|
Kojimasan SMaSH
|
American IPA
|
8 Litres |
1.054 |
1.011 |
5.7 |
52.86 |
3.26 °L
|
369 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2022 8:32 AM |
| Notes: |
|
|
Brain Hooker IPA
|
American IPA
|
5 Gallons |
1.058 |
1.015 |
5.62 |
98.76 |
23.88 °L
|
369 |
0 |
|
|
Author:
|
|
Mikeya68
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 9.56 psi |
Creation
Date: 9/7/2023 10:35 PM |
| Notes: |
|
|
Bobcat IPA
|
American IPA
|
5.5 Gallons |
1.068 |
1.017 |
6.67 |
53.74 |
10.07 °L
|
369 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/15/2023 9:40 PM |
| Notes: I think I couldn't find the Munich Dark 20L and ended up using a darker Munich, maybe 60L, and skipped the crystal malt. Maybe 2 lbs of Munich 60L? |
|
|
Mosaic-Pale SMASH (Yellow Rose)
|
American IPA
|
5.3 Gallons |
1.065 |
1.013 |
6.84 |
51.05 |
4.44 °L
|
369 |
0 |
|
|
|
| Boil
Size: 6.65 Gallons |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 72 |
Mash Thickness: 1.58 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/11/2023 12:07 AM |
Notes: This is my version of the Yellow Rose IPA (SMASH).
I might use some whole hops in the keg after a gallon or so has been consumed. |
|
|
Vermont Country Ale
|
American IPA
|
5.5 Gallons |
1.061 |
1.011 |
6.49 |
86.38 |
7.66 °L
|
369 |
0 |
|
|
|
| Boil
Size: 7.87 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 66 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2023 2:44 PM |
| Notes: |
|
|
Joe Pat's IPA
|
American IPA
|
4.25 Gallons |
1.063 |
1.016 |
6.26 |
56.24 |
5.74 °L
|
369 |
1 |
|
|
|
| Boil
Size: 4.86 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.61 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 12.27 psi |
Creation
Date: 4/28/2023 3:25 AM |
| Notes: |
|
|
Pale IPA
|
American IPA
|
20.5 Gallons |
1.058 |
1.011 |
6.11 |
65.16 |
6.09 °L
|
369 |
0 |
|
|
|
| Boil
Size: 23 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2023 4:51 PM |
| Notes: |
|
|
Strawberry Alarm Clock
|
American IPA
|
93 Gallons |
1.083 |
1.028 |
7.22 |
9.66 |
4.37 °L
|
369 |
1 |
|
|
|
| Boil
Size: 95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2022 10:08 PM |
| Notes: |
|
|
IPA #11
|
American IPA
|
6 Gallons |
1.047 |
1.012 |
4.64 |
14.9 |
3.55 °L
|
369 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2022 12:32 AM |
Notes: 5.5 gal wort collection.
Added 1 gal of water before boil.
5.6 ph mash ph.
5.5 ph post boil.
13 brix OG.
6 brix FG.
5.8% abv.
Added about .75 gal of sterile water at the end if hopstand.
The water thinned it out.
Made with original boil kettle.
Boil off rate is much higher and cooler weather.
Poured entire kettle matter into fermenter.
This is good for lower hop loads and bigger flavors especially with thiolized yeast.
Used the yeast from IPA #10/hazy.
This was nice. Has some malt with a fruity pebbles presence.
|
|
|
Bart & AJ IPA
|
American IPA
|
10 Gallons |
1.072 |
1.02 |
6.86 |
69.23 |
9.94 °L
|
369 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 63 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2022 3:51 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
24 Litres |
1.039 |
1.01 |
3.8 |
0 |
3.26 °L
|
369 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2020 12:30 AM |
| Notes: |
|
|
F'n Windy American IPA - #18
|
American IPA
|
5.5 Gallons |
1.048 |
1.008 |
5.19 |
165.16 |
5.66 °L
|
369 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 3.8 |
Creation
Date: 2/10/2022 12:14 AM |
Notes: Still in progress - will update
OG: Closer to 1.045
FG: 1.008
Fermented 7 days @ 65*
Secondary 14 days @ 67*
Updated:
Tried it 1 week ago. Nice solid malt backbone, with strong bitterness. Full hop flavor high in citrus, tropical fruit and spicy earthy notes.
|
|
|
#MyAss
|
American IPA
|
500 Litres |
1.058 |
1.013 |
5.79 |
33.24 |
3.56 °L
|
369 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 75 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2022 8:06 PM |
| Notes: |
|
|
Ipa
|
American IPA
|
40 Litres |
1.029 |
1.007 |
2.82 |
0 |
8.03 °L
|
369 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2021 2:58 PM |
| Notes: |
|
|
Two Hearted Clone
|
American IPA
|
5.25 Gallons |
1.074 |
1.014 |
7.82 |
59.22 |
8.24 °L
|
369 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2021 4:37 PM |
| Notes: |
|
|
Strangers When We Meet
|
American IPA
|
50 Litres |
1.058 |
1.014 |
5.7 |
24.57 |
5.27 °L
|
369 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2021 6:06 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.043 |
1.01 |
4.33 |
0 |
4.69 °L
|
369 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2021 5:24 PM |
| Notes: |
|
|
Stono To Go
|
American IPA
|
4 Gallons |
1.044 |
1.011 |
4.33 |
0 |
4.6 °L
|
369 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2020 6:17 PM |
| Notes: |
|
|
Tropical IPA
|
American IPA
|
200 Gallons |
1.067 |
1.014 |
6.98 |
72.47 |
7.56 °L
|
369 |
0 |
|
|
|
| Boil
Size: 230 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2020 9:28 PM |
| Notes: |
|
|
Go Ipa
|
American IPA
|
20 Litres |
1.049 |
1.012 |
4.83 |
0 |
18.75 °L
|
369 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2020 9:14 PM |
| Notes: |
|
|
|
|