Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
TexBrown	American Brown Ale	4 Gallons	1.052	1.016	4.74	50.66	17.97 °L	229	0
Author: Bitter1 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2021 12:11 AM Notes:
Bo’s Pale Ale V3	American Pale Ale	5.15 Gallons	1.052	1.009	5.71	56.83	6.24 °L	229	0
Author: voodoo_donut Boil Size: 7.8 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/1/2024 3:16 PM Notes:
Cookie Mookie	Imperial Stout	3 Gallons	1.102	1.031	9.34	55.59	50 °L	229	0
Author: Boil Size: 3.95 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2023 2:43 AM Notes:
Daya For It	American Porter	4.5 Litres	1.079	1.025	7.1	34.83	44.49 °L	229	0
Author: Abe's Brews Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 35.4 g Creation Date: 6/22/2022 5:36 AM Notes:
Session IPA Amarillo	American Pale Ale	10 Litres	1.043	1.011	4.26	0	4.3 °L	229	0
Author: Daniel Bassoli Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2022 9:40 PM Notes:
Summer Ale	American Pale Ale	20 Litres	1.048	1.008	5.25	40.34	5.08 °L	229	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1 bar Creation Date: 1/15/2022 3:03 PM Notes:
Amber	American Amber Ale	21 Litres	1.05	1.01	5.22	38.85	14.04 °L	229	0
Author: Richamd Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2021 7:42 PM Notes: 1st Tasting - Vanilla coming through from the bourbon soaked oak spirals, sharpness of the rye is there, nice hop bitterness.
Fresh Hopped Pale 9-8-2021	American Pale Ale	5.5 Gallons	1.059	1.01	6.48	87.6	4.42 °L	229	0
Author: Ichiban Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2021 4:12 PM Notes:
Smash Session APA Mosaic	American Pale Ale	10 Litres	1.043	1.01	4.39	30.62	5.01 °L	229	0
Author: Tchê Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2021 8:41 PM Notes:
White Stout	American Pale Ale	5.2 Gallons	1.046	1.011	4.5	21.24	6.9 °L	229	2
Author: JayOh Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2021 11:21 PM Notes: Once fermentation is complete. 0.25lbs of coffee and 1L cold water and let sit for 24 hours. Pasturize at 162 degrees for 15 seconds and then cool to 62 degrees and add to fermenting bucket (or secondary if you use)
SoftIPA	American IPA	21 Litres	1.056	1.02	4.84	36.41	6.05 °L	229	0
Author: riccardosantella@gmail.com Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2018 4:15 PM Notes:
Awesome Recipe	American Porter	9 Litres	1.058	1.013	5.9	0	27.42 °L	229	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2021 3:49 PM Notes:
Imperial King Goldo Stout	Imperial Stout	18 Litres	1.088	1.022	8.64	69.24	39.36 °L	229	0
Author: goldo Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.06 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2020 4:13 AM Notes:
Velvet Elvis Chocolate Stout	Imperial Stout	3 Gallons	1.089	1.029	7.86	39	44.04 °L	229	0
Author: FireEscapeTrade Boil Size: 5.25 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2019 2:05 AM Notes:
Make My Cofee Stout	American Stout	5.5 Gallons	1.071	1.011	7.91	36.19	24.59 °L	229	0
Author: Jwood357 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10 Creation Date: 10/25/2019 2:33 AM Notes:
Caramell Imperial Stout	Imperial Stout	15 Litres	1.099	1.027	9.42	39.81	50 °L	229	0
Author: Magician Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 11:38 AM Notes:
Match Ice (Amarillo Smash)	American IPA	5.5 Gallons	1.061	1.01	6.69	81.41	5.72 °L	229	0
Author: kpw325 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2019 3:55 PM Notes:
No Prisoners Ipa	American IPA	5.5 Gallons	1.07	1.02	6.63	110.7	6.41 °L	229	2
Author: Niklevin Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 3:12 PM Notes:
Resilience - Quick No Chill	American IPA	2 Gallons	1.066	1.012	7.09	53.78	11.45 °L	229	0
Author: kerner Boil Size: 3.25 Gallons Boil Time: 45 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 7:13 PM Notes:
Porter	American Porter	20 Litres	1.057	1.014	5.61	0	37.3 °L	229	0
Author: Im_A_Little_TeaPot Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 2:07 AM Notes:
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