|
Edelweiss Dunkel Weissbier
|
Dunkles Weissbier
|
6 Gallons |
1.054 |
1.012 |
5.51 |
14.85 |
11.04 °L
|
318 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2020 6:49 PM |
| Notes: |
|
|
Oatmeal Porter
|
Robust Porter
|
76 Gallons |
13.216 |
3.2 |
5.51 |
23.81 |
29.56 °L
|
318 |
0 |
|
|
|
| Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 12.6 |
Efficiency: 78 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2025 4:14 PM |
| Notes: |
|
|
Oktoberfest Marzen
|
Festbier
|
975 Litres |
1.056 |
1.014 |
5.55 |
21.35 |
6.03 °L
|
318 |
0 |
|
|
|
| Boil
Size: 1050 Litres |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 69 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2023 4:27 PM |
| Notes: |
|
|
Smoked Malt
|
No Profile Selected |
75 Litres |
1.057 |
1.014 |
5.57 |
0 |
4.41 °L
|
318 |
0 |
|
|
|
| Boil
Size: 75 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2023 9:42 PM |
| Notes: |
|
|
Coffee Amber Ale
|
No Profile Selected |
120 Litres |
1.055 |
1.013 |
5.57 |
20.9 |
16.83 °L
|
318 |
0 |
|
|
|
| Boil
Size: 140 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/6/2023 11:38 AM |
| Notes: |
|
|
Juicy Jungle
|
Specialty IPA: New England IPA
|
500 Litres |
1.067 |
1.025 |
5.52 |
13.43 |
4.98 °L
|
318 |
0 |
|
|
|
| Boil
Size: 560 Litres |
Boil Time: 30 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/28/2022 11:00 AM |
| Notes: |
|
|
C-Bomb
|
American IPA
|
5.5 Gallons |
13.865 |
3.59 |
5.54 |
38.62 |
8.12 °L
|
318 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 12 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/17/2021 5:07 PM |
| Notes: |
|
|
1600 Milkshake IPA
|
American IPA
|
45 Litres |
1.065 |
1.022 |
5.52 |
0 |
6.6 °L
|
318 |
0 |
|
|
|
| Boil
Size: 51.51 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 249.9 g |
Creation
Date: 7/11/2021 3:02 PM |
| Notes: |
|
|
American Pale Ale
|
No Profile Selected |
550 Litres |
1.056 |
1.014 |
5.52 |
42.57 |
5.07 °L
|
318 |
0 |
|
|
|
| Boil
Size: 620.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 76.5 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/25/2021 2:14 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
25 Litres |
1.05 |
1.008 |
5.53 |
40.3 |
5.34 °L
|
318 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 64 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2020 12:15 AM |
Notes: brewed 6/21/2020
bottled 7/18/2020 |
|
|
5th Season
|
American Amber Ale
|
6 Gallons |
1.055 |
1.013 |
5.53 |
61.52 |
23.29 °L
|
318 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2018 12:18 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
115 Litres |
1.057 |
1.014 |
5.57 |
10.29 |
9.67 °L
|
318 |
0 |
|
|
|
| Boil
Size: 150 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 4:24 PM |
| Notes: |
|
|
Matts
|
Dunkelweizen
|
5.5 Gallons |
1.055 |
1.013 |
5.51 |
0 |
20.19 °L
|
318 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2020 3:17 AM |
| Notes: |
|
|
Rye IPA 2
|
American IPA
|
1.75 Gallons |
1.06 |
1.017 |
5.58 |
41.94 |
5.36 °L
|
318 |
0 |
|
|
|
| Boil
Size: 1.8 Gallons |
Boil Time: 15 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/10/2020 7:23 PM |
| Notes: Malt bill and mineral additions seem about right. Probably need another oz of hops in the mix. |
|
|
Infamous Tooferab Munich Dunkel - DIY BrewHouse
|
Munich Dunkel
|
5.5 Gallons |
1.051 |
1.009 |
5.57 |
21.26 |
19.32 °L
|
318 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/25/2019 3:51 AM |
| Notes: |
|
|
Citrus Orange Wit
|
Witbier
|
19 Litres |
1.053 |
1.011 |
5.54 |
13.12 |
4.87 °L
|
318 |
0 |
|
|
|
| Boil
Size: 26.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2019 9:49 PM |
| Notes: |
|
|
Farmhouse Ale
|
American Light Lager
|
23 Litres |
1.05 |
1.008 |
5.57 |
39.38 |
3.57 °L
|
318 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2019 8:34 AM |
| Notes: |
|
|
Marzen
|
Märzen
|
12 Gallons |
1.056 |
1.014 |
5.53 |
18.23 |
17.29 °L
|
318 |
0 |
|
|
Author:
|
|
BillyBeer
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2018 5:29 PM |
| Notes: |
|
|
Savta Hana Lager
|
Czech Amber Lager
|
35 Litres |
1.052 |
1.01 |
5.55 |
12.83 |
7.34 °L
|
318 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 80 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2018 1:32 PM |
| Notes: |
|
|
Crean Ale
|
Cream Ale
|
150 Litres |
1.052 |
1.009 |
5.55 |
16.35 |
4.41 °L
|
318 |
0 |
|
|
|
| Boil
Size: 220 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2018 4:22 AM |
| Notes: |
|
|
|
|