Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5 Litres	1.06	1.002	7.69	0	42.83 °L	317	0
Author: Mr Merlin Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2021 1:38 PM Notes:
Awesome Recipe 3	Doppelbock	5.5 Gallons	19.364	5.09	7.89	22.43	18.35 °L	317	0
Author: Boil Size: 7 Gallons Boil Time: 70 Boil Gravity: 15.4 Efficiency: 40 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2024 4:50 AM Notes:
JungTrans	Munich Helles	21 Litres	1.071	1.011	7.97	18.43	13.14 °L	317	0
Author: Kurtz Boil Size: 27.05 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2023 3:06 AM Notes:
2023 IPA	American IPA	22 Litres	1.076	1.015	8.02	120.26	9.63 °L	317	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2023 8:05 AM Notes:
Jubiläumsbier	Clone Beer	3.6 Gallons	1.084	1.025	7.78	66.36	29.03 °L	317	1
Author: bdkarger Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2022 6:14 PM Notes: Water should be a combination of Tap water (3.25 G) and RO water (1.75 G). Then, add the brewing salts/additiions
DEM_OIPA	English IPA	12 Litres	1.079	1.018	7.98	347.84	7.79 °L	317	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 63.9 g Creation Date: 5/17/2022 1:04 PM Notes:
Bertalan	American IPA	20 Litres	1.076	1.015	7.99	81	9.01 °L	317	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2021 7:27 PM Notes:
Chimay Ramon	Belgian Pale Ale	20.8 Litres	1.075	1.014	8.03	8.19	15.27 °L	317	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2021 2:25 PM Notes:
Tripel	Belgian Tripel	5 Gallons	1.076	1.015	7.96	20.51	4.82 °L	317	0
Author: jcsantino Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2021 8:47 PM Notes:
IPÁM	Double IPA	14.9 Litres	1.074	1.013	7.97	53.23	5.86 °L	317	1
Author: Viasityu Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: sucrose Priming Amount: 96g Creation Date: 7/5/2021 8:43 AM Notes:
Weizenbock	Weizenbock	5.5 Gallons	1.079	1.018	7.93	24.99	21.38 °L	317	0
Author: tbracing280 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2018 3:34 PM Notes:
Oatmeal Stout	American Stout	6.15 Gallons	1.077	1.021	7.84	28.27	49.59 °L	317	0
Author: GabelBeer&Ale Boil Size: 8.65 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 14.98 psi Creation Date: 11/16/2020 4:05 PM Notes:
Old Nelson (22L)	Old Ale	22 Litres	1.075	1.016	7.77	56.81	15.25 °L	317	0
Author: chriffle88 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 156 Creation Date: 11/16/2020 7:39 AM Notes:
Awesome Recipe	Oatmeal Stout	5 Gallons	1.081	1.02	7.98	0	32.29 °L	317	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 9/25/2020 2:07 PM Notes:
Sweet Stout Deluxe	No Profile Selected	23 Litres	1.078	1.019	7.7	21.27	50 °L	317	0
Author: Boil Size: 34 Litres Boil Time: 120 Boil Gravity: 1.053 Efficiency: 50 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2020 10:54 PM Notes: Nos Flaked oats sont "Toasted" donc vont ajouter de la couleur en plus
Inaugurale	American IPA	5.5 Gallons	1.072	1.013	7.78	75.13	6.65 °L	317	1
Author: Briley Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 2/15/2020 2:07 PM Notes:
#18 Derbyneipa	American IPA	17 Litres	1.088	1.028	7.95	30.67	4.61 °L	317	0
Author: Alton03 Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 89 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2019 3:28 PM Notes:
First Recipe	No Profile Selected	5.5 Gallons	1.072	1.011	7.99	2.59	7.31 °L	317	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2019 4:00 AM Notes:
Bloodstone Imperial IPA	Specialty IPA: Red IPA	5.5 Gallons	1.075	1.014	7.96	68.03	9.44 °L	317	0
Author: MistrMangan Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2019 8:39 PM Notes: Add 1 can Peach Puree @ Secondary
#30 Buffoonery 5/19/18	American IPA	5.5 Gallons	1.08	1.02	7.88	61.27	8.03 °L	317	0
Author: mazzolamusic Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 12:24 AM Notes:
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