Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA Clone	American IPA	263.5 Gallons	1.06	1.015	5.89	0	4.96 °L	331	0
Author: Boil Size: 310 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2020 11:44 PM Notes:
Milk Stout De Baloo	Sweet Stout	8 Litres	1.066	1.021	5.98	29.31	44.59 °L	331	0
Author: Baloosh Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2023 10:02 PM Notes:
Libre IPA Planta	American IPA	1500 Litres	1.054	1.009	5.99	39.45	5.17 °L	331	0
Author: Boil Size: 1600 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2023 12:25 AM Notes:
69　YUZU	No Profile Selected	500 Litres	1.05	1.005	5.96	10.46	2.96 °L	331	0
Author: okei Boil Size: 506.95 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2023 10:40 AM Notes:
Peach Lemon Saison	Saison	5.5 Gallons	1.05	1.005	5.94	22.48	3.75 °L	331	0
Author: Vikingbrur Boil Size: 6 Gallons Boil Time: 20 Boil Gravity: 1.046 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 77 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2023 3:50 PM Notes: Wash, sanitize, de pit peaches. Slice and add to secondary for 14 days. Pull sample and adjust/ add more as needed. Dry hop 1.5oz each Southern Passion/Galaxy for 7 days post peaches. starting pH - 4.96 ending PH - OG - 1.050 gravity @ 1st secondary peach addition - 1.010
旷工世涛	No Profile Selected	20 Litres	1.06	1.015	5.88	0	12.84 °L	331	0
Author: susiebear Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2022 2:59 AM Notes:
Hazy AMY	Specialty IPA: New England IPA	20 Litres	1.063	1.018	5.91	38.15	5.08 °L	331	0
Author: O.O Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.85 bar Creation Date: 8/11/2022 8:26 AM Notes: 6 days at 20C then 4 days soft crash at 10C
Helles	No Profile Selected	5.4 Gallons	1.057	1.011	5.97	0	5.49 °L	331	0
Author: Boiler_Brew Boil Size: 7.2 Gallons Boil Time: 70 Boil Gravity: 1.043 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2021 9:16 PM Notes:
Single Hop Simcoe APA	American Pale Ale	5 Litres	1.057	1.012	5.93	39.06	7.75 °L	331	0
Author: Alfus30 Boil Size: 6.3 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2021 9:22 AM Notes:
Deeper Than Dipa	Double IPA	50 Litres	1.06	1.015	5.92	28.66	7.29 °L	331	0
Author: Naduke Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/12/2021 11:25 PM Notes:
Cul Porter	Robust Porter	5.5 Gallons	1.06	1.015	5.92	37.08	28.5 °L	331	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: brown sugar Priming Amount: N/A Creation Date: 5/17/2018 3:44 PM Notes:
RED ALE	Irish Red Ale	3.2 Gallons	1.062	1.017	5.88	20.33	25.24 °L	331	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2020 11:55 AM Notes:
Hefeweizen 2.0	Weissbier	20 Litres	1.059	1.014	5.92	12.94	4.67 °L	331	0
Author: wins Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.059 Efficiency: 58 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2020 5:03 PM Notes:
Spruce Juice	American Pale Ale	5.5 Gallons	1.055	1.01	5.89	50.83	11.3 °L	331	0
Author: cptdp77 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.72 psi Creation Date: 1/9/2020 3:30 AM Notes: https://spruceontap.com/recipes-%26-more https://www.etsy.com/listing/717112701/1-lb-package-spruce-tips?ga_order=most_relevant&ga_search_type=all&ga_view_type=gallery&ga_search_query=spruce+tips&ref=sr_gallery-1-2&organic_search_click=1
Milk Stout	American Stout	5 Gallons	1.065	1.019	5.99	28.93	37.46 °L	331	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/12/2019 9:41 PM Notes:
Awesome Recipe	Robust Porter	30 Litres	1.058	1.013	5.88	38.58	37.49 °L	331	0
Author: Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 10:41 PM Notes:
Wiener	International Amber Lager	5.5 Gallons	1.053	1.008	5.91	31.65	12.17 °L	331	0
Author: Jason K. Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 77 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2019 4:54 PM Notes:
Golden Dixie	American IPA	5.5 Gallons	1.056	1.011	5.94	81.45	5.15 °L	331	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 7:04 PM Notes:
Soulless Ginge 4	American Pale Ale	5.5 Gallons	1.051	1.005	6	54.76	17.69 °L	331	1
Author: Supermikeydee Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2018 8:07 PM Notes:
Oktoberfest Marzen	Märzen	5.5 Gallons	1.058	1.014	5.9	20.89	7.23 °L	331	0
Author: rainingvodka Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2018 8:21 PM Notes:
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