Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Wheat	Fruit Beer	6.5 Gallons	1.047	1.009	5.06	11.78	3.55 °L	327	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: co2 Priming Amount: 39.99 psi Creation Date: 7/16/2020 12:41 AM Notes: Raspberry purée from bierfrucht (4.4lbs) to be added after primary fermentation after yeast is dumped
English ESB	Extra Special/Strong Bitter (ESB)	3.25 Gallons	1.05	1.011	5.05	33.7	9.46 °L	327	1
Author: Bearden Boil Size: 4.75 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 3.4 oz Creation Date: 3/24/2025 8:25 PM Notes:
Tooheys Schwartz	Schwarzbier	21 Litres	1.051	1.013	5.06	26.78	22.25 °L	327	0
Author: Brydon Boil Size: 30.7 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2025 8:20 AM Notes: Schwartzbier inspired by tooheys old. I heard they might use a kolsch or california lager yeast.
オットーベルゴ	Belgian Pale Ale	570 Litres	1.054	1.016	5.07	23.52	9.14 °L	327	0
Author: Boil Size: 670 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 5/10/2024 2:02 AM Notes:
#0060 Mexican Lager	American Light Lager	500 Litres	1.052	1.013	5.08	19.51	3.61 °L	327	0
Author: Tapir Brew Boil Size: 480 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2023 7:08 AM Notes:
Awesome Recipe	Oatmeal Stout	310 Gallons	1.052	1.013	5.07	31.4	32.84 °L	327	0
Author: Boil Size: 311.75 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2023 5:58 PM Notes:
Big Hef	Weissbier	12 Gallons	1.053	1.014	5.1	18.79	3.59 °L	327	0
Author: Apalachin_hophead Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2022 9:00 PM Notes:
Green Saison	Saison	24.5 Litres	1.048	1.009	5.09	28.88	12.61 °L	327	1
Author: Ballantyne de Wolf Boil Size: 28.5 Litres Boil Time: N/A Boil Gravity: 1.041 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2021 5:45 AM Notes: My first green brew. I intend to hold the wort at 80C for around 15 mins, immersion chill to 30 and pitch a Kveik yeast
Musselmans Quick Cider	Common Cider	1 Gallons	1.05	1.013	5.07	0	6.58 °L	327	0
Author: Tactical Batman Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 24 gr Creation Date: 3/19/2021 8:41 AM Notes:
1853 Younger XP	English IPA	5.5 Gallons	1.059	1.02	5.09	198.05	5.13 °L	327	0
Author: T-Rippr Boil Size: 6 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2021 8:27 PM Notes:
Schwarze Lilie	Schwarzbier	22 Litres	1.05	1.012	5.07	27.61	26.32 °L	327	1
Author: Boil Size: 34 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2018 9:00 AM Notes:
U.S. Heyyyyy! IPA	American IPA	7.5 Gallons	1.052	1.013	5.09	55.52	7.77 °L	327	0
Author: Get up, beer Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2020 6:40 PM Notes:
La GinaPils	German Pilsner (Pils)	50 Litres	1.048	1.009	5.09	31.62	3.56 °L	327	0
Author: PU.RO. Boil Size: 66.99 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 11 ° C Priming Method: sucrose Priming Amount: 258.5 g Creation Date: 11/25/2019 4:56 PM Notes:
Lemon Squeeze	American Wheat Beer	5.25 Gallons	1.048	1.009	5.11	15.55	3.11 °L	327	0
Author: ABowHunter Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 4:43 PM Notes:
Kentish Wheat	American Wheat Beer	21 Litres	1.047	1.009	5.09	20.71	3.51 °L	327	1
Author: Carthy Craft Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 12:57 PM Notes:
Nilo#01	Blonde Ale	30 Litres	1.046	1.008	5.07	17.91	3.17 °L	327	1
Author: Forlan Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2018 1:42 AM Notes:
SPF 10 V2	Specialty IPA: Red IPA	5 Litres	1.049	1.01	5.1	55.72	6.99 °L	327	0
Author: AeroCraft Boil Size: 8.5 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2018 2:40 PM Notes: Recipe base taken from SPF10 Aiming for a citrus juice cannon Mashed in at 68 C, mashed in oven set at 65 C.
Awesome Recipe	American Light Lager	1 Gallons	1.052	1.013	5.11	0	20.59 °L	327	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2018 1:18 AM Notes:
Blu Moan	No Profile Selected	5.5 Gallons	1.052	1.013	5.07	0	3.91 °L	327	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 8:42 PM Notes:
Awesome Recipe	American Light Lager	5 Gallons	1.052	1.013	5.1	50.89	3.59 °L	327	0
Author: graysenb Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 3:18 PM Notes:
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