Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Light Dubbel V2.0	American IPA	5 Litres	1.04	1.01	4.01	74.3	8.45 °L	337	0
Author: croussado Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 11:55 AM Notes:
Caleb's Brew	Dry Stout	5.5 Gallons	1.039	1.008	4.08	122.29	35.69 °L	337	0
Author: Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2024 5:49 PM Notes:
IPL Cold IPA	No Profile Selected	20.8 Litres	1.039	1.006	4.27	47.75	2.82 °L	337	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.36 bar Creation Date: 4/23/2024 2:39 PM Notes:
PETITE SAISON D'ETE	Witbier	5.5 Gallons	1.039	1.009	4.04	26.17	3.94 °L	337	0
Author: Greg's Recipe Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 12/9/2023 5:57 PM Notes:
STOCK	No Profile Selected	100 Litres	1.05	1.018	4.28	32.08	32.23 °L	337	0
Author: Drewhenkel Boil Size: 131 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/29/2023 10:46 PM Notes:
Awesome Recipe	Blonde Ale	3.75 Gallons	1.041	1.01	4.03	32.05	2.84 °L	337	0
Author: johnrob0411 Boil Size: 4.75 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2023 1:26 AM Notes:
British Golden Ale	British Golden Ale	5.5 Gallons	1.043	1.012	4.16	30.04	3.33 °L	337	0
Author: kevroy314 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2021 5:44 AM Notes:
B3 SPON	No Profile Selected	1200 Litres	10.196	2.614	4.04	9.25	3.11 °L	337	0
Author: Reverence Barrel Works Boil Size: 1400 Litres Boil Time: 60 Boil Gravity: 8.8 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 3:29 PM Notes:
Rhapsican Lager	International Pale Lager	20 Litres	1.041	1.009	4.25	24.9	3.12 °L	337	0
Author: Mailbox Brewing Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 12/7/2020 12:21 PM Notes: Gold Coast Amateur Brewing BJCP Scorecard Competition 26/6/2021 Scored 35
Cream Ale	American Pale Ale	5.5 Gallons	1.037	1.007	4.04	18.38	5.53 °L	337	1
Author: nickbahulaisdead Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 7.7 oz Creation Date: 6/10/2020 9:54 PM Notes:
Irish Stout	Irish Stout	5.5 Gallons	1.04	1.009	4.04	27.84	36.11 °L	337	0
Author: geiger Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2018 12:47 PM Notes: - High 50s in tub for day 1, steadily increase for 3 days to room temp - Carb at 2.0 volumes
CraftyBrews Vanilla Porter Extract	Robust Porter	18 Litres	1.045	1.013	4.1	13.96	30.83 °L	337	1
Author: TheSaucerer Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.134 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/29/2020 12:41 PM Notes:
Witbier 4.1.20	No Profile Selected	5.5 Gallons	1.033	1.002	4.09	22.51	2.89 °L	337	0
Author: Yoogaloon Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/1/2020 5:58 PM Notes:
DK.BEER - PILSEN BLOND ALE - 01	Blonde Ale	4.5 Litres	1.039	1.008	4.09	31.35	2.28 °L	337	0
Author: DuKafouri Boil Size: 7 Litres Boil Time: 25 Boil Gravity: 1.025 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 18.3 g Creation Date: 1/9/2020 2:03 AM Notes:
Iron Mash	No Profile Selected	10 Gallons	1.041	1.01	4.08	28.52	8.83 °L	337	0
Author: DBOYDR Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2019 3:42 PM Notes:
Ale One	Blonde Ale	30 Litres	1.04	1.008	4.27	26.06	9.45 °L	337	0
Author: Lincoln guerra Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 59.1 g Creation Date: 6/26/2019 7:55 PM Notes:
MLS Irish Stout	Irish Stout	40.1 Litres	1.046	1.014	4.28	32.81	24.38 °L	337	0
Author: Mutreta craft beer Boil Size: 48.8 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 4203.5 g Creation Date: 6/20/2019 10:28 AM Notes:
Summer Ale	Mild	21 Litres	1.043	1.01	4.29	26.25	3.4 °L	337	0
Author: SOMA Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 3:53 AM Notes:
Christmas In Ireland	Irish Stout	5.5 Gallons	1.042	1.009	4.28	32.11	34.52 °L	337	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 6:55 PM Notes:
Verde Mountain	Specialty IPA: White IPA	12.6 Litres	1.041	1.01	4.08	45.94	7.16 °L	337	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2018 5:02 PM Notes:
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