| 
            
                MBA
     | 
    
                    Blonde Ale
             | 
    20.8 Litres | 
    1.045 | 
    1.008 | 
    4.82 | 
    38.79 | 
    4.25 °L
        
     | 
    341 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 26.8 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.035 | 
                Efficiency: 70 | 
                Mash Thickness: 3.65 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 18 ° C                 | 
                Priming Method: sucrose | 
                Priming Amount: 132.2 g | 
                Creation
                        Date: 8/23/2022 5:16 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                German Pilsner Weyermann
     | 
    
                    German Pilsner (Pils)
             | 
    82 Gallons | 
    13.251 | 
    3.114 | 
    5.44 | 
    31.47 | 
    3.67 °L
        
     | 
    341 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 85 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 12.8 | 
                Efficiency: 80 | 
                Mash Thickness: 1.5 | 
                Sugar
                        Scale: Plato                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.75 | 
                Primary
                        Temp: 64 ° F                 | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 7/23/2024 7:27 PM                 | 
             
            
                Notes: Mill base malts on one notch below normal setting on small mill
 Target Strike Temp - 171F
 Mash Volume: 68 Gallons
 Mash Time: 60 Minutes
 Vorlauf 5 minutes
 Kettle volume pre-boil = 86 gallons
 Correct 60 and WP for alpha acid
 60 Minute Boil
 10 Tabs Whirlfloc
 Stir and check gravity at 30 minutes left, adjust gravity to hit target as need.
 Add whirlpool hops, 5 minute whirlpool, 20 minute rest
 63F Knockout temp, 63F Fermenter set temp
 6g servo
 12ml ALDC
 1 TBSP Yeast Nutrient
 15 minutes at 0.5 Liters per minute O2 | 
             
         
     | 
    | 
            
                Awesome Recipe
     | 
    
                    No Profile Selected             | 
    450 Gallons | 
    1.045 | 
    1.011 | 
    4.42 | 
    0 | 
    3.48 °L
        
     | 
    341 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 475 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.043 | 
                Efficiency: 90 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 5/28/2024 1:01 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Hazy IPA
     | 
    
                    No Profile Selected             | 
    5.5 Gallons | 
    1.06 | 
    1.016 | 
    5.73 | 
    40.8 | 
    4.38 °L
        
     | 
    341 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 3 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.11 | 
                Efficiency: 70 | 
                Mash Thickness: 1.5 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 3/12/2024 10:34 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Like Lightning
     | 
    
                    No Profile Selected             | 
    6400 Litres | 
    12.216 | 
    2.399 | 
    5.24 | 
    39.19 | 
    3.87 °L
        
     | 
    341 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 6400 Litres                 | 
                Boil Time: 90 | 
                Boil Gravity: 12.2 | 
                Efficiency: 80 | 
                Mash Thickness: 3.65 | 
                Sugar
                        Scale: Plato                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 83 ° C                 | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 6/22/2023 7:14 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Wedding Stout
     | 
    
                    No Profile Selected             | 
    5.5 Gallons | 
    1.062 | 
    1.016 | 
    6.14 | 
    29.75 | 
    34.16 °L
        
     | 
    341 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 6 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.057 | 
                Efficiency: 70 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: co2 | 
                Priming Amount: N/A | 
                Creation
                        Date: 5/7/2023 10:02 PM                 | 
             
            
                | Notes: 1 pound lactose at 10 minutes  | 
             
         
     | 
    | 
            
                Definitely Not A Blonde
     | 
    
                    Blonde Ale
             | 
    5.5 Gallons | 
    1.059 | 
    1.016 | 
    5.67 | 
    43.8 | 
    9.64 °L
        
     | 
    341 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 7.06 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.046 | 
                Efficiency: 70 | 
                Mash Thickness: 1 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: dextrose | 
                Priming Amount: 6.9 oz | 
                Creation
                        Date: 1/7/2023 7:38 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                SBS 22nd Street Cream Ale AG Conversion
     | 
    
                    Cream Ale
             | 
    5.5 Gallons | 
    1.045 | 
    1.009 | 
    4.71 | 
    19.57 | 
    3.25 °L
        
     | 
    341 | 
    0 | 
    
        
     | 
    
        
            
                
                    
                        
                            | 
                                Author:
                             | 
                            
                                                                     
                                                             | 
                            
                                
                                                                        gr8fuldylan58@gmail.com
                                                                 | 
                         
                     
                 | 
             
            
                | Boil
                        Size: 7.75 Gallons                 | 
                Boil Time: 90 | 
                Boil Gravity: 1.032 | 
                Efficiency: 70 | 
                Mash Thickness: 1.5 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: dextrose | 
                Priming Amount: 5 oz | 
                Creation
                        Date: 12/7/2022 9:18 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Gringa Ligera
     | 
    
                    Light American Lager
             | 
    20 Litres | 
    1.035 | 
    1.007 | 
    3.67 | 
    9.73 | 
    2.39 °L
        
     | 
    341 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 25.9 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.027 | 
                Efficiency: 75 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 33 ° C                 | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 8/26/2022 6:43 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Prost Bock
     | 
    
                    Maibock/Helles Bock
             | 
    5 Gallons | 
    1.071 | 
    1.018 | 
    6.97 | 
    0 | 
    14.42 °L
        
     | 
    341 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 6.5 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.054 | 
                Efficiency: 75 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 8/23/2022 7:37 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                YBB- Toasted Lager
     | 
    
                    Vienna Lager
             | 
    41.5 Litres | 
    1.051 | 
    1.012 | 
    5.05 | 
    18.22 | 
    12.26 °L
        
     | 
    341 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 12.5 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.168 | 
                Efficiency: 75 | 
                Mash Thickness: 4 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 11 ° C                 | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 1/27/2017 9:52 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                PILS CLG
     | 
    
                    German Pilsner (Pils)
             | 
    500 Litres | 
    1.039 | 
    1.006 | 
    4.39 | 
    20.12 | 
    2.3 °L
        
     | 
    341 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 600 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.033 | 
                Efficiency: 87 | 
                Mash Thickness: 2.75 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 15 ° C                 | 
                Priming Method: co2 | 
                Priming Amount: 0.57 bar | 
                Creation
                        Date: 7/30/2022 3:37 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                PILS CLG
     | 
    
                    German Pilsner (Pils)
             | 
    500 Litres | 
    1.044 | 
    1.011 | 
    4.37 | 
    0 | 
    2.5 °L
        
     | 
    341 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 600 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.037 | 
                Efficiency: 87 | 
                Mash Thickness: 3.13 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 7/30/2022 11:16 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Cream Rica
     | 
    
                    Cream Ale
             | 
    20 Litres | 
    1.056 | 
    1.013 | 
    5.58 | 
    2.27 | 
    2.77 °L
        
     | 
    341 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 20 Litres                 | 
                Boil Time: 66 | 
                Boil Gravity: 1.056 | 
                Efficiency: 65 | 
                Mash Thickness: 1.5 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: BrownSugar | 
                Priming Amount: 160.8 g | 
                Creation
                        Date: 7/30/2020 8:40 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                English Pale
     | 
    
                    Standard/Ordinary Bitter
             | 
    23 Litres | 
    1.043 | 
    1.012 | 
    3.98 | 
    30.09 | 
    6.33 °L
        
     | 
    341 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 26 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.038 | 
                Efficiency: 70 | 
                Mash Thickness: 1.5 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 20 ° C                 | 
                Priming Method: sucrose | 
                Priming Amount: 80 | 
                Creation
                        Date: 4/28/2020 10:44 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Schwatzbier
     | 
    
                    Schwarzbier
             | 
    5 Gallons | 
    1.046 | 
    1.01 | 
    4.7 | 
    29.09 | 
    29.75 °L
        
     | 
    341 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 6.7 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.036 | 
                Efficiency: 70 | 
                Mash Thickness: 1.2 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: co2 | 
                Priming Amount: N/A | 
                Creation
                        Date: 11/13/2019 4:30 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Kolsch
     | 
    
                    Kölsch
             | 
    5.5 Gallons | 
    1.051 | 
    1.013 | 
    4.98 | 
    30.26 | 
    5.97 °L
        
     | 
    341 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 7.5 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.037 | 
                Efficiency: 75 | 
                Mash Thickness: 1.5 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 6/4/2019 12:12 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Dark Lager
     | 
    
                    Dark American Lager
             | 
    18 Litres | 
    1.044 | 
    1.008 | 
    4.63 | 
    19.25 | 
    43.37 °L
        
     | 
    341 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 30 Litres                 | 
                Boil Time: 90 | 
                Boil Gravity: 1.029 | 
                Efficiency: 65 | 
                Mash Thickness: 3 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 3/28/2019 10:29 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Kolsh
     | 
    
                    Kölsch
             | 
    5 Gallons | 
    1.067 | 
    1.017 | 
    6.56 | 
    28.07 | 
    4.98 °L
        
     | 
    341 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 6 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.055 | 
                Efficiency: 75 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: N/A | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 12/14/2018 5:59 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Pat’s Pils
     | 
    
                    German Pilsner (Pils)
             | 
    5 Gallons | 
    1.057 | 
    1.01 | 
    6.21 | 
    32.12 | 
    3.84 °L
        
     | 
    341 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 7.25 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.039 | 
                Efficiency: 70 | 
                Mash Thickness: 1.5 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 1.5 | 
                Primary
                        Temp: 50 ° F                 | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 7/13/2018 2:06 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
        
     | 
    
        
     |