Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Witty The Fool	Witbier	5 Gallons	1.052	1.012	5.27	16.44	2.67 °L	433	0
Author: Boil Size: 5.5 Gallons Boil Time: 20 Boil Gravity: 1.047 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: dextrose Priming Amount: 6.5 oz Creation Date: 7/17/2021 5:49 PM Notes:
Grapefruit IPA	No Profile Selected	6 Gallons	1.05	1.009	5.37	58.17	4.88 °L	433	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2023 8:13 PM Notes:
Carlo American Pilsner	Bohemian Pilsener	11 Gallons	1.052	1.011	5.34	35.12	4 °L	433	0
Author: Wyatthimself Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2023 5:49 PM Notes:
Wavy Gravy	No Profile Selected	285 Gallons	13.462	3.482	5.37	0	3.81 °L	433	0
Author: lostcook Boil Size: 310 Gallons Boil Time: 70 Boil Gravity: 12.4 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2023 8:59 PM Notes:
Ambrosia IPA	American IPA	5 Gallons	1.055	1.014	5.37	42.86	4.15 °L	433	0
Author: NWBS Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2022 11:26 PM Notes:
Kveik PA	American Pale Ale	12 Litres	1.05	1.01	5.3	40	5.15 °L	433	0
Author: ben.posk Boil Size: 7 Litres Boil Time: 30 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2022 11:26 AM Notes:
IPA #2	Specialty IPA: New England IPA	5 Litres	1.05	1.01	5.33	31.16	4.92 °L	433	0
Author: Dadelmasse Boil Size: 6.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 29.3 g Creation Date: 3/9/2022 8:00 AM Notes:
Acidified Stout	Dry Stout	5.5 Gallons	1.053	1.013	5.31	0	24.88 °L	433	0
Author: Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.3 oz Creation Date: 2/1/2022 10:31 PM Notes:
Slaskeale	Blonde Ale	20 Litres	1.052	1.012	5.25	15.9	4.22 °L	433	0
Author: aunsbjerg Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 8.6 g Creation Date: 10/12/2021 6:18 PM Notes:
Centennial Pale	No Profile Selected	5.5 Gallons	1.053	1.013	5.35	0	6.47 °L	433	0
Author: Vessels of Light Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2021 11:42 PM Notes:
6X	Best Bitter	23 Litres	1.05	1.01	5.25	24.19	12.88 °L	433	0
Author: RoyRaf Boil Size: 28.7 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2018 5:55 PM Notes:
PrePro	Pre-Prohibition Lager	5.5 Gallons	1.052	1.012	5.29	45.34	3.09 °L	433	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2021 5:03 AM Notes:
BH Reserve - Pale Ale	American Pale Ale	23 Litres	1.049	1.008	5.31	35.93	8.76 °L	433	1
Author: BeerWah Brewing Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 4/10/2021 10:36 AM Notes:
IRISH RED ALE 2	Irish Red Ale	40 Litres	1.049	1.008	5.33	16.6	20.64 °L	433	0
Author: Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2021 9:35 AM Notes:
SMaSH Into 2021	American IPA	5.5 Gallons	1.052	1.011	5.29	63.41	3.59 °L	433	0
Author: Doug Y Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2021 8:26 PM Notes:
Pumpkin Ale	Spice, Herb, or Vegetable Beer	5 Gallons	1.052	1.011	5.32	19.57	8.34 °L	433	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2020 4:33 AM Notes: 1.2 gal grain absorption 2.55 gal mash runoff 6.5 gal boil volume 2.52 Volumes CO2 Spice mix ----------------------------- 12 parts cinnamon 4 parts ground ginger 4 parts ground nutmeg 1 part cloves
Momentous English IPA	Extra Special/Strong Bitter (ESB)	26 Litres	1.058	1.018	5.37	36.64	11.38 °L	433	0
Author: ant@craftybeerclub.com Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/30/2020 5:38 AM Notes:
Nocturnal Transmissions	Düsseldorf Altbier	11 Gallons	1.054	1.014	5.3	29.67	9.81 °L	433	0
Author: Samwhois75 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 82 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/15/2020 9:19 PM Notes: X5 gallons with White Labs Abby yeast plus 1lbs Belgian candy sugar 90L added to primary. OG 1066 with sugar and 16 SRM Brewed 4.24.2020
English Monkey IPA	English IPA	20 Litres	1.051	1.011	5.29	51.63	13.29 °L	433	0
Author: Monkey Brewing Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: carb drops Priming Amount: 1 per 345ml bottle Creation Date: 11/26/2018 7:52 PM Notes:
Mosaic Pale Ale	American Pale Ale	2.5 Gallons	1.052	1.011	5.36	61.06	7.73 °L	433	1
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 1 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 3:53 PM Notes:
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