Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7 lb |
US - Pale 2-Row7 lb Pale 2-Row |
|
37 |
1.8 |
70% |
|
2 lb |
Flaked Oats2 lb Flaked Oats |
|
33 |
2.2 |
20% |
|
1 lb |
Honey Malt1 lb Honey Malt |
|
37 |
25 |
10% |
|
10 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7 gal |
|
|
185 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Priming
|
Method: sucrose
Amount: 5.3 oz
Temp: 68 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"Double your blondes" American Pale Ale beer recipe by Rick Buchwald. All Grain, ABV 5.78%, IBU 87.24, SRM 6.02, Fermentables: (Pale 2-Row, Flaked Oats, Honey Malt) Hops: (Citra, Comet, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-30 00:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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