|
NEBA (Not Eronsons Brown Ale)
|
American Brown Ale
|
10 Litres |
1.058 |
1.01 |
6.32 |
62.1 |
22.82 °L
|
398 |
0 |
|
|
|
| Boil
Size: 15.41 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 62.2 g |
Creation
Date: 9/25/2020 7:56 PM |
Notes: In order to hit IBU for type, the amount of hops were decreased significantly compared to recipe in Hembryggaren 2/2020. Also, a bit of chocolate malt was added to increase EBC a smidge.
Recipe suggest pitching at 18°C and fermenting around that temperature. The recipe suggest dry hopping at lower temperature (fridge) if possible.
|
|
|
Fig Porter
|
Southern English Brown
|
5 Gallons |
1.062 |
1.015 |
6.24 |
39.39 |
39.55 °L
|
398 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 78 ° F |
Priming Method: co2 |
Priming Amount: 18.21 psi |
Creation
Date: 10/5/2024 3:20 PM |
| Notes: |
|
|
Satra
|
Specialty IPA: New England IPA
|
22.7 Litres |
1.062 |
1.017 |
6.27 |
31.52 |
4.11 °L
|
398 |
0 |
|
|
|
| Boil
Size: 28.87 Litres |
Boil Time: 45 |
Boil Gravity: 1.051 |
Efficiency: 81 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2024 6:04 PM |
| Notes: |
|
|
Coraline's Pumpkin Ale
|
American Amber Ale
|
5 Gallons |
1.065 |
1.017 |
6.28 |
21.02 |
9.96 °L
|
398 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 73 ° F |
Priming Method: dextrose |
Priming Amount: 5.0 oz |
Creation
Date: 12/15/2023 7:00 PM |
| Notes: |
|
|
Somewhat Special Strong Bitter
|
Strong Bitter
|
5.5 Gallons |
1.058 |
1.011 |
6.19 |
39.69 |
13.82 °L
|
398 |
2 |
|
|
|
| Boil
Size: 7.76 Gallons |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2023 5:22 PM |
| Notes: |
|
|
LA ROMA BREWING Kveik IPA
|
No Profile Selected |
430 Litres |
1.059 |
1.012 |
6.19 |
35.05 |
4.49 °L
|
398 |
0 |
|
|
|
| Boil
Size: 450 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 69 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2022 5:54 PM |
| Notes: |
|
|
Red IPA
|
Specialty IPA: Red IPA
|
5.5 Gallons |
1.06 |
1.013 |
6.16 |
69.9 |
18.63 °L
|
398 |
2 |
|
|
Author:
|
|
Christopher Brown
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 71 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/20/2021 4:59 PM |
Notes: Whirpool for 15 mins at 160-170
mash at 152
make 70 IBU and 1.060 gravity |
|
|
Fantasy Draft 2021
|
Helles Bock
|
5.5 Gallons |
1.063 |
1.015 |
6.34 |
25.11 |
6.69 °L
|
398 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2021 5:05 PM |
| Notes: |
|
|
18/06/21 PEÑIPA C/ IVAN EQUIPO HOPS
|
American Pale Ale
|
65 Litres |
1.058 |
1.01 |
6.28 |
53.69 |
4.37 °L
|
398 |
1 |
|
|
|
| Boil
Size: 68 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2021 1:54 AM |
Notes: # References
- https://www.brewersfriend.com/homebrew/recipe/view/295897/neipa-hoppy-juicy-braumeister-20l
- https://www.brewersfriend.com/homebrew/recipe/view/110195/fat-head-s-headhunter-ipa-clone
# Main reference
- http://www.homebrewtalk.com/showthread.php?t=245456
- https://www.brewersfriend.com/homebrew/recipe/view/5916/zombie-dust-clone-all-grain
- https://www.beeradvocate.com/beer/profile/26/64228/ |
|
|
Jeremy's Famous Porter
|
American Porter
|
5.5 Gallons |
1.062 |
1.014 |
6.2 |
29.52 |
34.02 °L
|
398 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2020 6:09 PM |
| Notes: |
|
|
Festbier Uniso
|
Festbier
|
30 Litres |
1.056 |
1.008 |
6.26 |
21.7 |
4.97 °L
|
398 |
0 |
|
|
|
| Boil
Size: 42 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 67 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: 6g/lt |
Creation
Date: 3/24/2017 10:08 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.064 |
1.016 |
6.32 |
0 |
34.4 °L
|
398 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2020 9:42 PM |
| Notes: |
|
|
Hoppy And Yummy IPA
|
American IPA
|
5 Gallons |
1.059 |
1.011 |
6.26 |
81.26 |
7.32 °L
|
398 |
0 |
|
|
|
| Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2020 4:01 PM |
| Notes: |
|
|
Lemon Bang
|
American IPA
|
5.5 Gallons |
1.056 |
1.008 |
6.19 |
106.68 |
3.59 °L
|
398 |
0 |
|
|
Author:
|
|
RL1234
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2019 5:51 PM |
| Notes: |
|
|
Simcoe/citra
|
English IPA
|
5 Gallons |
1.061 |
1.012 |
6.34 |
112.55 |
3.99 °L
|
398 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2019 6:13 PM |
| Notes: |
|
|
Doggamator
|
American IPA
|
11 Gallons |
1.063 |
1.015 |
6.29 |
45.69 |
6.73 °L
|
398 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2019 1:43 PM |
| Notes: check notes on how much hop extract ive used before per 10 gal batch. |
|
|
Bitter Attempt #2
|
Strong Bitter
|
5 Gallons |
1.062 |
1.015 |
6.24 |
32.36 |
15.63 °L
|
398 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 53 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2018 11:37 PM |
| Notes: |
|
|
Lúpulos Hermanos Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.058 |
1.01 |
6.26 |
34.23 |
5.7 °L
|
398 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2018 8:19 PM |
| Notes: |
|
|
Fall Ipa
|
American IPA
|
24 Litres |
1.063 |
1.015 |
6.21 |
56.28 |
11.75 °L
|
398 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2018 4:29 PM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
21 Litres |
1.059 |
1.01 |
6.37 |
35.62 |
6.14 °L
|
398 |
0 |
|
|
Author:
|
|
Thiagoneves
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2017 12:33 PM |
| Notes: |
|
|
|
|