Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kolsch	Kölsch	23 Litres	1.039	1.007	4.31	16.44	2.74 °L	328	0
Author: Scrattajack Boil Size: 11 Litres Boil Time: 70 Boil Gravity: 1.082 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2020 7:07 AM Notes:
Irish Stout-Brewers Best Kit	Irish Stout	5.25 Gallons	1.048	1.015	4.37	35.58	31.19 °L	328	0
Author: MobyDick Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 1/23/2024 7:34 PM Notes: Actually used Apex Yeast-London English Ale, same attenuation. Fermented at 63degF. Christmas present from Richard. OG measured 1.047, FG measured 1.015 Bottled 2/16/24
Irish Alt	Altbier	13 Gallons	1.045	1.012	4.36	36.53	18.14 °L	328	0
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/9/2023 12:29 AM Notes:
Creamale_X	Cream Ale	5 Gallons	1.043	1.01	4.39	6.65	4.1 °L	328	0
Author: Tater_Salad Boil Size: 5.68 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2023 9:14 PM Notes:
Bestiya	Berliner Weisse	500 Litres	1.041	1.008	4.37	9.98	2.77 °L	328	0
Author: Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2022 5:53 PM Notes:
Smoked Beer	American Pale Ale	23 Litres	1.043	1.01	4.31	35.37	9.91 °L	328	0
Author: TR cenk TR Boil Size: 28.95 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2022 7:39 PM Notes:
Belgian Blanc 5G	No Profile Selected	5 Gallons	1.038	1.005	4.27	0	3.57 °L	328	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.378 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2022 5:46 PM Notes: HME is HEFE wheat
First Bitter	Special/Best/Premium Bitter	5.5 Gallons	1.046	1.013	4.3	28.85	9.76 °L	328	1
Author: RyenBeersfjord Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2021 6:02 PM Notes:
Golden Ale	German Leichtbier	42 Litres	1.043	1.011	4.23	22.65	4.89 °L	328	0
Author: damirdc Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 266.9 g Creation Date: 8/29/2021 10:21 AM Notes:
Kent Bramling Bitter	Best Bitter	12 Gallons	1.043	1.01	4.34	30.64	9.62 °L	328	1
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 4/15/2021 12:51 PM Notes:
#37 Ace Of Spades IPA	American Light Lager	5 Gallons	1.045	1.011	4.39	49.63	40 °L	328	0
Author: Blattner Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2018 11:23 PM Notes:
Session Rice Doble Dryhop. Single Hop Sorachi	No Profile Selected	50 Litres	1.039	1.006	4.3	19.35	1.19 °L	328	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2020 6:00 PM Notes: Malta 8.500 Lupulo 11.500 Levadura 1500 Nutrientes 500 Session rice doble dryhop
Great Day Seltzer	No Profile Selected	465 Gallons	8.217	-0.003	4.29	0	0 °L	328	0
Author: Boil Size: 512 Gallons Boil Time: 20 Boil Gravity: 8 Efficiency: 95 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2020 5:00 PM Notes:
GoseVID-19	Gose	3 Gallons	1.041	1.008	4.37	11.75	3.92 °L	328	1
Author: audeyoe Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 8:57 PM Notes:
Smashley	American Pale Ale	23 Litres	10.628	2.64	4.24	55.68	3.96 °L	328	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 8.6 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.84 bar Creation Date: 1/14/2020 1:23 AM Notes:
My Lezak	No Profile Selected	12 Litres	1.044	1.01	4.39	0	25.48 °L	328	0
Author: awildturtok Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2019 9:11 PM Notes:
Za Pět 11	No Profile Selected	10 Litres	10.75	2.76	4.25	0	17.27 °L	328	0
Author: beermuseumprague Boil Size: 11 Litres Boil Time: 30 Boil Gravity: 9.8 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/8/2019 4:09 PM Notes:
Ale One	Blonde Ale	30 Litres	1.04	1.008	4.27	26.06	9.45 °L	328	0
Author: Lincoln guerra Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 59.1 g Creation Date: 6/26/2019 7:55 PM Notes:
American Wheat	Weizen/Weissbier	100 Gallons	1.043	1.01	4.39	16.39	3.18 °L	328	0
Author: tbhkd Boil Size: 112 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 1:41 PM Notes:
Classe Économique	Irish Stout	6 Gallons	1.042	1.009	4.38	29.31	31.79 °L	328	0
Author: Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2019 1:43 AM Notes:
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