Homebrew Beer Recipes

Page 10824 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Imperial ICA	Double IPA	16 Litres	1.08	1.016	8.45	97.98	6.18 °L	346	1
Author: Dörst Bryggeri Boil Size: 26.34 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2020 3:08 PM Notes:
Dady IPA	Imperial IPA	20 Litres	1.076	1.011	8.54	93.83	6.44 °L	346	0
Author: Krit666 Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2025 10:15 AM Notes: Yeast US-05 = 1 1/2 Each
BA D'erable Pur (2/2)	Russian Imperial Stout	3 Gallons	1.089	1.021	8.89	67.87	50 °L	346	1
Author: IDeal Swede Boil Size: 5.44 Gallons Boil Time: 120 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2023 12:56 AM Notes:
Belgian Specialty Saison	Belgian Specialty Ale	3 Gallons	1.079	1.015	8.41	19.25	22.15 °L	346	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: sucrose Priming Amount: 2.1 oz Creation Date: 10/30/2023 4:02 AM Notes: Mash Ph should be between 5.2 and 5.4.
Huafuu DIPA3	Double IPA	20.8 Litres	1.08	1.016	8.92	181.99	7.07 °L	346	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 30 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2023 4:02 PM Notes:
Imperial Stout	Imperial Stout	7.6 Gallons	1.093	1.025	8.91	0	39.93 °L	346	0
Author: Boil Size: 9.1 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2022 11:01 PM Notes:
Leffe Klon + Lakrids	Belgian Dubbel	25 Litres	1.082	1.016	8.74	23.03	35.19 °L	346	0
Author: JohnGalt Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2021 6:10 PM Notes:
Galactic Spies	American IPA	5.5 Gallons	1.09	1.026	8.42	0	36.91 °L	346	0
Author: Casitadegrimes Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/29/2020 4:09 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.091	1.023	8.94	0	13.61 °L	346	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2020 3:20 AM Notes:
Gulo Double Ipa	No Profile Selected	42 Litres	1.074	1.009	8.59	0	4.65 °L	346	0
Author: Boil Size: 49.5 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/19/2020 11:40 PM Notes:
Mo2aic IPA	American IPA	7.5 Gallons	1.082	1.016	8.74	63.04	12.44 °L	346	0
Author: GTR Brewing Boil Size: 10.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 3:53 AM Notes:
Breakfast Stout Clone	Imperial Stout	5.25 Gallons	1.08	1.015	8.51	48.05	50 °L	346	1
Author: Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 5.56 psi Creation Date: 8/17/2020 7:57 PM Notes:
Round2	American IPA	5 Gallons	1.087	1.022	8.52	0	9.7 °L	346	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.173 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/31/2020 1:20 AM Notes:
Awesome Recipe	American IPA	11 Litres	1.083	1.016	8.85	0	7.84 °L	346	0
Author: Sebadun Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2020 10:01 PM Notes:
HP2	Baltic Porter	5.5 Gallons	1.085	1.019	8.57	51.4	50 °L	346	0
Author: rpcrev Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/11/2020 8:14 PM Notes: Brew Day 3/3/2019 OG 1.086 In primary at 57F FG 1.022 Lager at 35F Bottled on 5/5/2019, added CBC-1 at bottling
Temecula Strong Ale	Belgian Blond Ale	4.5 Gallons	1.08	1.011	9.11	13.18	4.43 °L	346	0
Author: Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2020 6:37 PM Notes:
Awesome Recipe	American Pale Ale	3 Gallons	1.093	1.023	9.11	96.77	5.1 °L	346	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 4:03 PM Notes:
The Prince	Specialty IPA: New England IPA	5.25 Gallons	1.085	1.021	8.42	51.76	8.7 °L	346	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/27/2019 1:05 PM Notes:
Golden Strong Ale	Belgian Golden Strong Ale	28 Litres	1.085	1.016	9.03	28.62	4 °L	346	1
Author: Ole Trygve Boil Size: 36 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.9 bar Creation Date: 6/22/2019 10:17 PM Notes:
Imp S	Imperial Stout	5.5 Gallons	1.097	1.029	8.9	0	50 °L	346	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.133 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2019 12:36 AM Notes:
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