monster Ale
|
Experimental Beer
|
37 Litres |
1.044 |
1.008 |
4.76 |
17.29 |
7.81 °L
|
298 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2023 1:23 PM |
| Notes: |
|
|
Wild Salopian
|
American Amber Ale
|
50 Litres |
1.045 |
1.009 |
4.75 |
31.29 |
11.9 °L
|
298 |
1 |
|
|
|
| Boil
Size: 55.92 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2023 8:24 PM |
| Notes: This is the recipe for the Loch Ness Brewery (as was) Wilderness - one of their most popular beers. |
|
|
Irish Cream Red Ale
|
Irish Red Ale
|
3 Gallons |
1.046 |
1.01 |
4.77 |
23.64 |
12.57 °L
|
298 |
1 |
|
|
|
| Boil
Size: 3.78 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/2/2023 11:14 PM |
| Notes: |
|
|
Red Irish Di Ru
|
Irish Red Ale
|
24 Litres |
1.056 |
1.02 |
4.77 |
21.69 |
16 °L
|
298 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2023 2:11 PM |
| Notes: |
|
|
#38 Kolsch W/Omega 017
|
No Profile Selected |
5.75 Gallons |
1.054 |
1.018 |
4.71 |
23.91 |
3.63 °L
|
298 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2022 8:35 PM |
| Notes: |
|
|
#84 Lost Focus
|
American Pale Ale
|
60 Litres |
1.049 |
1.012 |
4.74 |
0 |
5.47 °L
|
298 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2022 9:12 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3.2 Gallons |
1.048 |
1.012 |
4.73 |
14.87 |
10.5 °L
|
298 |
0 |
|
|
|
| Boil
Size: 3.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 76 ° F |
Priming Method: cornsyrup |
Priming Amount: 2 |
Creation
Date: 5/16/2022 1:20 AM |
| Notes: |
|
|
Taller De Cerveza - Semana Del Español
|
Standard/Ordinary Bitter
|
20 Litres |
1.047 |
1.011 |
4.77 |
26.92 |
3.41 °L
|
298 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2021 9:18 AM |
| Notes: |
|
|
ESB
|
Strong Bitter
|
18.5 Litres |
1.048 |
1.012 |
4.78 |
39.22 |
10.38 °L
|
298 |
0 |
|
|
|
| Boil
Size: 22.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 71 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.53 bar |
Creation
Date: 3/20/2021 9:15 AM |
Notes: Starting alkalinity 248ppm, reduced to 130ppm
Sparge 20ppm
PBG (inc. invert) - 1.041 - 22.5 litres
OG - 1.048
36 hours, still no activity so added MJ Liberty Bell
First airlock activity after 46 hours
60 hours - 1.035
84 hours - 1.016
|
|
|
Fajny Portericek
|
Brown Porter
|
30 Litres |
1.05 |
1.014 |
4.72 |
29.76 |
20.63 °L
|
298 |
0 |
|
|
|
| Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 76 |
Mash Thickness: 6.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2018 5:45 PM |
| Notes: |
|
|
Pils I Guess
|
German Pilsner (Pils)
|
10 Litres |
1.049 |
1.012 |
4.78 |
37.69 |
4.98 °L
|
298 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2021 8:51 PM |
| Notes: |
|
|
Rings Of Light
|
American Pale Ale
|
5 Gallons |
1.049 |
1.013 |
4.69 |
64.51 |
4.55 °L
|
298 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/14/2020 5:09 AM |
| Notes: |
|
|
Cafe Amarillo Pale Ale
|
American Pale Ale
|
6 Gallons |
1.043 |
1.007 |
4.7 |
34.62 |
4.23 °L
|
298 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2020 5:15 AM |
| Notes: |
|
|
New Pilsner
|
German Pilsner (Pils)
|
5.5 Gallons |
1.047 |
1.011 |
4.76 |
23.98 |
3.64 °L
|
298 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 5gal |
Creation
Date: 11/19/2020 2:36 PM |
| Notes: |
|
|
Jagged Little Pils
|
German Pils
|
11 Gallons |
1.047 |
1.011 |
4.74 |
39.03 |
3.12 °L
|
298 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 73 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2020 3:19 PM |
| Notes: |
|
|
RubiHopper
|
German Pilsner (Pils)
|
40 Litres |
1.048 |
1.012 |
4.72 |
14.25 |
4.11 °L
|
298 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2019 5:21 PM |
| Notes: |
|
|
UNAL HONEY BEER
|
American Pale Ale
|
60 Litres |
1.046 |
1.01 |
4.79 |
31.17 |
3.9 °L
|
298 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3.85 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2019 2:49 PM |
| Notes: |
|
|
SMaSH Citra
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.018 |
4.75 |
60.69 |
5.76 °L
|
298 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2018 7:21 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5 Gallons |
1.044 |
1.007 |
4.73 |
8.35 |
14.79 °L
|
298 |
0 |
|
|
|
| Boil
Size: 4.45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2018 9:55 AM |
| Notes: |
|
|
|
|