|
Special Pale Ale (SPA)
|
Extra Special/Strong Bitter (ESB)
|
25 Litres |
1.058 |
1.014 |
5.76 |
33.36 |
6.24 °L
|
343 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2020 7:51 PM |
| Notes: |
|
|
Azacca
|
American Pale Ale
|
6.15 Gallons |
1.054 |
1.01 |
5.73 |
38.85 |
4.05 °L
|
343 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2024 2:28 PM |
| Notes: Brewing it now Jan 10, 2024, no surprises so far. |
|
|
Azacca-Cascade IPA
|
American IPA
|
6.9 Litres |
1.051 |
1.007 |
5.76 |
34.99 |
4.79 °L
|
343 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2023 11:04 AM |
| Notes: |
|
|
Motto Pale Ale Ortaca
|
American Pale Ale
|
72 Litres |
1.053 |
1.01 |
5.69 |
30.14 |
5.84 °L
|
343 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 84 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2023 1:21 PM |
| Notes: |
|
|
Patagonia Pilsner
|
Classic American Pilsner
|
300 Litres |
1.057 |
1.014 |
5.7 |
6.81 |
4.59 °L
|
343 |
0 |
|
|
|
| Boil
Size: 335.49 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2022 6:02 PM |
| Notes: |
|
|
Amber Pale Ale
|
American Amber Ale
|
15 Litres |
1.053 |
1.009 |
5.74 |
18.56 |
11.99 °L
|
343 |
1 |
|
|
|
| Boil
Size: 18.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 103.6 g |
Creation
Date: 10/12/2021 6:31 PM |
| Notes: |
|
|
Galaxy Smash 1gal
|
American Pale Ale
|
1 Gallons |
1.056 |
1.013 |
5.7 |
52.61 |
5.1 °L
|
343 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2021 8:50 PM |
| Notes: |
|
|
Stupid Siphon Saison
|
No Profile Selected |
21 Litres |
1.057 |
1.014 |
5.71 |
0 |
7.43 °L
|
343 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 69 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/22/2020 8:33 AM |
| Notes: |
|
|
Galaxy Spa
|
American IPA
|
5.5 Gallons |
1.058 |
1.015 |
5.74 |
71.99 |
7.11 °L
|
343 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/12/2020 3:57 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
20 Litres |
1.058 |
1.014 |
5.67 |
33.59 |
11.33 °L
|
343 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2020 12:05 AM |
| Notes: |
|
|
Punk IPA Clone
|
American IPA
|
60 Litres |
1.056 |
1.013 |
5.67 |
38.9 |
4.53 °L
|
343 |
0 |
|
|
|
| Boil
Size: 72 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: Force carb |
Priming Amount: N/A |
Creation
Date: 2/24/2018 2:27 PM |
| Notes: |
|
|
Speckled Heifer
|
American Wheat Beer
|
5 Gallons |
1.057 |
1.013 |
5.75 |
22.53 |
3.56 °L
|
343 |
1 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/20/2020 9:29 PM |
| Notes: |
|
|
Mandarina Wheat
|
American Wheat Beer
|
5 Gallons |
1.056 |
1.013 |
5.69 |
20.11 |
4.56 °L
|
343 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/1/2020 8:13 PM |
| Notes: |
|
|
Robust Porter
|
Robust Porter
|
36 Gallons |
1.057 |
1.014 |
5.72 |
0 |
37.19 °L
|
343 |
0 |
|
|
|
| Boil
Size: 36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/25/2019 5:09 PM |
| Notes: |
|
|
PA
|
American IPA
|
5.5 Gallons |
1.059 |
1.018 |
5.71 |
119.58 |
8.69 °L
|
343 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 54 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 149 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2019 5:35 PM |
| Notes: |
|
|
Byrombitter
|
American Pale Ale
|
21 Litres |
1.055 |
1.011 |
5.75 |
54.92 |
8.57 °L
|
343 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2019 4:23 PM |
| Notes: |
|
|
Milky Way Galaxy IPA
|
American IPA
|
6 Gallons |
1.062 |
1.021 |
5.73 |
96.08 |
3.71 °L
|
343 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2019 10:41 AM |
| Notes: |
|
|
#56 Smoked Double IPA
|
American IPA
|
21 Litres |
1.058 |
1.014 |
5.76 |
57.08 |
9.56 °L
|
343 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2018 1:49 AM |
| Notes: |
|
|
Fall Beer
|
American Pale Ale
|
22 Litres |
1.054 |
1.01 |
5.77 |
30.76 |
9.03 °L
|
343 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2018 8:55 AM |
Notes: Brown sugar add with the malt in the beginning of the mash. After the boil it was about 17.5 liters of beer. I started with 30 liters of water and sparged an extra 5 liters before the boil.
I wound up with an OG: 1.079 and FG of 1.020 = 8.2%abv
Think I'm going to do this again, but with 35 liters to start, take the ABV down a bit.
Smells very nice, thick nice body but a little too bitter. Should take down Amarillo from 22 grams to 16 grams. |
|
|
Fall Porter Classic
|
Robust Porter
|
12.5 Gallons |
1.06 |
1.016 |
5.7 |
36.06 |
31.96 °L
|
343 |
0 |
|
|
Author:
|
|
lightjt
|
|
| Boil
Size: 14.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 71 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2018 4:55 PM |
| Notes: |
|
|
|
|