|
3P 3C
|
American Light Lager
|
27 Litres |
1.046 |
1.009 |
4.89 |
32.12 |
3.29 °L
|
904 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2016 11:08 AM |
| Notes: |
|
|
KISS
|
International Pale Lager
|
5.5 Gallons |
1.073 |
1.015 |
7.71 |
20.68 |
6.05 °L
|
904 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 99 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2022 9:21 PM |
| Notes: |
|
|
Unite Us Scotch Ale
|
Scottish Heavy
|
5 Gallons |
1.089 |
1.025 |
8.51 |
0 |
26.51 °L
|
904 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2021 6:55 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
25 Litres |
1.199 |
1.03 |
22.16 |
130.63 |
8.37 °L
|
904 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.177 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2019 8:47 AM |
| Notes: |
|
|
New Zealand Pale Ale #1
|
American Pale Ale
|
17.2 Litres |
1.059 |
1.015 |
5.81 |
47.69 |
7.59 °L
|
904 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2018 6:23 AM |
| Notes: |
|
|
Blonde Ale 4gal
|
Blonde Ale
|
4 Gallons |
1.048 |
1.013 |
4.53 |
15.77 |
3.35 °L
|
904 |
1 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2015 11:27 PM |
Notes: Place 3 gallons of cool water in brewpot and bring to 150 F. Put steeping grains in bag and steep for 1 hour.
Lift bag out, let drain and discard.
Bring water to boil, remove from heat and stir in 3 lbs of DME. Return to heat.
Bring to boil and watch for messy boil over. Once risk has subsided, add 60 min hops and start timer.
At 20 minutes, add whirfloc (or irish moss) and 20 minute hops.
At 5 minutes, add remaining DME (using same procedure as above).
At 1 minute, add last 0.50 oz of hops.
Add 1 gallon of cool water to primary.
Chill, transfer to primary, add cool water to bring to 5.5 gallons, pitch re-hydrated yeast. |
|
|
American Amber Ale
|
American Amber Ale
|
20.8 Litres |
1.05 |
1.01 |
5.35 |
34.73 |
13.49 °L
|
904 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2016 10:45 AM |
| Notes: |
|
|
Half Batch American Stout
|
American Stout
|
2.5 Gallons |
1.053 |
1.013 |
5.22 |
73.63 |
48.84 °L
|
904 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: DME |
Priming Amount: .5 C |
Creation
Date: 4/15/2016 8:31 PM |
| Notes: |
|
|
NB Extract Pliny Clone
|
Imperial IPA
|
6 Gallons |
1.073 |
1.018 |
7.15 |
0 |
4.94 °L
|
904 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2015 8:55 PM |
| Notes: |
|
|
English IPA
|
English IPA
|
5.25 Gallons |
1.061 |
1.015 |
6.01 |
58.07 |
7.26 °L
|
904 |
0 |
|
|
|
| Boil
Size: 4.25 Gallons |
Boil Time: 75 |
Boil Gravity: 1.075 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2015 7:42 PM |
Notes: used 1 Whirlflock tablet last 15 minutes of
boil. Volume before boil 6 gal. s.g. 1.060.
After boil 5 gal. at 1.063 |
|
|
Exploration APA V2
|
American Pale Ale
|
5.5 Gallons |
1.061 |
1.016 |
5.89 |
33.58 |
7.82 °L
|
904 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2015 8:08 PM |
Notes: no basic water, 100% RO.
whirlfloc + whirlpool.
New whitelabs cali5 (am2) yeast pack. |
|
|
Ever The Hoptimist (Paper Plate Series)
|
American IPA
|
5.5 Gallons |
1.048 |
1.009 |
5.08 |
47.13 |
6.71 °L
|
903 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/30/2016 1:20 AM |
| Notes: |
|
|
Customized Saison
|
Saison
|
5 Gallons |
1.054 |
1.011 |
5.64 |
14.89 |
4.59 °L
|
903 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2016 9:02 PM |
| Notes: |
|
|
New Seal And Otter
|
American IPA
|
3.3 Gallons |
1.07 |
1.013 |
7.44 |
59.3 |
8.03 °L
|
903 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2016 5:34 PM |
| Notes: |
|
|
Chimcoe IPA
|
American IPA
|
5.5 Gallons |
1.061 |
1.015 |
6.01 |
97.66 |
4.1 °L
|
903 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.056 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: Keg |
Priming Amount: N/A |
Creation
Date: 1/14/2017 1:01 PM |
| Notes: |
|
|
Fruity Lexicon - Session IPA
|
American IPA
|
15 Litres |
1.024 |
1.007 |
2.3 |
34.07 |
2.89 °L
|
903 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2017 1:33 AM |
| Notes: |
|
|
Moin Bräu - Blonde Perle
|
International Pale Lager
|
20 Litres |
1.045 |
1.01 |
4.61 |
21.45 |
4.61 °L
|
903 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2017 5:23 PM |
| Notes: |
|
|
Coffee Porter
|
American Porter
|
5.5 Gallons |
1.066 |
1.016 |
6.56 |
26.12 |
29.45 °L
|
903 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.121 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 11.66 psi |
Creation
Date: 9/21/2020 10:41 PM |
| Notes: |
|
|
Super Tropical Pale Ale
|
American Pale Ale
|
30 Litres |
1.05 |
1.01 |
5.33 |
35.72 |
6.01 °L
|
903 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2021 2:57 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.054 |
1.013 |
5.27 |
113.82 |
7.76 °L
|
903 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2015 1:54 PM |
| Notes: |
|
|
|
|