Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Flight Of The IRA	Specialty IPA: Red IPA	10.4 Gallons	1.064	1.013	6.69	79.38	14.65 °L	324	0
Author: stickbow9 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2020 7:20 PM Notes:
Basic Batch Pumpkin Ale	Autumn Seasonal Beer	155 Gallons	1.066	1.016	6.66	24.35	15.06 °L	324	0
Author: Bruzze Boil Size: 162.55 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 9/27/2023 12:24 AM Notes:
Dubbel	Belgian Dubbel	60 Litres	1.06	1.009	6.67	14.53	16.89 °L	324	0
Author: geoffcerveza Boil Size: 67.13 Litres Boil Time: 70 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2023 6:41 PM Notes:
#183 Cryogenesis Cold IPA	American IPA	2000 Litres	14.575	2.187	6.66	53.27	3.18 °L	324	0
Author: phredrikschmidt@gmail.com Boil Size: 2200 Litres Boil Time: 90 Boil Gravity: 13.9 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2023 11:05 AM Notes:
Dark Saison 1	No Profile Selected	16 Litres	1.057	1.005	6.82	12.05	34.59 °L	324	0
Author: Millson Boil Size: 20.77 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2021 7:37 AM Notes:
CV ID Notes	No Profile Selected	2.25 Gallons	1.069	1.017	6.78	19.79	21.28 °L	324	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2021 10:03 PM Notes: Last 5 minutes of hop boil, add dark malt can and cold brew grain water
RLB NEIPA	Specialty IPA: New England IPA	23 Litres	1.07	1.019	6.65	28.33	4.93 °L	324	0
Author: seanphardy@icloud.com Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2021 1:48 AM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.07	1.019	6.64	61.69	12.92 °L	324	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2021 12:50 PM Notes:
NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.066	1.015	6.7	10.16	4.02 °L	324	0
Author: jimmyexplosive Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2021 10:52 PM Notes:
August IPA	American IPA	10 Gallons	1.062	1.011	6.72	16.53	4.07 °L	324	1
Author: Adam Walcott Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2020 10:57 PM Notes: 9/17/2020 Turned out a bit hoppier than expected. Still a delicious beer with orange notes likely from 85°-88° @ 3 days fermentation plus KVEIK yeast. Mashed in at 148° added 2 tsp CaCl to boil .5 Cascade @ :45 1oz Mosaic @ :20 1oz Cascade @ 145° 1oz Columbus @ 145° 1oz Centennial @ 145° Pitched Imperial A-43 LOKI yeast at 85° Up to 87°-88° @ 3 days in conjunction with dry hopping. 3 days info fermentation-Dry hopped with 3oz mix of 3C's hops + 1oz Citra lupulin-split between 2 fermenters AND Upped temp to 87°-88° Kegged 1 keg 8/15/20. SEPTEMBER IPA DRY HOP: Columbus 31.8g / 2 = 15.9g Centennial 29.3 / 2 = 14.65g Cascade 15.6 / 2 = 7.8g Calypso 30.5 / 2 = 15.25g Chinook 30.5 / 2 = 15.25g
Batch 20 NEIPA 2	American IPA	10.5 Litres	1.068	1.016	6.82	154.27	6.17 °L	324	0
Author: TorOsuH Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2018 10:45 PM Notes:
Mago IPA	No Profile Selected	5.5 Gallons	1.075	1.023	6.72	0	6.84 °L	324	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2020 3:44 PM Notes:
American Pale Ale 3	Specialty IPA: New England IPA	6 Gallons	17.6	5.352	6.73	40.48	4.9 °L	324	1
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 15.5 Efficiency: 75 Mash Thickness: 1.15 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2020 2:32 PM Notes:
Super Pale A-IPA	American IPA	23 Litres	17.166	4.759	6.79	84.51	5.09 °L	324	0
Author: jaras0303 Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 14.4 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2020 12:06 PM Notes:
Unnamed Vanilla Pumpkin Brown Ale	American Amber Ale	5.5 Gallons	1.068	1.017	6.7	43.23	22.96 °L	324	0
Author: pmb779 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.46 psi Creation Date: 9/22/2019 12:35 AM Notes:
Hop Dizzy	American IPA	6 Gallons	1.067	1.016	6.75	63.45	5.11 °L	324	0
Author: Tweed70 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2019 5:03 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.067	1.016	6.73	0	4.89 °L	324	0
Author: Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2019 6:36 PM Notes:
6 Foot 4.5 IPA	American IPA	18 Litres	1.068	1.017	6.71	41.66	11.55 °L	324	0
Author: jjs90 Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.153 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2019 3:32 AM Notes:
Uvm IPA #2	American IPA	10 Gallons	1.068	1.016	6.81	71.95	3.73 °L	324	0
Author: Boil Size: 12.5 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2019 12:03 PM Notes:
Øyvinds Porter - Ervebrygg V.4.11	American Porter	100 Litres	1.068	1.017	6.74	46.34	32.49 °L	324	0
Author: HSN Boil Size: 126.1 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2018 10:01 AM Notes:
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