Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wheat A Minute	Weissbier	5 Gallons	1.053	1.01	5.62	11.19	3.59 °L	400	1
Author: everybody_needs_rainwater Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 14 psi Creation Date: 5/15/2020 4:21 PM Notes: pre boil gravity 1030
Vanilla Milkshake IPA	American IPA	1 Gallons	1.07	1.027	5.6	75.51	9.11 °L	400	0
Author: Foxguy75 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2024 2:50 PM Notes:
Blonde With Some Hop	No Profile Selected	5 Gallons	1.052	1.01	5.56	27.57	8.39 °L	400	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 4:21 PM Notes:
Sunshine Summit (pale Ale)	American Pale Ale	3.5 Gallons	1.052	1.009	5.61	33.25	4.79 °L	400	0
Author: Jk136902 Boil Size: 4.53 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 2.4 oz Creation Date: 11/26/2023 6:45 AM Notes: Dry hop either 2 days into primary fermentation or for 5 to 7 days once fermentation is complete, depending on preference.
Wet Hop Red	American Amber Ale	8 Gallons	1.054	1.011	5.59	37.55	11.53 °L	400	1
Author: brycegrebitus@gmail.com Boil Size: 8.07 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2023 3:52 AM Notes:
Blue Moon Clone	Weissbier	5.5 Gallons	1.056	1.014	5.54	12.87	17.32 °L	400	0
Author: Whoisgage Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/3/2022 4:35 PM Notes:
Shot Out Cider	No Profile Selected	3 Gallons	1.056	1.014	5.55	8.14	6.19 °L	400	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2021 7:06 PM Notes:
Valentines IPA	American IPA	10 Litres	1.053	1.01	5.59	36.95	4.5 °L	400	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 8:21 AM Notes:
Base Beer Hop Evaluation Citra	American Pale Ale	3.8 Litres	1.052	1.01	5.56	54.71	4.49 °L	400	1
Author: uprcut Boil Size: 6.24 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dme Priming Amount: 23 g Creation Date: 1/24/2021 6:01 PM Notes: This is a base beer for use in hops evaluation. Hops being evaluated for the first test will be: Fuggles Galaxy Saaz Citra
Sierra Nevada Pale Ale W/ Homegrown Hops	American Pale Ale	5.5 Gallons	1.057	1.014	5.6	65.63	10.05 °L	400	0
Author: Mossy Boil Size: 7.77 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2020 7:21 PM Notes:
Sun Burnt Pale Ale	American Pale Ale	5.5 Gallons	1.058	1.015	5.62	34.1	6.31 °L	400	0
Author: owmatooth Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2017 9:55 PM Notes:
Zombie Dust Clone	American IPA	6 Gallons	1.056	1.013	5.59	61.3	8.62 °L	400	0
Author: Gregt44 Boil Size: 7.35 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/12/2020 12:54 PM Notes: 21a or 18b Kit Unknown grains at 14 lbs
Diffraction IPA	Specialty IPA: New England IPA	5.5 Gallons	1.056	1.014	5.59	86.91	6.23 °L	400	0
Author: Greene Light Brewery Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2020 9:23 PM Notes:
Cascade Orange / Coriander Pale Ale	No Profile Selected	15 Litres	1.057	1.014	5.61	33.53	5.35 °L	400	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 8:24 AM Notes:
#069 PINKMAGGIT Brewing Crazy Amarillo	American IPA	10 Litres	1.056	1.013	5.61	10.63	4.19 °L	400	1
Author: PINKMAGGIT Brewing Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.77 bar Creation Date: 2/18/2020 6:12 AM Notes: 02/20 Start OG 1.056(20C) 03/02 DryHop#1 1.007 03/04 Kegging & DryHop#2 03/05 Cold Crush (5C) & DryHop#3 & Force Carbonation 03/07 DryHop#3 Remove 03/10 Ready to drink
Triple Hopped IPA	American IPA	27 Litres	1.053	1.011	5.57	5.46	3.43 °L	400	0
Author: Arran Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2019 11:34 PM Notes:
Belgian Wit Beer	Witbier	19 Litres	1.056	1.013	5.55	16.65	3.87 °L	400	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2019 2:32 PM Notes:
Mad Cow Milk Stout	Sweet Stout	5.5 Gallons	1.056	1.013	5.62	35.8	28.45 °L	400	0
Author: Urban Man Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 1:32 AM Notes: Grain Temp: 65 (F) Volume of strike water: 16.10 (Quarts) Temperature of strike water: 164.4 (F) Mash Temp: 152 (F)
Brut IPA	Specialty IPA: White IPA	21 Litres	1.054	1.011	5.62	12.34	3.71 °L	400	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2019 8:29 AM Notes:
First Pilsner	Bohemian Pilsener	6 Gallons	1.051	1.009	5.54	39.85	6.65 °L	400	0
Author: I don't know what I'm doing Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 56 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2019 4:34 AM Notes:
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