Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Equinox Farmhouse Ale	British Golden Ale	21 Litres	1.041	1.007	4.48	36.63	5.4 °L	449	0
Author: paulmonaghan245@gmail.com Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/14/2020 4:02 PM Notes:
Jesterday's Ale	English IPA	1190 Litres	1.061	1.011	6.56	39.04	10.54 °L	449	0
Author: HPruul Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 87 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2024 9:13 AM Notes:
English Mild Take 1	Dark Mild	15 Gallons	1.037	1.012	3.28	18.12	23.53 °L	449	0
Author: Jdavis8905 Boil Size: 16 Gallons Boil Time: 120 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2023 4:20 PM Notes:
Irish Red Ale	Irish Red Ale	22 Litres	1.047	1.012	4.67	22.74	15.45 °L	449	0
Author: drahcir Boil Size: 25 Litres Boil Time: 80 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.61 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 154 g Creation Date: 9/6/2022 1:08 PM Notes:
Plum Red	Irish Red Ale	23 Litres	1.063	1.017	5.95	31.48	15.28 °L	449	0
Author: johnharnett@hotmail.com Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/11/2021 3:01 PM Notes:
Scottish Ale 1	Scottish Export	5 Gallons	1.063	1.017	5.97	25.71	12.86 °L	449	1
Author: Vader ipa Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2021 7:11 PM Notes:
Scottish Light	Scottish Light	4.5 Litres	1.03	1.01	2.68	0	17.02 °L	449	0
Author: Boil Size: 4.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/3/2021 4:20 AM Notes:
Brownsound	English Porter	5.5 Gallons	1.06	1.019	5.41	37.14	41.93 °L	449	0
Author: Bravado Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2020 10:21 PM Notes:
Pale Ale Malt	Australian Sparkling Ale	21 Litres	1.046	1.008	4.89	24.73	5.09 °L	449	0
Author: MBisse Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/2/2020 12:15 PM Notes:
Red Ale X	Irish Red Ale	25 Litres	1.055	1.014	5.4	23.31	16.73 °L	449	0
Author: Zerosopp Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2020 12:14 PM Notes:
Pale Ale	English IPA	5.5 Gallons	1.052	1.012	5.14	53.98	7.51 °L	449	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2018 6:23 PM Notes:
Irish Red PedALE.	Irish Red Ale	18 Litres	1.05	1.012	4.94	24.53	16.43 °L	449	0
Author: JulioNacif Boil Size: 25.8 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2020 11:47 PM Notes:
Country Roads- British Gold 1.0	British Golden Ale	12 Gallons	1.048	1.011	4.85	36.98	4.94 °L	449	0
Author: Doug Brews Boil Size: 13.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/9/2020 11:18 PM Notes:
Red Autumn Irish Ale	Irish Red Ale	1 Gallons	1.046	1.012	4.53	19.21	12.17 °L	449	1
Author: Cambium Legal Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: sucrose Priming Amount: 3.7 oz Creation Date: 1/1/2020 2:05 AM Notes: Ok, this one turned out mild, no real hoppiness, could use some more hops, more aroma and flavour. Decent brew nonetheless. https://cambiumlegal.ca https://cambiumlegal.ca/process-serving https://cambiumlegal.ca/criminal-law https://cambiumlegal.ca/traffic-law https://cambiumlegal.ca/small-claims
English Porter (Rulo)	English Porter	28.5 Litres	1.057	1.013	5.74	35.78	28.86 °L	449	0
Author: Pepe Aragon Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2019 7:13 PM Notes:
Export Scottish Ale	Scottish Export	26 Litres	1.05	1.016	4.53	14.35	29.84 °L	449	0
Author: Brewboy2207 Boil Size: 32 Litres Boil Time: 75 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2019 9:16 PM Notes: 74c Strike Water Brewed 12/08/2019 - Beer much darker than estimated - reduce dark malts next time. Eff higher than expected (74%). Boil off was approx 8 litres expected 6 litres. Higher OG of 1055 approx 75%. Grain conditioned and milled twice. Dark grains add at end of mash u
Winter Pale Ale	Australian Sparkling Ale	26 Litres	1.047	1.009	5.08	28.93	4.64 °L	449	2
Author: Bennyj Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 12:08 AM Notes:
PRIMER CERVEZA RED ALE	Irish Red Ale	17 Litres	1.055	1.014	5.41	21.2	18.56 °L	449	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 5:04 AM Notes:
Lucky Frog Brown Ale	British Brown Ale	48 Litres	1.046	1.011	4.51	23.02	18.29 °L	449	0
Author: Droopy brew Boil Size: 62 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2019 1:05 AM Notes:
Brown Porter	English Porter	5.5 Gallons	1.05	1.013	4.86	36.49	22.27 °L	449	2
Author: tenor8 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/27/2018 9:58 PM Notes:
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