Superchargerish
|
American Pale Ale
|
23 Litres |
1.051 |
1.009 |
5.52 |
45.38 |
6.15 °L
|
229 |
1 |
|
|
Boil
Size: 30.84 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 132.3 g |
Creation
Date: 12/7/2019 1:08 AM |
Notes: |
|
Spring Cascade SMASH
|
Blonde Ale
|
9 Litres |
1.044 |
1.009 |
4.61 |
25.31 |
3.41 °L
|
229 |
1 |
|
|
Boil
Size: 13.71 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 52.7 g |
Creation
Date: 3/15/2021 8:57 AM |
Notes: PB 90% CE, full vol mash no sparge:
Lauter Efficiency
86.4 %
Mash Efficiency
77.7 %
Brewhouse Efficiency
68.5 %
First Runnings
1.0308 SG
Second Runnings
1.0308 SG
Preboil
1.0308 SG
Post Boil
1.0411 SG
Total water needed
3.95 Gal 7.31 Inches
Strike temp
157.9 F
Total volume loss
1.57 Gal
Water volume at 68F
3.95 Gal 7.31 Inches
Strike water volume (temp. adjusted at strike temp)
4.04 Gal 7.48 Inches
Volume of mash with grains (temp. adjusted at mash temp)
4.36 Gal 8.07 Inches
First Runnings (temp. adjusted at mash temp)
3.67 Gal 6.79 Inches
Pre boil (temp. adjusted at 212F)
3.75 Gal 6.94 Inches
Post boil (temp. adjusted at 212F)
2.82 Gal 5.22 Inches
Out of Kettle Chilled
2.38 Gal 4.41 Inches
Volume Packaged
1.85 Gal |
|
Centennial Ale
|
American Pale Ale
|
40 Litres |
1.051 |
1.015 |
4.68 |
27.89 |
8.79 °L
|
229 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2020 12:14 PM |
Notes: |
|
Black Oil Creations Irish Stout (BIAB #4)
|
Irish Stout
|
5.5 Gallons |
1.047 |
1.013 |
4.49 |
33.85 |
26.12 °L
|
229 |
0 |
|
|
Boil
Size: 7.625 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2020 1:33 PM |
Notes: |
|
Pale Ale Light
|
American Pale Ale
|
20.8 Litres |
1.041 |
1.01 |
4.06 |
27.99 |
8.08 °L
|
229 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 132.2 g |
Creation
Date: 8/28/2020 3:27 AM |
Notes: |
|
Tt-13 Apa Voss
|
American Pale Ale
|
20 Litres |
1.05 |
1.014 |
4.77 |
31.13 |
3.73 °L
|
229 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2020 3:55 PM |
Notes: |
|
Kumara Juice
|
American Pale Ale
|
20.8 Litres |
1.043 |
1.011 |
4.2 |
0 |
4.39 °L
|
229 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/21/2020 8:50 AM |
Notes: |
|
Isolation Pale Wheat Ale
|
Blonde Ale
|
20.8 Litres |
1.049 |
1.009 |
5.16 |
31.78 |
6.43 °L
|
229 |
1 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.93 bar |
Creation
Date: 4/18/2020 8:49 PM |
Notes: |
|
Blanc+Mosaic Plain
|
American Pale Ale
|
18.6 Litres |
1.05 |
1.012 |
5.1 |
32.19 |
2.6 °L
|
229 |
0 |
|
Author:
|
|
brewersfriend@enotodden.com
|
|
Boil
Size: 22 Litres |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/5/2020 3:32 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.57 |
39.79 |
9.35 °L
|
229 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 57 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2020 2:12 AM |
Notes: |
|
Citra Ale
|
Blonde Ale
|
21 Litres |
1.049 |
1.013 |
4.69 |
35.21 |
3.49 °L
|
229 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2018 6:53 AM |
Notes: |
|
Boelyn
|
English Barleywine
|
2.75 Gallons |
1.091 |
1.016 |
9.85 |
53.13 |
15.44 °L
|
229 |
1 |
|
|
Boil
Size: 3.05 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1.9 oz |
Creation
Date: 11/25/2019 3:07 PM |
Notes: |
|
Small Batch
|
Irish Stout
|
3.5 Gallons |
1.041 |
1.011 |
3.98 |
24.93 |
31.29 °L
|
229 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2019 3:13 PM |
Notes: |
|
Kveik Ale
|
Blonde Ale
|
20.8 Litres |
1.041 |
1.008 |
4.3 |
32.27 |
9.53 °L
|
229 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2019 5:38 PM |
Notes: |
|
Rye Pale
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.01 |
4.75 |
43.8 |
5.76 °L
|
229 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2019 3:52 PM |
Notes: |
|
Basic American Pale Ale #2
|
American Pale Ale
|
20 Litres |
1.064 |
1.012 |
6.83 |
29.57 |
7.17 °L
|
229 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2019 11:43 PM |
Notes: |
|
Citra SMaSH
|
American Pale Ale
|
5.5 Gallons |
1.067 |
1.016 |
6.68 |
26.91 |
4.65 °L
|
229 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2019 2:03 PM |
Notes: Butt stuff |
|
Awesome Recipe
|
Blonde Ale
|
21 Litres |
1.052 |
1.014 |
4.99 |
36.5 |
7.45 °L
|
229 |
0 |
|
Author:
|
|
riccardosantella@gmail.com
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2019 1:58 PM |
Notes: |
|
TESTE
|
American Pale Ale
|
10 Litres |
1.041 |
1.01 |
4 |
0 |
5.84 °L
|
229 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 52.7 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2018 8:56 PM |
Notes: |
|
2nd Ascension
|
American Pale Ale
|
3 Gallons |
1.067 |
1.013 |
7.13 |
62.65 |
7.6 °L
|
229 |
1 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: Dextrose |
Priming Amount: 2 oz |
Creation
Date: 8/5/2018 9:09 PM |
Notes: |
|
|
|