Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
9 g |
Columbus9 g Columbus Hops |
|
Leaf/Whole |
15 |
Boil
|
90 min |
10.95 |
13.4% |
|
7 g |
Mosaic7 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Boil
|
20 min |
4.02 |
10.4% |
|
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
5.67 |
22.4% |
|
21 g |
Simcoe21 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
4.43 |
31.3% |
|
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
1 min |
0.67 |
22.4% |
|
67 g
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 1.02 Volumes |
Target Water Profile
Balanced Profile
"The Bitter End" Best Bitter beer recipe by Will Gray. BIAB, ABV 4.71%, IBU 25.74, SRM 17.19, Fermentables: (Maris Otter Pale, Crystal 60L, Carastan (30/37), Pale Chocolate) Hops: (Columbus, Mosaic, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-26 21:31 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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