Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
English IPA	English IPA	24 Litres	1.058	1.014	5.74	50.17	13.04 °L	330	0
Author: Nisoris Boil Size: 30.3 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2020 2:48 PM Notes:
HAIzy Hadozee	English IPA	310 Gallons	1.071	1.018	6.99	0	6.57 °L	330	0
Author: Boil Size: 311.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2023 8:26 PM Notes:
Winter Is Comming	Russian Imperial Stout	20 Litres	1.092	1.024	8.96	32.3	50 °L	330	0
Author: JIN SOO Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 65 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2022 12:39 AM Notes:
Ukranian Flag	Russian Imperial Stout	21 Litres	1.048	1.004	5.85	74.38	44.98 °L	330	0
Author: Jimmy Dub Boil Size: 25.33 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: -0.83 bar Creation Date: 5/31/2022 9:54 AM Notes: Equipment: 2x19L pots on 2x electric induction hotplates. Fermentables added directly to 165F strike water (split between two pots) Reduce heat to level 1 and cover/uncover as needed to maintain 154F for 60 min. Fermentables removed with mesh strainer and final filter with cheesecloth. This is labour intensive, but is the reason for the 80% efficiency. Bring both pots to boil. Hops added per recipe. Irish Moss pellet added at 15min. Ice bath to reduce temp. Move wort to pail and top up with cold water to 23L. Add yeast. Fermentation 3 days, move to carboy for 7 days. Move to secondary carboy and add Super-Kleer, 7 more days. Prime with 150g corn sugar at bottling. Typical 4 week maturation.
OlOlym	Russian Imperial Stout	6 Gallons	1.071	1.018	6.95	40.34	32.83 °L	330	0
Author: Lmar04 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2021 4:19 PM Notes:
Ambrosia 3	Russian Imperial Stout	20 Litres	1.134	1.066	10.85	44.31	50 °L	330	0
Author: AckwellP Boil Size: 25.5 Litres Boil Time: 150 Boil Gravity: 1.105 Efficiency: 50 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 27 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2021 6:01 AM Notes: 2021-05-30: Version med kokos, kakao, ek, bourbon, vanilj och möjligen kaffe och banan
Crazy Enough IPA	American IPA	1080 Gallons	1.076	1.012	8.36	60.27	4.03 °L	330	0
Author: Boil Size: 1080 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2021 4:38 PM Notes:
Galaxy IPA	American IPA	26 Litres	1.063	1.01	6.89	41.13	4.92 °L	330	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2021 6:39 AM Notes:
BIPA	American IPA	20 Litres	1.062	1.012	6.57	33.67	43.94 °L	330	0
Author: AYSG Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 85 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/11/2020 4:22 PM Notes:
Imp Stout	Russian Imperial Stout	155 Gallons	24.068	5.536	10.44	56.59	50 °L	330	0
Author: RBCO Boil Size: 186 Gallons Boil Time: 60 Boil Gravity: 23.9 Efficiency: 68 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2020 5:35 PM Notes:
Unmangled IPA	American IPA	5.5 Gallons	1.067	1.015	6.89	74.29	8.1 °L	330	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2017 12:33 PM Notes: 11/18 - Came out great, just need to back off bitter hops a bit
Cerb - NEIPA	American IPA	100 Litres	1.067	1.018	6.53	75.67	8.15 °L	330	0
Author: Boil Size: 105 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2020 7:58 AM Notes:
Three House Julius Dreihut	English IPA	41.6 Litres	1.071	1.018	6.92	6.9	6.18 °L	330	0
Author: Patasaa Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 68 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2020 2:45 AM Notes:
Tropical V1.2	English IPA	10 Litres	1.062	1.014	6.25	47.03	8.56 °L	330	0
Author: Pablo_ramos86 Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 55 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 42.1 g Creation Date: 8/13/2020 2:55 PM Notes:
Greg Hughes English IPA	English IPA	11.5 Litres	1.057	1.014	5.7	0	8 °L	330	0
Author: SafetyThird Boil Size: 16 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 4/4/2020 12:49 PM Notes:
Imperial Stout	Russian Imperial Stout	25.5 Litres	1.096	1.024	9.48	112.72	42.45 °L	330	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2019 8:25 PM Notes:
Hallmae Imperial Stout	Russian Imperial Stout	20.8 Litres	1.095	1.032	8.24	39.19	41.57 °L	330	0
Author: jiwa Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.164 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2019 3:09 AM Notes:
DEMON STAR	Russian Imperial Stout	5 Gallons	1.096	1.019	10.18	65.4	36.58 °L	330	0
Author: bowserm Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2019 12:02 AM Notes:
Imperial Stout For 8MB	Russian Imperial Stout	11 Gallons	1.098	1.024	9.62	94.03	50 °L	330	0
Author: Saltylizard Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/5/2019 9:36 PM Notes:
Stout Magnatec	Russian Imperial Stout	35 Litres	1.09	1.022	8.96	74.14	37.08 °L	330	0
Author: Carlos Bradock Boil Size: 38 Litres Boil Time: 70 Boil Gravity: 1.078 Efficiency: 76.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2019 10:38 PM Notes:
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