Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black IPA	English IPA	5 Gallons	1.06	1.01	6.54	107.61	50 °L	456	0
Author: Krausen Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2020 11:05 PM Notes:
Lemon Verbena Saison	Experimental Beer	5.5 Gallons	1.056	1.006	6.67	18.43	4.04 °L	456	0
Author: zigguratmonk Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2025 7:47 AM Notes:
Almond Joy Porter 3bbl	American Porter	90 Gallons	1.066	1.017	6.53	12.43	45.89 °L	456	0
Author: Wackadoo Brewing Boil Size: 91.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2023 4:22 PM Notes:
Various Levels Of Intent	Specialty IPA: New England IPA	6 Gallons	1.065	1.016	6.62	46.47	4.69 °L	456	0
Author: SaintTone Boil Size: 7.22 Gallons Boil Time: 30 Boil Gravity: 1.06 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 9.5 psi Creation Date: 10/5/2022 10:54 PM Notes: 2.0oz Phantasm powder @170F whirlpool for 20 min.
Gala Pale Ale	American Pale Ale	5.5 Gallons	1.067	1.017	6.57	38.6	8.04 °L	456	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2022 5:36 PM Notes:
Scarlet Ale	Irish Red Ale	65 Gallons	1.059	1.01	6.5	25.07	9.54 °L	456	0
Author: Genus Brewing Boil Size: 67.83 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2022 7:02 PM Notes:
CC Spring IPA V2	No Profile Selected	10 Litres	1.061	1.011	6.63	61.02	7.59 °L	456	1
Author: Eduarj Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2022 10:54 AM Notes:
Lys Ale For Sommeren	Blonde Ale	25 Litres	1.061	1.011	6.51	30.47	3.85 °L	456	0
Author: Zerosopp Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2021 7:30 AM Notes:
NEIPA CON LUCUMA	Specialty IPA: New England IPA	18 Litres	1.063	1.012	6.68	35.77	5.79 °L	456	0
Author: Miguel Amado Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2021 10:45 PM Notes:
Red Ale	Irish Red Ale	18.9 Litres	1.066	1.015	6.67	68.41	13.14 °L	456	0
Author: Elio's homebrew Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 2.22 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 140 g Creation Date: 4/30/2021 12:44 AM Notes:
IPA CITRA	American IPA	13 Litres	1.062	1.012	6.51	59.77	12.86 °L	456	1
Author: KpaZzeto Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 89.3 Mash Thickness: 3.48 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2017 5:39 PM Notes:
Belgian Saison	No Profile Selected	20 Litres	1.056	1.006	6.6	30.36	5.72 °L	456	0
Author: Hop and Grain Brewstore Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2020 3:11 AM Notes:
Happy Accident Black IPA	Specialty IPA: Black IPA	1.75 Gallons	1.064	1.013	6.69	66.07	19.41 °L	456	1
Author: Boil Size: 2.5 Gallons Boil Time: 30 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2020 6:01 PM Notes:
Awesome Recipe	Maibock/Helles Bock	395 Gallons	16.237	3.969	6.68	22.89	9.91 °L	456	0
Author: Boil Size: 425 Gallons Boil Time: 90 Boil Gravity: 15.2 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/27/2020 5:35 PM Notes:
3 Bbl Brut Rose	American Light Lager	110 Gallons	1.048	0.999	6.51	5.88	3.13 °L	456	0
Author: amcclain Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2019 9:43 PM Notes: mill 3 bags plus the partials up top. If the number is slightly off of 180# plus or minus do not worry. No hops UNTIL whirlpool. Take 7 gallons less than normal from sparge and top with 10 cold gallons that are waiting in the walk in and the remainder with cold water from the hose at whirlpool. After all cold water is added, add whirlpool additions. Allow to steep for 30 minutes.
Neipa1	American IPA	46 Litres	1.062	1.013	6.5	47.11	6.27 °L	456	0
Author: nearbeerco Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2019 3:40 PM Notes:
Permission Stout	Irish Stout	25 Litres	1.062	1.011	6.67	20.49	42.82 °L	456	0
Author: Raendin Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 62 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 12:32 PM Notes:
Split Bean Coffee Stout	American Stout	5.25 Gallons	1.067	1.017	6.57	52.44	29.95 °L	456	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2018 4:04 PM Notes:
NEIPA	Specialty IPA: New England IPA	11.5 Litres	1.066	1.016	6.58	40.31	4.12 °L	456	0
Author: Maerran Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2018 9:55 AM Notes: Vattenjustering och pH-justering vid mäskning. Humlepåsar till torrhumling 1:2 förhållande mellan sulfat och klorid? Splitbatch med A38 Juice och S-04?
#4	American IPA	21 Litres	1.055	1.005	6.56	32.82	5.63 °L	456	0
Author: andrei leuchanka Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.105 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2018 9:49 PM Notes:
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