Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wheat A Minute	Weissbier	5 Gallons	1.053	1.01	5.62	11.19	3.59 °L	399	1
Author: everybody_needs_rainwater Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 14 psi Creation Date: 5/15/2020 4:21 PM Notes: pre boil gravity 1030
German Pilsner - Legend Beer	German Pilsner (Pils)	1000 Litres	1.052	1.009	5.63	31.13	4.04 °L	399	0
Author: Boil Size: 1019.15 Litres Boil Time: 70 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2025 3:17 PM Notes:
Freedom Farm Pale	American Pale Ale	6 Gallons	1.057	1.014	5.6	41.9	7.85 °L	399	0
Author: chaulmoogra Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2022 10:31 PM Notes: Mash @ 152F for 60 min. Boil for 60 min. Dry hop for 3 days.
Gluten SMaSHer	No Profile Selected	21.5 Litres	1.061	1.018	5.61	64.89	3.1 °L	399	0
Author: brasseriedegradee Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.055 Efficiency: 66 Mash Thickness: 4.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 4/1/2021 4:21 PM Notes:
Instant Bier	No Profile Selected	2 Litres	1.053	1.01	5.59	0	4.5 °L	399	0
Author: Boil Size: 2 Litres Boil Time: N/A Boil Gravity: 1.053 Efficiency: 100 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2021 8:43 PM Notes:
Awesome Recipe	Witbier	5.5 Gallons	1.058	1.015	5.62	16.04	4.37 °L	399	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2021 6:09 AM Notes:
Valentines IPA	American IPA	10 Litres	1.053	1.01	5.59	36.95	4.5 °L	399	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 8:21 AM Notes:
Red Point IPA	Specialty IPA: Red IPA	19 Litres	1.057	1.014	5.62	66.48	16.42 °L	399	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2020 12:44 AM Notes:
Big Big Boy 2.0	Dry Stout	21 Litres	1.058	1.015	5.63	43.95	37.44 °L	399	2
Author: Boil Size: 14.43 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2020 11:29 AM Notes:
Smashed Mandarina	American IPA	20 Litres	1.054	1.011	5.62	58.5	5.84 °L	399	1
Author: tomas@tomasfinger.se Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/16/2020 9:23 PM Notes:
JSB005	Dark Mild	18 Litres	1.056	1.013	5.6	31.11	18.92 °L	399	1
Author: Thorre Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2018 3:23 PM Notes:
#069 PINKMAGGIT Brewing Crazy Amarillo	American IPA	10 Litres	1.056	1.013	5.61	10.63	4.19 °L	399	1
Author: PINKMAGGIT Brewing Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.77 bar Creation Date: 2/18/2020 6:12 AM Notes: 02/20 Start OG 1.056(20C) 03/02 DryHop#1 1.007 03/04 Kegging & DryHop#2 03/05 Cold Crush (5C) & DryHop#3 & Force Carbonation 03/07 DryHop#3 Remove 03/10 Ready to drink
Triple Hopped IPA	American IPA	27 Litres	1.053	1.011	5.57	5.46	3.43 °L	399	0
Author: Arran Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2019 11:34 PM Notes:
Cocoa Cherry Porter	American Porter	5 Gallons	1.061	1.018	5.6	21.44	37.3 °L	399	0
Author: pbjellyman Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 6.1 oz Creation Date: 9/9/2019 7:20 PM Notes:
Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.059	1.016	5.65	18.36	50 °L	399	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2019 5:28 PM Notes:
2019-IPA-Juicy-Bits-Base	Specialty IPA: New England IPA	5.5 Gallons	1.054	1.012	5.6	86.29	4.12 °L	399	0
Author: schaez Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2019 5:00 PM Notes:
Awesome Recipe	American Light Lager	5 Gallons	1.054	1.011	5.63	11.21	10.43 °L	399	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.135 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2019 12:31 PM Notes:
Stout 1	Sweet Stout	6 Litres	1.056	1.014	5.62	33.74	31.05 °L	399	0
Author: Darep Boil Size: 7.7 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2019 10:18 PM Notes: Rice Syrup == Chocolate syrup
Cider	Common Cider	1 Gallons	1.043	1	5.64	0	9.31 °L	399	0
Author: mrjosh2d Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2018 3:29 AM Notes:
Robs Summer Ale	American IPA	48 Litres	1.052	1.009	5.64	24.23	6.67 °L	399	0
Author: Campbst Boil Size: 65 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2018 6:45 AM Notes:
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