|
Velo Nero B1
|
No Profile Selected |
363 Gallons |
11.372 |
2.925 |
4.5 |
0 |
5.61 °L
|
408 |
0 |
|
|
|
| Boil
Size: 388 Gallons |
Boil Time: 70 |
Boil Gravity: 10.7 |
Efficiency: 92 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2021 2:49 PM |
| Notes: |
|
|
Preservation Farm & Brewery Czech Pilsner
|
Czech Pale Lager
|
6 Gallons |
1.044 |
1.011 |
4.32 |
50.52 |
4.01 °L
|
408 |
0 |
|
|
|
| Boil
Size: 8.55 Gallons |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: dextrose |
Priming Amount: 4.9 oz |
Creation
Date: 6/7/2025 4:41 PM |
| Notes: |
|
|
Basil Fields Forever
|
No Profile Selected |
250 Gallons |
1.034 |
1 |
4.41 |
0 |
0.8 °L
|
408 |
0 |
|
|
|
| Boil
Size: 250 Gallons |
Boil Time: 10 |
Boil Gravity: 1.034 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 95 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2024 12:20 AM |
| Notes: |
|
|
US Pale Ale (31 Gallon)
|
American Pale Ale
|
31 Gallons |
1.046 |
1.011 |
4.5 |
0 |
8.65 °L
|
408 |
0 |
|
|
Author:
|
|
Magic Hand Social Club
|
|
| Boil
Size: 37.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2024 8:39 PM |
| Notes: |
|
|
Himalayas IPA
|
American IPA
|
233 Gallons |
1.044 |
1.011 |
4.36 |
0 |
6.27 °L
|
408 |
0 |
|
|
|
| Boil
Size: 233 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2024 6:52 PM |
| Notes: |
|
|
Pomeletto
|
American Pale Ale
|
1200 Litres |
1.043 |
1.009 |
4.48 |
15.65 |
3.34 °L
|
408 |
0 |
|
|
|
| Boil
Size: 1212.69 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2023 6:27 PM |
| Notes: |
|
|
Red Ale
|
Irish Red Ale
|
10 Gallons |
1.047 |
1.013 |
4.42 |
23.01 |
13.02 °L
|
408 |
0 |
|
|
|
| Boil
Size: 11.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2023 12:01 AM |
| Notes: |
|
|
Seagulls Attack 160 NEIPA
|
No Profile Selected |
160 Litres |
1.045 |
1.011 |
4.46 |
44.2 |
7.22 °L
|
408 |
0 |
|
|
|
| Boil
Size: 160 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2023 11:26 AM |
| Notes: |
|
|
Vienna
|
Vienna Lager
|
410 Litres |
11.369 |
2.924 |
4.5 |
23.93 |
12.58 °L
|
408 |
0 |
|
|
|
| Boil
Size: 470 Litres |
Boil Time: 60 |
Boil Gravity: 9.8 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2022 6:20 PM |
| Notes: |
|
|
Amber Ale
|
No Profile Selected |
3 Gallons |
1.043 |
1.01 |
4.44 |
34.21 |
15.18 °L
|
408 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2022 4:15 PM |
| Notes: |
|
|
Weiss 404
|
Weissbier
|
5 Litres |
1.037 |
1.004 |
4.38 |
21.23 |
6.43 °L
|
408 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2018 1:07 PM |
| Notes: |
|
|
Hopcronicals Pale Ale Base Recipe
|
American Pale Ale
|
26 Litres |
1.041 |
1.008 |
4.35 |
36.15 |
3.48 °L
|
408 |
1 |
|
|
Author:
|
|
TwymanCraft
|
|
| Boil
Size: 30.7 Litres |
Boil Time: 30 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/30/2021 6:11 PM |
| Notes: |
|
|
Columbus Dank IPA
|
American IPA
|
15 Gallons |
1.043 |
1.01 |
4.32 |
89.02 |
9.13 °L
|
408 |
0 |
|
|
|
| Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2020 11:59 PM |
| Notes: |
|
|
Motueka Smash
|
No Profile Selected |
21 Litres |
1.042 |
1.008 |
4.48 |
40.27 |
4.36 °L
|
408 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 69 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2020 11:07 AM |
| Notes: |
|
|
Session Seshy Saturday Beer
|
American IPA
|
46 Litres |
1.044 |
1.011 |
4.34 |
28.96 |
6.25 °L
|
408 |
0 |
|
|
|
| Boil
Size: 54 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 73 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/27/2020 1:56 PM |
| Notes: |
|
|
MUNICH HELLES
|
Munich Helles
|
30 Gallons |
1.044 |
1.01 |
4.42 |
15.71 |
4.47 °L
|
408 |
1 |
|
|
|
| Boil
Size: 30 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 45 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2020 9:55 PM |
| Notes: |
|
|
Aus Sparkling Ale
|
Australian Sparkling Ale
|
5.5 Gallons |
1.043 |
1.009 |
4.5 |
25.55 |
6.38 °L
|
408 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2019 1:08 AM |
| Notes: |
|
|
Sur Gubbe
|
Gueuze
|
20 Litres |
1.044 |
1.011 |
4.36 |
0 |
2.99 °L
|
408 |
0 |
|
|
Author:
|
|
magnus.p.hald@unn.no
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2019 5:33 PM |
| Notes: |
|
|
Blanche 125/125-25
|
American Light Lager
|
1600 Litres |
11.249 |
2.892 |
4.45 |
0 |
2.8 °L
|
408 |
0 |
|
|
|
| Boil
Size: 1650 Litres |
Boil Time: 60 |
Boil Gravity: 10.9 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2019 4:53 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
155 Gallons |
1.046 |
1.011 |
4.5 |
0 |
4.52 °L
|
408 |
0 |
|
|
|
| Boil
Size: 200 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 90 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2018 12:46 AM |
| Notes: |
|
|
|
|