Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Juno Ale	Blonde Ale	50 Litres	1.053	1.01	5.59	79.41	3.91 °L	370	0
Author: Mino Brewer Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2020 11:33 PM Notes:
IPA Sorachi Ace	English IPA	20 Litres	1.051	1.009	5.56	54.2	10.98 °L	370	0
Author: Marcelo Saleme Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2024 2:42 PM Notes:
#1 JT	No Profile Selected	9.8 Litres	1.053	1.01	5.61	28.29	8.8 °L	370	0
Author: Jacob Törngren Boil Size: 11 Litres Boil Time: 20 Boil Gravity: 1.004 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 60.3 g Creation Date: 9/19/2022 6:59 PM Notes:
IPA (Facebook)	American IPA	55 Litres	1.052	1.009	5.63	51.1	12.8 °L	370	0
Author: Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 4.58 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2022 7:20 AM Notes:
BETTER SOMPHONY	No Profile Selected	1250 Litres	12.479	1.972	5.6	0	2.91 °L	370	0
Author: craft Boil Size: 1350 Litres Boil Time: 60 Boil Gravity: 12 Efficiency: 84 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2021 11:48 AM Notes:
Hoppy Days Red Rye-ding Hood	No Profile Selected	23 Litres	1.053	1.01	5.63	45.75	14.31 °L	370	2
Author: Rudi_brews Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2021 2:32 AM Notes:
February IPA	American Pale Ale	5.5 Gallons	1.046	1.003	5.56	50.26	3.26 °L	370	0
Author: Hoosierpat Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2021 4:53 PM Notes:
Blue Spruce Pale Ale	American Pale Ale	6 Gallons	1.056	1.013	5.57	44	11 °L	370	1
Author: fishrout Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 1/9/2021 5:28 PM Notes: ph of mash = 5.1 ph at end of mash = 5.12 ph at end of boil = 5.07 Gravity before boil = 1.045 Gravity at end of boil = 1.061 Pitched yeast and ferment @ 68 F
Chinook IPA	American IPA	5 Gallons	1.052	1.01	5.54	66.76	7.24 °L	370	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2020 7:34 PM Notes:
WAPA	American IPA	20 Litres	1.051	1.009	5.54	59.1	8.06 °L	370	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2020 10:45 AM Notes:
Witbeir	American Light Lager	5.5 Gallons	1.057	1.014	5.61	0	4.58 °L	370	0
Author: brentroady Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2017 4:41 PM Notes:
Sabro Red Ale	Specialty IPA: Red IPA	6.5 Gallons	1.054	1.012	5.55	56.11	12.76 °L	370	0
Author: kakent Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 11.14 psi Creation Date: 5/29/2020 4:39 PM Notes:
Old Bridge Carica Milica IPA	American IPA	110 Litres	1.051	1.009	5.56	62.12	8.49 °L	370	0
Author: namilax Boil Size: 126.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 2:29 PM Notes:
Japanese Dry Beer	International Pale Lager	15 Gallons	1.056	1.013	5.6	39.19	3.07 °L	370	0
Author: Boil Size: 18 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/27/2020 1:33 PM Notes: Japanese lager test #1. hoping the ale yeast will bring some shine to the beer. not sure if it will make the "dry" portion but we will see! **Also, the I used cooked rice rather than flaked rice. should be the same though**
Pale Ale #3	American Pale Ale	21 Litres	1.051	1.009	5.6	43.89	9.54 °L	370	0
Author: Marcell Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BelgianCandySyrup Priming Amount: 90 Creation Date: 2/1/2020 2:21 PM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.055	1.013	5.54	3.17	4.24 °L	370	0
Author: happymonk Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2019 9:52 AM Notes:
Nineteen Screaming Marmots	American Amber Ale	11 Gallons	1.056	1.014	5.6	25.25	13.97 °L	370	0
Author: zymurgeist Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 11:03 PM Notes:
Sierra Nevada Pale Ale 2019	American Pale Ale	11.5 Gallons	1.057	1.014	5.63	39.01	10.4 °L	370	0
Author: Therealmccoy3 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.088 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/7/2019 4:31 AM Notes: 2 packs into 2 L starter (will be used as source for next IPA)
Warmup Saison	Saison	21 Litres	1.055	1.013	5.54	37.28	6.05 °L	370	0
Author: jiwa Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2019 7:34 AM Notes:
Sommar NEIPA	American Pale Ale	11 Litres	1.057	1.015	5.56	54.55	3.58 °L	370	0
Author: Calle Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2018 12:31 PM Notes:
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